Cold shrimp, steak well done s/ b med rare! :(
This was the second time we have had dinner at the POM. I ordered prime rib both times and both times it was very tough. I would not recommend it for dinner. It has a good lunch.
Food was ok, bang bang shrimp always good but everything else was typical Applebee’s.
Bbq dinner on Thursday nights is really good. The price is right and you will not go home hungry. Its a 3 course meal for one price and you get a variety of food. We love it.
Worst experience ever at The POM one of our favorites. Made reservation thru Open Table. Advised was special occasion (wife’s birthday). Party of six. Confirmed special occasion issue with hostess and immediately with our waiter/server. Waiter /server Gabriel was horrible. Appeared to be in a big hurry constantly rushing around talking way too fast to understand. The group suspected he was on some kind of uppers. Totally mixed up our orders. Food took at least 30 minutes to come to the table. Several times Gabriel rushed by and told us only a few more minutes. He NEVER acknowledged the special occasion or did anything to recognize the fact this was a Birthday. Kept waiting for him to acknowledge the occasion. Never did. Finally in total frustration after he had rushed to give us our check I found the shift manager and complained describing the situation. He apologized profusely and insisted we wait until he got a cake with candle and sang happy birthday. This person saved what was going to be a totally embarrassing experience for me.
My sister and I ate dinner Saturday evening before the Michael Bolton concert. Antonio was our waiter and he was great! Extremely pleasant, responsive, and paced the dinner perfectly. I ordered the prime rib, which was cooked perfectly. My sister ordered the filet mignon wedge salad which was also very delicious. Great night altogether and we will definitely be back.
We got tired of dining here because the menu never changes.......just having a weekly special would at least give us options.
it was a last minute dinner date,made a reservation,and changed time,twice.
table was available,service and food was excellent. what more can i say,we will be back,thank
We came on Christmas eve for an early dinner at 5:30 pm. Party of 4 friends. We were seated promptly. The restaurant was a little over half full. We asked for the room in the back which was more intimate than the front room which appeared more like a coffee shop. (Same menu in both rooms)
The menu was varied with everything from "breakfast for dinner" to Prime Rib, steaks and vegetarian options. The seafood pasta special had big pieces of lobster, shrimp, scallops and mussels in a tasty red sauce.
The service was outstanding! We will return!
The menu has a wide variety of food to choose from, which makes it easy for big groups that can’t decide what to eat. Super fun atmosphere and chef Freddy really knows how to make an awesome meal! You better GO GO GO!!!