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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 76 times today

Presidio Social Club

4.4
2784 reviews
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$30 and under
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American
Top Tags:
  • Casual
  • Neighborhood Gem
  • Great for Lunch
Serving up a classic Northern California vibe, attentive hospitality, and a locally sourced, seasonal menu, San Francisco’s iconic Presidio Social Club is open every day for all your social gatherings. Nestled within the beautiful Presidio National Park, PSC is at once an inviting urban oasis and a lively destination fit for an intimate dinner for two or a celebratory venue for large groups. Erected in 1903 as a military barracks, the historical building has been converted into a modern eatery sure to put anyone “at-ease” featuring contemporary twists on San Francisco staples and artfully crafted cocktails.
Dining Style
Casual Dining
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Cuisines
American, Contemporary American, Comfort Food
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Hours of operation
Mon- Friday 11:30am-10pm
Sat 10am-10pm
Sun 10-9pm
Mid Day Menu 3:00-5:00
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Phone number
(415) 885-1888
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Wesley Shaw
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Catering
Please send all inquiries to events@presidiosocialclub.com

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Cross street
Lombard
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Parking details
Ample parking!
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Public transit
Muni 28, 29, 41, 43, 45 and all SF Golden Gate Transit except 50, PresidiGo.
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Special events & promotions
Presidio Social Club offers events, meeting space, and cocktail receptions in our private dining room, patio, or full buyouts of the restaurant. Please see our website for additional details, http://presidiosocialclub.com/special-events/ or contact our special events manager at events@presidiosocialclub.com

Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 2784 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.1
food
4.1
service
4.3
ambience
3.8
value
Noise · Moderate
86% of people would recommend it to a friend
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DaniG 
5.0  Dined 4 days ago

Break our vegetarianism every time for the SPECTACULAR meatloaf. Couldn’t be better if it were filet mingon!

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OpenTable Diner (San Francisco)
3.0  Dined 4 days ago

We went to the Presidio Social Club for some dinner prior to an event at the Palace of Fine Arts. The place was busy but not overly crowded and no real wait for tables. The service was incredibly slow in all aspects and took over an hour from sitting down to get our main meal. We were very disappointed with the level of service. The waiter also was soft spoken and it was hard to hear him in the noisy atmosphere. The food was good but didn't make up for the slow service.

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vipJagcancook (San Francisco)
3.0  Dined 7 days ago

Service was lacking, especially due to price point. Food was good.

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Great (Chicago)
1.0  Dined 7 days ago

I would not go back to this restaurant. Took about an hour to get our food which was a burger, chicken soup, and smoked salmon on toast. When we asked to speak to the manager that tables around us who sat down much later received their food before us and that our waiter told us our food is out shortly but didn’t come out until 30 mins later, she said it was the chefs fault and that they are probably backed up. The managers customer service was terrible. Not apologetic or how can I make the situation better.

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vipGV22 (San Francisco)
2.0  Dined 7 days ago

We had a very disappointing brunch at PSC. The service was absolutely terrible, and the food was disappointing. Multiple items of our orders (side of toast, coffees) never made it to our table even after asking our waiter to check on them. Of the dishes that did make it to the table, none were very good. For such a great space in the Presidio, the meal was a major disappointment. Such a bummer!

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OpenTable Diner (San Francisco)
2.0  Dined on February 11, 2018

I've been here many times and while the food was as good as ever, the service on my last visit was appallingly slow and inattentive. We had to wait twenty minutes for our waiter to so much as ask if we'd like a drink, we had to go to the bar to request a condiment for our meal since no one checked in on us after the food was dropped, and once the waiter brought the dessert menu we sat for thirty minutes without any follow up. The manager and waiter were visible and the latter frequently passed and ignored our table. None of the runners or bussers were particularly helpful either (ignoring 'excuse mes' after dropping dishes). After waiting so long to order dessert, we were tired and gave up on the idea of something sweet and a nightcap and went to the front to request our bill - the waiter having ignored multiple signals. Our waiter dropped it with no apologies and the manager and hostess were pretty blasé as well. The food was very good and all of us live nearby, but we certainly won't be rushing back - nothing about our interactions with the staff felt positive or as though they cared in any way that we return either.

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dottiegirl (San Francisco)
5.0  Dined on February 11, 2018

Everything was very good. Ordered the butternut squash appetizer. It was like fondue. Gruyere cheese toast. Ahi tuna Poke. Save room for the chocolate bourbon pecan pie!

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vipfredarep (San Francisco)
5.0  Dined on February 9, 2018

I love meeting friends here! It's always friendly, great food, easy to talk because it's not too loud & good people watching. Even though it's in the midst of a bustling area, it feels away from the crowd. I'll go back!

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vipLacey (San Francisco)
4.0  Dined on February 9, 2018

Love the cheddar bacon biscuit, however 1 biscuit for $6 is not good value, especially when the biscuit arrives at room temperature, too cold for the maple butter to melt. The latte also arrives at room temperature. Please serve these items "piping hot". Everything else is delicious and the service and accessibility is great. A favorite spot!

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tjt1 (San Francisco)
4.0  Dined on February 7, 2018

Food was good, not spectacular by SF standards. Prices quite high. Wine list had mostly highly priced wines. Our server was good but may have had too many tables to attend to ours very much. Very busy on a Tuesday night. Nice old building with a good "feeling" to it.

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JohnG (San Francisco)
5.0  Dined on February 6, 2018

Has been a consistent and enjoyable experience every time I have been there and the staff are very accommodating, good experience, good food.

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vipOpenTable Diner (San Francisco)
4.0  Dined on February 4, 2018

Server was delightful. Food was good as it always is.

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OpenTable Diner (San Francisco)
5.0  Dined on February 3, 2018

Great food, great service and easy parking. Plus, its in the Presidio so you get a bit of history as well.

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OpenTable Diner (San Francisco)
4.0  Dined on February 2, 2018

It was a lovely day and we were able to sit on the back deck. We had the pasta with lamb ragu, very tasty! Other good choices on the menu.

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vipchichi (San Francisco)
4.0  Dined on February 2, 2018

We had a lovely lunch. Quality and freshness of food was very good. Terrific service.

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