Always amazing! Best filet, and reasonable! Our "go to."
Amazing food and service once again! The ribeye at Porterhouse is top notch. They go out of their way to make sure you have a great experience.
We came tried The Porterhouse Steakhouse for the first time for my boyfriend's 35th birthday. He loves big sized portions of meat and this place no doubt has that! Food was awesome, definitely come hungry. Our waitress was Lindsey, very down to earth. We are not swanky people and this place was way above our regular Perkins stop, but we knew what to expect. Service was great. The staff was super nice. Great place if you want a huge meal and no kid environment.
Overall experience was great, steak was a bit undercooked. I order medium and it was close to medium rare or rare, however the service was fast and friendly. Will be returning for our anniversary.
Food and service was outstanding. Only complaint was temperature of dining room. Everyone in our group of six said it was to cool - February date. Food for e tire table served at once. Server was very knowledgable. We would definetly recommend and will return.
OUTSTANDING.....as always. We are regulars for special occasions.
This was our first visit to Porterhouse, and we absolutely loved it! The food was declicious! From the carb cakes to the steak & lobster, everything was great. Our waiter was very polite and personable.
Server did an excellent job, steak was a bit too red for medium well but had great taste, shrimp were big and delicious.
Food was great. There was just something missing. Service, likely. We’re not snobs by any stretch, but for the amount of money we spent, we expected to feel ‘special.’ We had to ask our server her name. When our meal came, we didn’t have clean silverware (I grabbed from an adjacent table). My wife was missing the side she requested. Our server appeared very rushed through the whole meal. No fun banter, no ‘How are you guys doing tonight?’ All business. We were celebrating my wife’s birthday, which we indicated when we made the reservation, but no mention. Not even a desire to find out. Places like Manny’s are more expensive, to be sure. But we’ve never walked out of there feeling anything less than special, like we’ve had an experience. That was lacking here. I’d recommend for the food, but not for the overall experience. We’ll likely spend the extra money to go somewhere the experience is memorable. This was not.
We came here because the reputation of the steaks! The ambiance was great, the service was less than attentive, drinks were good, and the steak was a disappointment. The steak was the Porterhouse Steak with the super tender part, which was great, and then the T bone side was very gristly and not expected for this type of steak. A bit disappointed.
We had a lovely meal with great food and fantastic service. My husband's steak was cooked perfectly. We were pleasantly surprised with a huge complimentary birthday cake--enough to feed four people. This is definitely a great special occasion restaurant and we will return.
Best martinis in Lakeville. Food is alway great as well as the service. Best value for fine dining south of the river.
Wonderful as always. The food is great and consistent. The service is always friendly, professional and thorough! Our favorite place for special occasions or when we just can’t live without another one of their steaks!
We have friends from Mankato, we live in Richfield. Porterhouse is the perfect "in the middle location". The food is always wonderful, well prepared and presented. Our waitress was on top of our entire dining experience...we will be back.
This was our first time at Porterhouse and it was fantastic! We will be back! Our server Ryan was outstanding! It was a great experience! And the food was amazing!
Food and service was very good. Loved that it was quiet. So easy to converse.
Only negative is a limited menu. Still enjoyed and will go back again
Hostess was fantastic! Server was incredible. Food was so good! All around great visit.
We had the cobb salad, excellent and the 28 oz rib eye, also excellent. My wife had a lobster tail add on and that too was excellent. The only negative is the price of the wine. We used to buy a bottle of Murphy-Goode cabernet but at $35 for a $10 bottle of wine, that seems too steep for us. So we settled on a glass each of Four Oaks cab @$11.
The noise level was high. We were expecting a engaging time with friends and felt a bit rushed. Waiter kept interrupting our conversation.
Flavors of dishes excellent but the 5 entrees arrived luke warm...this included everything on the plate (steak/fish/baked potato etc.). Had the food been hot out of the kitchen would have rated the food and overall "outstanding". Pity......
We decided not worth sending back assuming that dishes would be re fired and not microwave re heated causing delay in eating process. Previous visit perfect.