When my dinner guest and I arrived, our table wasn't ready so we was asked to wait at the bar. My reservation was at 7 and we were seated by 7:30. Not a big deal but worth noting. The hostess was fine. Didn't offer us anything for the extra wait but smiled and was friendly enough. The table we were seated at was right next to a server's station and a cement pole. This was problematic because the entire evening different servers would hit my chair while trying to squeeze past a tiny space to get to the server station. It disrupted the meal several times and made it less enjoyable. Also, our waiter never smiled. He always seemed to be in a hurry and made dinner feel a little rushed. But his suggestions, when asked, were good and I appreciated his input. The food was delicious, but somewhat over priced. The appetizer we chose was the bruschetta and it was $12 for two pieces of bread with prosciutto on top. Okay? I did not think it was worth the money. However, the ravioli was excellent and my friend also thoroughly enjoyed her seafood pasta as well.
I would come back again but there is still a lot of room for improvement in the hospitality area.