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All of the city’s hottest restaurants, available in one place. All you have to do is decide which one to book.
MILA
Japanese•South BeachMILA is a rooftop showstopper, complete with a 5,000-square-foot deck adorned with a dazzling central water feature. Inspired by the founders’ global travels, the restaurant’s Mediterranean- and Asian-inspired aesthetic also applies to the menu of shareable dishes, like grilled octopus with romesco and ribeye with yuzu kosho. Go ahead and order fancy add-ons like caviar service and wasabi—this is Miami, after all.
View full availabilityTorno Subito
Italian•Downtown MiamiThis 1960s Italian-Riviera inspired rooftop spot above Julia & Henry’s does an exciting twist on Italian cooking. Head chef Bernardo Paladini creates dishes like balsamic-glazed pork ribs with smoked cauliflower and cacio e pepe with citrus essence. Pair it with one of the creative cocktails like the white chocolate Negroni, and consider making the most of your meal here by opting for the eight-course tasting menu.
View full availabilityL’Atelier de Joël Robuchon - Miami
French•Design DistrictFlorida’s only two-MICHELIN-Starred restaurant celebrates its late namesake chef with his signature showstopping French-forward fare. Grab a seat at the 34-seat counter in the elegant, jewel-toned dining room to watch chefs prepare beautifully plated dishes that could include a chestnut ravioli with a pistachio and black truffle gremolata.
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MICHELIN 2 Stars
2024
MICHELIN 2 Stars
2023
MICHELIN 2 Stars
2022
Le Jardinier - Miami
Contemporary French / American•Design DistrictChef Alain Verzeroli trained with culinary masters like the late Joël Robuchon, and that pedigree shines in this opulent Miami space. Expect a menu of French-leaning hits—including melon gazpacho and snapper crudo with avocado mousse–that are as colorful as the Art Deco dining room and lush, quintessentially Miami patio.
View full availabilityMICHELIN 1 Star
2024
MICHELIN 1 Star
2023
MICHELIN 1 Star
2022
Los Félix Miami
Mexican•Coconut GroveHolding both a MICHELIN Star and a Green Star for sustainability, Los Félix honors ancient farming practices, grinds heirloom corn in their own molino, and makes fresh tortillas daily. Those get folded alongside creative dishes like pork cheek carnitas, grilled scallops, and fresh local crudo, while the wine list pours small makers from the US, Spain, and Portugal. Vibes stay high in the dining room, thanks to a colorful mural and disco ball, all set to a soundtrack of vinyl records.
View full availabilityMICHELIN 1 Star
2025
MICHELIN Green
2024
MICHELIN 1 Star
2023
Ariete
Contemporary American•Coconut GroveFrench and New American flavors get progressive twists at chef Michael Beltran’s MICHELIN-starred restaurant. In a modern farmhouse-like space, Beltran dazzles with dishes that could include a chicken foie mousse with a duck and orange paté, a nod to Florida’s signature fruit—one example of how this restaurant expertly fuses new and classic techniques.
View full availabilityMICHELIN 1 Star
2024
MICHELIN 1 Star
2023
MICHELIN 1 Star
2022
Zitz Sum
Japanese Speciality•Coral GablesDon’t be fooled by the office building facade—dinner at Colombian chef Pablo Zitzmann’s intimate spot is anything but nondescript. Bold small plates like a potato dumpling packed with Florida pink shrimp and house-cured salmon roe will quickly make you see how the restaurant has earned MICHELIN Bib Gourmand status three years in a row.
View full availabilityJoe's Stone Crab
Seafood•South BeachWith a history stretching back more than a century, Joe’s Stone Crab has become a Miami Beach must-visit for its fresh seafood and, of course, cracked stone crab claws. In 1998, it was named one of America’s Classics by the James Beard Foundation and continues to be a favorite for locals and visitors alike. Still owned by generations of the Weiss family, the sweeping, rollicking restaurant is a shellfish mecca, with classics like shrimp cocktail and oysters, as well as larger options like crabcakes and seafood paella.
View full availabilityStubborn Seed Miami Beach
American•South Beach"Top Chef" winner Jeremy Ford is racking up awards—including a coveted MICHELIN Star—for this sophisticated spot in South of Fifth. With a glass-encased kitchen, the restaurant’s interiors are as cool as the New American menu, serving standouts like a truffle chicken and a stellar sake and Japanese whisky selection.
View full availabilityMICHELIN 1 Star
2024
MICHELIN 1 Star
2023
MICHELIN 1 Star
2022
Tambourine Room by Tristan Brandt
French•North BeachThe Tambourine Room at the Carillon Miami Wellness Resort was a cocktail favorite when it opened in the ‘50s, but star chef Tristan Brandt took it to a whole new level when he took over in 2022. A MICHELIN Star quickly followed for his French tasting menu with Asian touches, where dishes might include deconstructed lobster elote and lamb curry, many gilded in gold leaf and foam.
View full availabilityEntreNos
Contemporary American•Miami ShoresLocally sourced isn’t just a buzzword at this cozy, compact restaurant in Miami Shores, where chefs Evan Burgess and Osmel Gonzalez whip up exciting, globally inspired dishes with Florida-forward ingredients. Expect bold, hyper-seasonal options that could include shrimp chawanmushi (egg custard) with confit potatoes and smoked black grouper with calypso bean salsa that have earned the restaurant tons of fans—and a MICHELIN Star.
View full availabilityMICHELIN 1 Star
2024
