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Presidio Social Club

4.6
3780 Reviews
$31 to $50
American
Join us on our newly expanded patio Thursday through Sunday for lunch, dinner, weekend brunch and classic Sunday supper.

For brunch, Chef Ray Tang and his team will offer a range of seasonal comfort fare, like Brioche Beignets, Scrambled Eggs with Asparagus, Goat Cheese and Herbs, East-West Chicken Noodle Soup, Shrimp and Avocado Toast and Ray’s Power Greens Porridge. For dinner, PXC aficionados will find refreshed favorites like Rigatoni and Cheese, a French Onion Burger and a weekly Prime Rib, plus seasonal newcomers like Spring Onion Flatbread and Spice Fried Cornish Hen. Wine and beer from hyper local producers will be freshly available on tap.

Brunch will be served Saturdays and Sundays 10-2:30 and dinner Thursdays, Fridays and Saturdays 5-8.

Experiences

  • Sunday Supper

    $48.00 per person

    Multiple dates available

    Introducing Sunday Suppers. Bringing favorite comforts to the table for you and yours! Join us for a 3-course dinner, $48 per person. Enjoy your PSC favorites like the Cheese Toast & Tomato Soup, Liver & Onions or our French Onion Burger. Check out our Sunday Supper menu on our website!

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
  • Diner temperature check required
  • Contact tracing information collected
What 3780 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.4
food
4.5
service
4.6
ambience
4.1
value
Noise · Moderate
89% of people would recommend it to a friend
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PC
vipPabloC
San Francisco
8 reviews
Dined 3 days ago
Overall5food5service5ambience5

Spectacular place with awesome atmosphere inside Presidio Park, outside seating is stunning at Olive garden and Tomatoes trees ;-) the staff is very kindly, friendly and prompt to assist you; the food was really very good ; we recommend it!!

OT
OpenTable Diner
Minneapolis
1 review
Dined 3 days ago
Overall5food5service5ambience5

Great selection for Sunday Supper Club

D
vipDick
San Francisco
11 reviews
Dined 3 days ago
Overall5food5service5ambience5

We'll be back - again and again.
Dick and Kathleen

h
heidib
San Francisco
2 reviews
Dined 3 days ago
Overall4food4service4ambience4

Lovely expanded outdoor seating. The pork belly side was overcooked.

S
Sammy
1 review
Dined 4 days ago
Overall5food5service5ambience4

Our personable professional waitress was exceptional! She definitely added to our five star experience. The food quality was also exceptional, as it has been in the past. The patio/deck was a new experience which we loved. The staff was wonderful about accommodating our table location needs. This is one of my favorite restaurants - a beautiful short walk from our lodging at The Inn at the Presidio. Overall positive experience. A sincere THANK YOU to all of the hard working staff.

OT
OpenTable Diner
Portland
1 review
Dined 4 days ago
Overall5food5service5ambience5

Best. Brunch. Ever!

CB
ChrisB
1 review
Dined 5 days ago
Overall5food5service5ambience5

It is a great outdoor brunch location just inside the Presidio!

KB
KristineB
San Francisco
1 review
Dined 5 days ago
Overall4food5service4ambience4

Lovely patio and always great food! Recommended for a nice outdoor brunch spot.

OT
OpenTable Diner
Chicago
2 reviews
Dined 5 days ago
Overall5food5service5ambience5

Our server Patricia B was wonderful. She gave excellent recommendations, was attentive, funny, and really made sure we had an awesome experience. She’s a gem!

D
vipDebduende
San Francisco
65 reviews
Dined 5 days ago
Overall4food5service5ambience4

We were very fortunate to have a sunny day in San Francisco, and I was there with two young friends from Virginia.
All in all it was a nice experience.
My only negative comment is that the lunch menu is quite abbreviated and when you’re with a picky 14-year-old and an 18-year-old it was difficult for them to find anything else on the menu to eat except hamburgers.
Perhaps due to Covid their kitchen staff is temporarily reduced.There were several eclectic choices on the menu that I personally feel they could do away with and offer a bit more simpler and well rounded fare for diners …..for example tuna fish sandwich. grilled cheese sandwich, fried chicken, more salads, more fish entrées and plain fries!!!!!
Definitely more than just ice cream and cheesecake for dessert!

w
vipwhatafan
San Francisco
8 reviews
Dined 6 days ago
Overall3food3service5ambience5

Portion size is minuscule! And it’s very overpriced.
Our service was wonderful though!

e
elizabethu
1 review
Dined on July 18, 2021
Overall5food5service5ambience4

Absolutely delicious. Sunday supper: chicken soup, salad, fresh pasta, smashed peas...

RC
RachelleC
San Francisco
22 reviews
Dined on July 18, 2021
Overall4food4service5ambience4

We had a lovely birthday brunch outdoors and enjoyed it thoroughly. Casual vibe, delicious food, attentive service. A fun way to get back into the world.

V
Veronica
Chicago
1 review
Dined on July 17, 2021
Overall4food4service3ambience4

Seated us right away but then removed out sun shade, crammed us in next to others and sort of forgot us. Beignets came quick, then the main course took a while (they were busy) but didn’t get drink refreshed so that was a buzzkill. Overpriced a bit. Nice atmosphere

SD
SDCABlond
San Diego
2 reviews
Dined on July 17, 2021
Overall5food5service5ambience5

Beautiful setting, food priced just right. Salads were perfect size - not too much. Dressing on the chicken salad was very yummy. Waiters were very pleasant.

EM
ErikM
1 review
Dined on July 16, 2021
Overall4food4service5ambience4

I generally love PSC. The cocktails are awesome and the wait staff is excellent. The food came out promptly and was well-timed, which had not always been the case pre-pandemic. The outdoor patio is windy and cold, but it is less of an issue depending on whether or not you are seated strategically to a heat lamp. The food was generally great, but the liver was not very well executed. Unfortunately, that was the dish that had motivated this visit.

F
vipFoodie
San Francisco
32 reviews
Dined on July 16, 2021
Overall3food3service3ambience3

Overall, the flavors were a bit different than what we are used to. We ordered the deviled eggs which had caviar. However, the herbs and spices overwhelmed the flavor overall. I also had the salad with the green goddess dressing. There was way too much frisee and not enough endive. They way overdressed the salad. We also had the chicken soup which used to come in a bigger bowl and which had a much better flavor previously. Lastly, we had the zucchini which was just okay.

JV
JoeV
1 review
Dined on July 15, 2021
Overall5food5service5ambience5

Great to be back at PSC! Enjoyed everything! Food was excellent!

N
Neen
San Francisco
6 reviews
Dined on July 11, 2021
Overall5food5service5ambience5

A wonderful experience! They are not doing indoor dining yet. So definitely dress warm! They have good heat lamps too! We will be definitely going back ♥️♥️♥️. The hope for august to do indoor

OT
vipOpenTable Diner
San Francisco
5 reviews
Dined on July 8, 2021
Overall5food4service5ambience5

The Cornish game hen and deviled eggs were amazing! Service topped our experience!

JZ
vipJimZ
San Francisco
2 reviews
Dined on June 27, 2021
Overall3food3service5ambience4

at times food was excellent this time mediocre and expensive

OT
vipOpenTable Diner
San Francisco
3 reviews
Dined on June 27, 2021
Overall3food4service3ambience2

Solid food enjoyed on their great patio on a beautiful day. Unfortunately the space is crammed with tables and really quite noisy. I don't blame them for maxing out their space given the current situation but I won't be returning unless they cut the number of tables outside once they start indoor service again.

G
vipGr8bites
San Francisco
46 reviews
Dined on June 27, 2021
Overall5food5service5ambience4

Our table started with the delicious beignets and pork belly appetizer, followed by the chicken salad, Ahi Tuna, and crab salads, all of these were well received and quite enjoyable, as we sat at lunch hour enjoying our bloody mary's, gin and tonics, and wine.

The end of the meal was a delectable chocolate cake dessert with a dollop of cream.

Looking forward to also be dining inside in September 2021....but wonderful dining outside.

EV
EdwardV
Sacramento
1 review
Dined on June 27, 2021
Overall4food3service5ambience3

The service was very good, our server was prompt and took great care of our guests, particularly one who had a food allergy issue. We sat outside for a 10:00 brunch and were comfortable with the patio heater. The food was acceptable. The brunch menu was a little limited, but this was the first weekend things really openned up from covid and that could be the reason for the limited menu.

n
vipnice
San Francisco
1 review
Dined on June 26, 2021
Overall5food4service4ambience5

Great patio, nice ambience. Good menu and quality service.

OT
vipOpenTable Diner
San Francisco
3 reviews
Dined on June 25, 2021
Overall2food3service3ambience2

Cold with not enough space heaters. Very crowded seating and disorganized service. Also very pricey for what we got.

OT
vipOpenTable Diner
San Francisco
31 reviews
Dined on June 20, 2021
Overall4food4service5ambience5

Great atmosphere and service. Food is good, but menu is still limited.

d
daisysf
San Francisco
3 reviews
Dined on June 20, 2021
Overall5food5service5ambience5

I am so glad I listened to my brother’s suggestion that we should celebrate this Father’s Day at the Presidio Social Club. This is the 2nd time we have celebrated Father’s Day here and though the staff on our first visit was nice, the staff this time around was awesome! It started with the hostess being so understanding when I called to let her know we were running late for our reservation due to us not being used to post-pandemic traffic. And we lucked out when we were seated in Jess R’s section in their expanded patio. Jess was so friendly, engaging, funny, informative and attentive! Knowing that my brother and sister wanted the Prime Rib sandwich, which was sold out when we placed our order, she came back to let us know that it was still available! She really made this special day even more special. And our Dad REALLY liked everything we ordered. So that was a huge win! We are looking forward to heading back very soon!

OT
OpenTable Diner
San Francisco
4 reviews
Dined on June 20, 2021
Overall3food1service5ambience5

Spectacular service and drinks, terrible overpriced food.

OT
OpenTable Diner
San Francisco
21 reviews
Dined on June 20, 2021
Overall3food2service5ambience5

Father’s Day brunch ...was so excited to be back at PSC only to be surprised the menu was COMPLETELY different and , to my taste, not that good especially since prices went up too.

Having expected standards for brunch as options (like, I mean, eggs Benedict ?!) is now considered too pedestrian ?

Really disappointed and may need to rethink them as our “go to”

OT
OpenTable Diner
San Francisco
3 reviews
Dined on June 19, 2021
Overall4food5service4ambience5

It was a beautiful day and we were warmly welcomed. Everyone was busy and so there were some delays with getting our first course and getting the check. But overall, everything was great. We were a bit disappointed at the limited menu. I must have looked at the wrong menu online. Be sure to check out the brunch menu on Saturday at lunchtime. I may have chosen a different restaurant if I had realized. My husband and son thought it was fine but there wasn’t much that was interesting to them. Of course, that is our fault, not the restaurant’s.

OT
vipOpenTable Diner
San Francisco
1 review
Dined on June 19, 2021
Overall5food5service5ambience5

Everything was 5 stars. The only complaint is the hostess that seated us—she did not seem inviting or friendly. It appeared we annoyed her when asked if we could be seated closer to the interior patio—there were plenty of options. She did not give off a pleasant impression.

RW
RockW
San Francisco
3 reviews
Dined on June 19, 2021
Overall4food3service5ambience4

The ambiance on the deck was very nice. Sunny, even though there was fog at the GGB.
The food was just ok. We were hoping for better offerings from the menu. The physical plant was well kept and orderly, staff friendly and attentive.
they need to up their culinary game to be a player, especially in the Marina/Presidio.
Good overall.

MO
MONIQUEC
San Francisco
3 reviews
Dined on June 18, 2021
Overall3food3service3ambience3

Service was quite slow. It took 45m to give our orders. Too busy,? Not enough staff??

OT
OpenTable Diner
London
1 review
Dined on June 18, 2021
Overall2food4service2ambience3

We were a party of 10 and had booked two tables outside, requesting two adjacent or one large table. Outside table management was slow and despite apparent availability we were not even given adjacent tables. Very disappointing.

TB
TrentB
1 review
Dined on June 17, 2021
Overall4food4service4ambience5

Lovely place — would prefer that they have umbrellas to cover all tables. My guest and I baked and roasted in the direct sunlight. Bit of a bummer.

l
losgatosbob
San Francisco
13 reviews
Dined on June 13, 2021
Overall3food4service2ambience3

The food was good. Particularly good was the pork belly. The drinks were weak, not even legitimate pours IMHO, and I'm a retired bartender! The staff was overwhelmed and had trouble keeping up with the ever-changing Covid rules. They were short-handed. It was obvious everyone was short-changed for service. I'll go back, but not expecting the high level presentation I had in the past. At least they're still in business!

c
caligirl
San Francisco
12 reviews
Dined on June 13, 2021
Overall4food4service5ambience5

Great atmosphere and service. Friendly and helpful hostess and lovely wait staff, professional bus staff as well. Lively fun atmosphere with plenty of umbrellas for out door seating.
One important suggestion- the menu definitely needs more vegetarian and vegan options (especially this day in age). Smallish portions (was still a bit hungry after lunch). Will want to come back when menu is more veg-friendly.

N
Neonix
1 review
Dined on June 13, 2021
Overall4food3service4ambience4

Please purchase more sun umbrellas. If all seating is outside you shouldn't have to choose whether or not to burn your face (or not eat lunch) during lunch because your table isn't under an umbrella...
Food needs more flavor. The pasta dishes we had at our table were just OK.
Patio is lovely. Drinks were lovely and so was staff. Thank you for being open again.

CF
CynthiaF
San Francisco
7 reviews
Dined on June 13, 2021
Overall3food2service4ambience4

Great service but were not very impressed with the food. We had the mushroom quiche and croque madame. The quiche had very little mushroom flavor, didn't seem to have any cheese and came with a salad that had about a quarter teaspoon of dressing. The croque madame bread looked/tasted like it came from a Wonder Bread package and the ham from Oscar Meyer. The truffle fries were excellent, however, and if I had to come back I'd stick to those and the cocktail I had (Third Times a Charm) which was also very good. Waitress was terrific although my husband had to practically beg for a refill on coffee.

FAQs

You can order delivery directly from Presidio Social Club using the Order Online button. Presidio Social Club also offers delivery in partnership with Uber Eats. Presidio Social Club also offers takeout which you can order by calling the restaurant at (415) 885-1888.

Presidio Social Club is rated 4.6 stars by 3780 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.