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Private Dining at Tanta

Tanta

PeruvianPeruvian$31 to $50$31 to $50Up to 140 peopleUp to 140 people
4.8
Rooftop Terraceroom

120 Standing • 70 Seated120 Standing • 70 Seated

About

We feature a beautiful open-air rooftop with a private bar perfect for enjoying Chicago's summers! This space is ideal for large receptions and dinners. The private dining lounge and rooftop deck are connected by a floor-to-ceiling retractable window system, which can be utilized in a variety of ways. Both spaces can be used together for large gatherings up to 120 or can be separated to hold smaller private events simultaneously without interrupting service to either party.

About private dining at Tanta

Google Map for Tanta
The private dining area is located on the second floor in a modern lounge setting, complete with a built-in bar. We feature a rooftop deck with an outdoor bar where guests can enjoy downtown city views. The lounge and rooftop deck are connected by a floor-to-ceiling retractable window system, which can be utilized in a variety of ways. Both spaces can be used together for large gatherings or can be separated to hold smaller private events simultaneously. Packages available include receptions with passed appetizers, family-style dinners and open bar options. Our executive chef can also create custom menus for any special event. The restaurant is available for partial or full event buyouts as well.
Hours of operationHours of operationBrunch Sat, Sun 11:00 am–2:30 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Sun 4:00 pm–9:00 pm Happy Hour Mon–Fri 4:00 pm–6:00 pm

Additional information

Parking DetailsParking DetailsValet is available daily for dinner.
Public TransitPublic TransitThe red line or the brown line can get you close to Tanta.
Cross StreetCross Streeton Grand Avenue between Clark and LaSalle
PricePrice$31 to $50
CuisinesCuisinesPeruvian, Japanese, Chinese
Dining StyleDining StyleCasual Elegant
Dress CodeDress CodeCasual Dress
Payment OptionsPayment OptionsAMEX, Discover, Mastercard, Visa
Executive ChefExecutive ChefJesus Delgado
Phone numberPhone number(312) 222-9700

Other spaces at Tanta


120 Standing • 70 Seated120 Standing • 70 Seated

Contact the restaurant

Please fill in your information below and Velvet Conley will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at (312) 222-9604

9:30 PM

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