
Private Dining
Hill Country Barbecue Market – Flatiron
Barbecue
$$
Maximum Capacity: 500
Barbecue
$$
Maximum Capacity: 500
Named "Best Barbecue in NY" by both New York Magazine and Time Out New York, "Top 10 Barbecue in the U.S." by the Wall Street Journal and "Best New Restaurants of the Year" by New York Magazine, Hill Country takes its "cue" from legendary Texas barbecue joint Kreuz Market and its distinctive dry-rub style. Hill Country's brisket, sausage, ribs and other meats are smoked low and slow over Texas post oak. The barbecue is served in butcher paper, counter-style by the pound, with traditional trimmings. Hill Country features two full bars with an extensive menu of long neck beers, tequila and bourbon, and a state-of-the-art sound system and stage for live music celebrating the thriving Austin music scene. Signature versions of classic southern sides and sweets include Longhorn Cheddar Mac & Cheese, Campfire Baked Beans with Burnt Ends, and the Original PB&J Cupcake. A marketplace full of Lone Star State favorites includes: Big Red Soda, Kreuz Market Sausages and more.
View sample menuPrivate Dining Options

Entire Space
500 Standing | 225 Seated
Hill Country is a, bi-level, 12,000 sq. ft. Texas roadhouse with towering, industrial-height ceilings, two full bars, and capacity for 225-plus seated guests and 500 for standing cocktail receptions. We offer the entire space, the lower Club Level, and several semi-private areas for special events.
Lower Club Level
225 Standing | 100 Seated
The lower Club Level has a stage, state-of-the-art sound and video equipment, a large bar, and seats 100, with capacity for 225 for standing cocktail receptions.
Contact the restaurant
Please fill in your information below and Derrick Morrison will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at (646) 380-5872
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