Best things were Petite Filet Mignon, Smokehouse Shrimp, Key Lime Margarita, and Grasshopper with second best crab cakes
Excellent except I did indicate on reservation it was for Birthday but that was not acknowledged. I didn’t say anything maybe I should have. Service was awesome.
Great dinner and prompt service!
Great experience! Food / Service were excellent!
Only issue I have is there is no waiting area.
We are long time fans and like to grab a place at the bar to mingle with others. This time, we were with a group of 8 and, again, had a blast. The food never disappoints, the service is spot on - kudos to Eleanor! I can't think of another restaurant that has a line of people waiting at the door when they open!
Excelent services, and food are great, great environment.
I made my reservation several weeks in advance w/my " Open Table" profile. We arrived at our designated time. No such reservation was available which I do understand BUT it was apparent initially nobody had a clue. We were seated in the bar. Drafty and my wife was cold. We switched places. Waited for several minutes before finally we could place a drink order.... THEN....Were seated in a wonderful back booth, PERFECT MARTINIS, Great Filet Mignon ( done to perfection w/ mushrooms and onions!) plus a Caesar Salad, Sourdough bread...A WONDERFUL MEAL!...and great SERVICE!! ( waitress Asia)
Crab cakes very good. Clam chowder decent. Steak cooked well. Baked potato was lukewarm and had the texture of sitting in a warmer. Being a steakhouse, this is a key item to get right. At this price level, I expect the baked potato to be hot steamy and fluffy. Disappointed in the baked potato. I can spend 1/2 as much at Outback and always get a decent baked potato. Overall for the four of us, I spent $260.00. A shame for that amount of cash, I got a like warm stale baked potato.
Amazing food great service! Would recommend this place to anyone
Elanor was a fantastic server. The food was heavenly and the experience with the family was top notch.