Cavan is a fun and inspired coastal American restaurant and neighborhood bar. Set in decadent mansion on Magazine Street, Cavan is a Garden District restaurant and bar with a downtown edge. We are storytellers with a modern take on a traditional southern menu and creative cocktails. Established February 2016, Cavan is led with a palpable joie de vivre by Executive Chef Nathan Richard and General Manager Carmine Potenza.
Please fill in your information below and a manager will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at (504) 509-7655.