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Postino, Lafayette, CA

Postino

4.3 (1371)
$31 to $50
Italian
3565 Mt. Diablo Blvd, Lafayette, CA 94549

About this restaurant

  • Romantic
  • Good for special occasions
  • Innovative
Winner of the Best Restaurant Awards from DIABLO MAGAZINE and THE EASTBAY EXPRESS. Postino is located in a historic brick and slate-roofed Carr Jones designed former post office in downtown Lafayette. Inspired by the traditions of Italy with an American inclination, Postino delivers a seasonal menu using the finest local and imported ingredients. We serve the full menu at bar and have walk in tables available in the lounge and patio. Private rooms and banquet spaces seat 6 to 250.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Italian, American, Mediterranean
  • Hours of operation
    Dinner Service Nightly at 5:30PM Lunch Service M - F 11:30AM to 3:00PM Afternoon menu offered between
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Stewart Beatty
  • Private party facilities
    With the holidays just around the corner we are pleased to offer five different spaces that provide a unique setting, which can be tailored to meet the needs of your event. All of our rooms are ideal for special celebrations as well as business events. Visit www.postinorestaurant.com for more info.
  • Delivery & takeout
  • Neighborhood
    Lafayette
  • Cross street
    Lafayette Circle
  • Parking details
    We have a large on site parking lot.
  • Public transit
    The Lafayette Bart station is 2 blocks north of the restaurant.
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Farm to Table, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

What 1,371 people are saying

Postino reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.3
4.3 based on all time ratings
  • 4.3Food
  • 4.3Service
  • 4.4Ambience
  • 0.7Value

NoiseModerate

1,371 Reviews
  1. OpenTable Diner

    Jacksonville4 reviews

    5.0

    Dined on April 25, 2016

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    Great food great service great restaurant

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  2. Foodie

    San Francisco6 reviews

    4.0

    Dined on April 25, 2016

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Any thing duck is delicious. The Foie Gras was prepared rare. Pairing it with a Sauterne as recommended was delicious and unexpected. The roasted duck breast had an intriguing fresh berry sauce (Huckleberry?). Skin was crisp. Served over ourzo. This dish reminded me of Peiking Duck somewhat. If I could Sub out the ourzo for steamed buns that would be an interesting twist.

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  3. Okas

    Chicago / Illinois38 reviews

    5.0

    Dined on April 24, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Italian dishes made me recall my grandmom's receipes. Service was good and the atmosphere was friendly and good for families.

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  4. EBEnglish VIP

    San Francisco74 reviews

    3.0

    Dined on April 17, 2016

    1. Overall 3
    2. Food 4
    3. Service 1
    4. Ambience 2
    You know when you use Opentable and let the restaurant know that you're going for dinner and its your 21st wedding anniversary? Not for any reason other than it may give the staff a talking point and a connection to us and our evening. Well none of that happened. We went in with high hopes (my firm has an offsite event here every year so I was really looking forward to the dinner here with my family for my 21st wedding anniversary) which were rapidly dashed as the lady at reception wouldn't even look at us as she assigned our table - way in the corner in the dark. After that the server was functional at best with no attempt made at conversation or pretty much anything at all. We were given our menus without being asked for drinks and then the whole process seemed to be a little hurry-up-and-slow-down. Just felt off and unnatural, like we weren't wanted. However, the food was good and hot and we enjoyed our evening despite the lack of hospitality. I'll go into this year's company offsite with a different perspective.

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  5. AustinResident VIP

    San Francisco29 reviews

    3.0

    Dined on April 17, 2016

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    This dining experience was average. I had the short ribs, which were fine. My wife and son had the chicken breast. The chicken was tough, apparently over cooked. A relatively rookie mistake for a restaurant like this. Also, we asked that an outdoor speaker that was playing music literally at our feet be turned off. The request was totally ignored with a relatively snide remark by the server. All in all, pretty unimpressive experience.

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  6. Tedd

    San Francisco41 reviews

    5.0

    Dined on April 9, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Exceptional cuisine, service, and atmosphere is my experience each time I come here. Very creative and tasty specials compliment a wonderful menu. The food is excellent and artfully presented. Postino's has wonderful valet parking staff. The restaurant has charming architecture, set in a lovely garden with intimate dining areas inside and on the terrace next to the garden. If you can reserve one of Caroline's tables you will be beyond pleased with the experience.

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  7. Sugar VIP

    San Francisco13 reviews

    3.0

    Dined on April 8, 2016

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    I enjoy Postino for the ambiance. I've been there twice recently for lunch & been underwhelmed with my meal unfortunately. (Arugula Salad + Salmon). The Salmon was uninspired & the salad consisted of that + a pile of Arugula with a tiny (2 inch in diameter) mound of goat cheese with maybe 3 pine nuts. I wouldn't have minded paying 17-$18 . (the Salmon piece was relatively small). I didn't find the meal to be a $22 entrée. The Tiramusu was tasty however.

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  8. hopeful

    San Francisco5 reviews

    2.0

    Dined on April 2, 2016

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 3
    The food has been mediocre for a while, but generally you feel welcomed, so it is ok. Tonight, service was awful. Our waiter walked by us again and again on the way to another group without a pause. I had to flag someone else down to get a glass of wine. In the past, we often ate at the bar, so perhaps I have been spared this ridiculous treatment. I will not be back, there is absolutely no reason to eat there. Too bad.

    1 person found this helpful

  9. Paul VIP

    San Francisco10 reviews

    5.0

    Dined on March 28, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love this place

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  10. lafayetteDiner VIP

    San Francisco79 reviews

    5.0

    Dined on March 26, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We don't eat here often but every time we do we are reminded about why this is such a great place -- great service, great food, wonderful atmosphere. On a nice day ask to be seated outside (they have ample heaters should it start to cool off too much in the evening). I especially enjoyed the Norwegian cod and the desserts were great.

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FAQs

Postino offers takeout which you can order by calling the restaurant at (925) 299-8700.

Postino is rated 4.3 stars by 1371 OpenTable diners.

  1. Home
  2. United States
  3. San Francisco Bay Area
  4. East Bay
  5. Lafayette

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Postino

3565 Mt. Diablo Blvd, Lafayette, CA 94549

Additional information

  • Cross street
    Lafayette Circle
  • Neighborhood
    Lafayette
  • Hours of operation
    Dinner Service Nightly at 5:30PM Lunch Service M - F 11:30AM to 3:00PM Afternoon menu offered between
  • Price
    $31 to $50
  • Cuisines
    Italian, American, Mediterranean
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    We have a large on site parking lot.
  • Public transit
    The Lafayette Bart station is 2 blocks north of the restaurant.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Stewart Beatty
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Farm to Table, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Delivery & takeout
  • Phone number
  • Private party facilities
    With the holidays just around the corner we are pleased to offer five different spaces that provide a unique setting, which can be tailored to meet the needs of your event. All of our rooms are ideal for special celebrations as well as business events. Visit www.postinorestaurant.com for more info.
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