Pricci is fun, stylish dining at its best complete with a contemporary Italian menu, dramatic interior and friendly service. This spin on classic cuisine results in a wide array of salads, pasta, pizza, meats and desserts that will dazzle with every bite. Esquire Magazine describes Pricci as “…a dazzlingly modern, very hip Italian restaurant,” one of America’s “20 Best New Restaurants.”
Enjoy our monthly Regional 3-course Menu for $42++ offered for dinner. Chef Piero chooses only the freshest and finest ingredients in every dish!
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Sick staff prohibited in the workplace
Chef Piero's Pasta of the Day
Ravioli di Brasato
ravioli braised beef shortrib filling, braising jus
The Veal Chop
16 oz custom center cut, rustic potatoes & wild mushrooms
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Sun 5:00PM - 9:00PM
Tue - Wed 5:00PM - 9:00PM
Excellent food, service and ambience.
Personally, I was not impressed by the food. MY husband and I ordered the lasagna expressa and it had no seasoning at all. The server attempted to make it better by bringing me, some additional marinara sauce, however, it did not make the food taste any better. The server Charles was outstanding.
We had a wonderful time and thoroughly enjoyed our dining experience.
Food was fantastic. Server was extremely nice and attentive. Lovely atmosphere. Highly recommend
Chantal treated us royally. Thanks!
First time back since the covid out break. Was not pleased with quality and selections. Sorry but I can not recommend.
We had a wonderful time. One of our favorite restaurants in Atlanta.
Lovely dinner with yummy food and attentive but not overbearing wait staff
Great food, as usual. Service was good. Out-of-towners were pleased.
We had a lovely dinner at Pricci for our 34th anniversary. We were seated in the "Cove" in one of the back rooms so it was nice and quiet and lots of distance between us an the other tables. The service was great - servers seem authentic about liking their jobs. Food is good - a bit pricey. Nice wine list and good cocktails. A good dining experience.
The bread and goat cheese was phenomenal. Outstanding service and a great atmosphere
We love eating here. Food is always and the service is always great.
We enjoy our weekly visits. We would really like to see the restaurant have the ricotta cheesecake with a strawberry or raspberry purée on top back as a dessert menu option. We were disappointed when it was no longer offered as a special dessert the last 2 weeks we visited. We were told by our server that it would be offered on Thursday and by Friday they had to make more because it was selling so well. I think this is a good indication that it’s a keeper!
Edgar is an excellent server and takes exceptional care of us during our visits. Thank you.
Jennifer the hostess is also very welcoming when we arrive. We continue to return because of the service, food, dessert, and wine.
Tom the valet also takes good care of us!
I hope you share this with management and staff.
By the way, Happy 30th anniversary!
Our server was superb. The beverage and food service was outstanding. The food quality was mixed - some selections were wonderful while others fell short of our expectation. The atmosphere was good - low noise level (not very busy), good table and lighting.
It was amazing and the service was excellent! We will definitely be back and highly recommend!
The waiter was excellent at helping us with the best fish and asparagus as a side was perfect since I always eat healthy
Best veal chop Milanese in town. The mushroom risotto was delicious!
Great date spot. Great ambiance , great food , great service from Dan!
This place was amazing. I was so impressed with the drinks, food is so good, & service was 10 out of 10. I would definitely come back. One thing I really liked about this restaurant was they had valet parking. I will recommend to everyone. Must try!
Dan was our server, recommended a great wine and meal options. Definitely returning soon.
Relaxed environment, food was good, service was great
Best Italian dinner I’ve ever had! SO GOOD
We had a very good experience at Pricci. The service was impeccable. My wife ordered the pasta special and loved it. I got the veal scallopini piccata. It is not something I would ordinarily order and was not my favorite dish; however, I think others may have loved it. The final bill was a bit of a shock, more expensive than any other time I have been at Pricci. I assume dining out now is a bit more costly than it once was at almost any restaurant.
They do not follow safe Covid guidelines. Manager at hostess don’t wear masks in the manager comes around each tea table leans in and speaks to everyone.
Wonderful experience as always. Food was incredible and service was very good. Will be going back for sure.
Unbelievable meal. A pasta special of stuffed tortellini with artichokes. One of my top five meals I have ever had. The salad of tomatoes and peaches. Wow. As always, everyone is friendly and happy to have you at their restaurant .
Pricci is the best. Our favorite restaurant in the big ATL!
Excellent food,excellent service..parking too expensive
Excellent food and great service
If you want great authentic Italian for a moderate price with super dedicated
service from the Magic of Chef Pierro down to the water and bread server you go to
Pricci in Atlanta.
The food was outstanding and the service impeccable! A neighborhood gem.
Easy valet, attentive wait staff, maitre d’ checked on us, food delicious and well timed.
The food was EXCELLENT and our server was very attentive. The overall experience was amazing! Will definitely be returning
The restaurant was pleasant but a little noisy for the smaller amount of people there. I was not very pleased with the table they sat us at we were near the door by the bar when they had plenty of open tables further within the restaurant. The appetizers were overpriced with not many choices. I enjoyed my veal dish which was a larger portion.
Great food and great cocktail selection...only one complaint--they don't have any self parking and the valet took FOREVER because there was only one guy. He was hustling, so it wasn't his fault, but they should really just open up the parking lot if you're waiting 15 minutes plus for the valet.
Wonderful good and service. Try the goat cheese and marinara as an appetizer. You won’t be disappointed. One issue. Where are the praline baskets? We missed having it for dessert
We had a fabulous date night! Sea bass, branzino, swordfish appetizer, etc all cooked to perfection. We were definitely in the mood for seafood and we were not disappointed. The service was amazing and we were quite impressed with this considering the usual subpar service at many restaurants these days. Pricci knows what they’re doing and they’re doing it outstanding!
Great service and absolutely wonderful food.
It was a wonderful way to celebrate our 50th Anniversary
I understand why this is the first time in 20 years I haven’t received a birthday dessert. Times are tough. But to not my award my open table rewards is just petty and lame. This too is a first. SMH
Great time great service. Chad is great host.
You can order delivery directly from Pricci using the Order Online button. Pricci also offers delivery in partnership with Postmates. Pricci also offers takeout which you can order by calling the restaurant at (404) 237-2941.
Pricci is rated 4.7 stars by 5394 OpenTable diners.
Pricci does offer gift cards which you can purchase here https://secure.buckheadrestaurants.com/.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.