Chef's Tables

About
Our main dining room features two Chef’s Tables that are located in between our open kitchen and cebiche bar. Dining at the Chef’s Table offers a lively dining experience as the chef can interact with the group and help guide you with your menu selections. The Chef’s Tables seat up to 10 people each or can be put together for groups up to 22. These tables are somewhat semi-private but not located in a separate room.
About private dining at Tanta
The private dining area is located on the second floor in a modern lounge setting, complete with a built-in bar. We feature a rooftop deck with an outdoor bar where guests can enjoy downtown city views. The lounge and rooftop deck are connected by a floor-to-ceiling retractable window system, which can be utilized in a variety of ways. Both spaces can be used together for large gatherings or can be separated to hold smaller private events simultaneously. Packages available include receptions with passed appetizers, family-style dinners and open bar options. Our executive chef can also create custom menus for any special event. The restaurant is available for partial or full event buyouts as well.
Additional information
Other spaces at Tanta
Contact the restaurant
Please fill in your information below and Velvet Conley will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at (312) 222-9604
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