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142 reviews
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$31 to $50
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Top Tags:
  • Fit for Foodies
  • Special Occasion
  • Romantic

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Hotel Jerome's longstanding tradition of culinary excellence is showcased in a variety of restaurant options, each reflecting innovative, locally inspired menus that incorporate the freshest organic, natural and seasonal ingredients —a time-honored trademark of Auberge Resort restaurants.

At the helm is Executive Chef, Rob Zack, who began his career at Aspen's Hotel Jerome nearly 20 years ago. He is vital in recreating new menus, inspired cuisine and unique restaurant experiences throughout the hotel as part of the renovation project.

Prospect restaurant is our up-scale casual dining culinary epicenter of the hotel. The Living Room Bar is a relaxing and comfortable spot for small plates and cocktails. The infamous J-Bar is still a cornerstone of Aspen's local social fabric.

Dining Style
Casual Dining
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American, Italian, French
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Hours of operation
-Breakfast served 7:00 AM to 11:00 AM Daily
-Lunch served 11:30 AM to 2:00 PM Daily
-Brunch served 11:30 AM to 2:00 PM Sundays only
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Phone number
(970) 429-7610
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Rob Zack
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Private party facilities
Hotel Jerome, A Auberge Resort, is the perfect destination for grand events, private dinners, and business meetings. Located in the heart of downtown Aspen, Hotel Jerome offers the perfect combination of historic charm and world-class, modern amenities. Elegant wedding facilities, dedicated staff, and an unmatched location with spectacular mountain views are all part of Hotel Jerome"s extraordinary offerings. Whether you are interested in a large, formal dinner in our Grand Ballroom (the only above-ground ballroom in Aspen) or an intimate reception, dinner or business meeting in our lovely Century Room, Wheeler Room or Boardroom, Hotel Jerome has the perfect venue, cuisine, and service for your event.
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Private party contact
Ashley Bott-Cameron: (970) 429-7641
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Gorgeous spaces with incredible views, "Aspen" Ambiance and a dedicated professional catering team to help plan your event from beginning to end. Call our Director of Catering, Aaron Beckman at 970 429-7641.
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Cross street
Main Street and Mill
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Parking details
Complimentary valet parking with Hotel Jerome is available by pulling right in front of the hotel on Main Street.
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Public transit
Let RFTA take you right to our front door! Take the bus and exit at the Main Street stop either in front of Paepke Park or at the corner of Main and Gallena.
Banquet, Bar/Lounge, Beer, Cafe, Counter Seating, Dancing, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 142 People Are SayingWrite a review
Overall ratings and reviews
4.3  based on all time ratings
Noise · Moderate
90% of people would recommend it to a friend
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OpenTable Diner (New England)
5.0  Dined on November 23, 2017

Outstanding 5 Star Thanksgiving buffet well worth the splurge

vipOpenTable Diner (New York Area)
5.0  Dined on September 10, 2017

A wonderful meal. Excellent food and service.

vipEphraim (Denver)
5.0  Dined on July 8, 2017

We met friends from out-of-state for brunch. The food was quite good - the kitchen made a mistake on one order. They apologized immediately and had it prepared correctly. The service was very good and very friendly.

Edward (New York Area)
5.0  Dined on June 18, 2017

This was an excellent brunch. Unfortunately due to a private party we were shifted from the restaurant' s more gracious space into the J-Bar which is more rustic/casual. The menu was terrific and delicious; the service charming and constantly helpful. The only issue was winding up in a less proper space than expected after having reserved. Still a high recommend!

OpenTable Diner (Washington DC)
5.0  Dined on June 2, 2017


OpenTable Diner (Phoenix)
5.0  Dined on March 29, 2017

Fantastic food as always. Perfect from bread to dessert. Very knowledgeable staff.

viphiexpect (Chicago)
3.0  Dined on March 27, 2017

The menu was quite limited and the dishes very heavy. One dish that several people at our table wanted to order was unavailable due to lack of ingredients such as kale. I have eaten there twice before and had a good experience but this time was disappointing. Interestingly the place was empty...perhaps the reservations prompted the lack of ingredients...or maybe it was the reverse.

vipAspenhuskerette (Denver)
4.0  Dined on March 21, 2017

2+ hours for dinner with no appetizers is excessive. Other than the poor service, everything was good.

vipOpenTable Diner (Los Angeles)
5.0  Dined on March 12, 2017

We have celebrated 3 special occasions here from engagement to anniversaries and it never disappoints. Great experience time after time.

vipGourmet2020 (Miami)
1.0  Dined on March 10, 2017

I would not call it a rip-off - I call it fraud! Advertising as a Gourmet restaurant but serving food like "Denny's" diner - costing an arm and leg. This is Aspen, guys! Just walk a couple of blocks and you find really fine dining!