Private Dining
Nicollet Island Inn
Nicollet Island Inn offers four private dining rooms for up to 24 guests. Whether hosting a business meeting or a book club, a bridal shower brunch or rehearsal dinner, or a birthday or anniversary party, our spaces accommodate intimate gatherings and grand celebrations. Choose from the Fireside Lounge, Captain’s Room, Sun Room or our Private Dining Room. We also offer two larger banquet halls, the St. Anthony Room and the Island Room, for groups of 25-175. From our scrumptious brunch plates and hearty dinners to delectable small bites and rich desserts, our delicious menus and attentive staff will ensure you enjoy any occasion! Please email or call our events department for booking inquiries: EVENTS @ NicolletIslandInn.com
Restaurant Information
American, Contemporary French, Mediterranean
$$$
Maximum Capacity: 175
American, Contemporary French, Mediterranean
$$$
Maximum Capacity: 175
Private dining options
Nicollet Island Inn offers four private dining rooms for up to 24 guests. Whether hosting a business meeting or a book club, a bridal shower brunch or rehearsal dinner, or a birthday or anniversary party, our spaces accommodate intimate gatherings and grand celebrations. Choose from the Fireside Lounge, Captain’s Room, Sun Room or our Private Dining Room. We also offer two larger banquet halls, the St. Anthony Room and the Island Room, for groups of 25-175. From our scrumptious brunch plates and hearty dinners to delectable small bites and rich desserts, our delicious menus and attentive staff will ensure you enjoy any occasion! Please email or call our events department for booking inquiries: EVENTS @ NicolletIslandInn.com
Fireside Lounge
30 Standing
24 Seated
The Fireside Lounge is located off of the main lobby lounge just before the restaurant. The room features a candle-lit fire place and 3 sets of French doors. Fire Side Lounge accommodates up to 24 people for a seated meal and leverages the Chef’s Preferred Selections Menu featuring our best and most loved dishes. Guests may also order specialty hors d’oeurves and desserts à la carte. All private dining rooms are subject to a 4% private dining charge and may carry a food & beverage minimum.
Captains Room
20 Standing
16 Seated
The Captains Room is located in the main dining room and has a beautiful view of the Historic St. Anthony Main and Mississippi River. This room can accommodate up to 16 guests and leverages the Chef’s Preferred Selections Menu featuring our best and most loved dishes. Guests may also order specialty hors d’oeurves and desserts à la carte. All private dining rooms are subject to a 4% private dining charge and may carry a food & beverage minimum on certain dates/service times.
Private Dining Room
10 Standing
10 Seated
The Private Dining Room is located in the main dining room and can accommodate up to 10 people. This room utilizes the main dining menu. All private dining rooms are subject to a 4% private dining charge and may carry a food & beverage minimum on certain dates/service times.
Island Room
75 Standing
60 Seated
The Island Room features hard wood floor and 3 floor-to-ceiling windows that overlook the room’s private patio. Perfect for corporate meetings, bridal showers, rehearsal dinners, and cocktail hours, the Island Room can accommodate up to 60 people for a seated meal and 75 guests for a standing reception. Banquet Halls at Nicollet Island Inn utilize our catering menus and are subject to a room rental fee, service charge and food and beverage minimums depending on your event date and guest count.
St. Anthony Room
150 Standing
120 Seated
The St. Anthony Room features hard wood floor, unique stained glass windows and antique mirrors. The St. Anthony Room can accommodate up to 120 people for a seated meal and 150 guests for a standing reception. This room is a favorite for wedding receptions, holiday parties, and large corporate meetings. Banquet Halls at Nicollet Island Inn utilize our catering menus and are subject to a room rental fee, service charge and food and beverage minimums depending on your event date and guest count.