Permanently Closed - Piora

4.5
382 reviews
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$50 and over
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Contemporary American

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About

This restaurant is permanently closed. Located on quaint Hudson Street between Leroy and Morton in the West Village, Piora offers new American cuisine from Chef Chris Cipollone that focuses around local and seasonal ingredients. Piora aims to marry downtown cool with a sense of refinement. In addition to an a la carte menu, Piora’s vibrant bar offers exciting and bespoke cocktails along with a 300 bottle wine selection by Wine Director Victoria James.
Dining Style
Casual Elegant
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Cuisines
Contemporary American, American
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Hours of operation
Happy Hour 5:30pm - 7:00pm

Tuesday, Wednesday - 5:30pm - 10:30pm
Thursday, Friday, Saturday - 5:30pm - 11:30pm
Sunday - 5:30pm - 10:00pm
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Phone number
(212) 960-3801
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Chris Cipollone
Open Google Maps
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Neighborhood
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Cross street
Between Morton St and Leroy St
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Parking details
Barrow Street Garage: 2-12 Barrow St (212)242-9791
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Public transit
Houston St (1, 2)
Christopher St - Sheridan Sq (1, 2)
W 4 St (A, B, C, D, E, F, M)
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

What Insiders Are Saying

The Infatuation
8.4

We're big fans of Piora. an American-style fine dining restaurant with Italian influences.

Ratings 8.0-8.5:The best way to think about restaurants in the low to mid 8′s is that these are the places you would absolutely go back to, anytime. These restaurants are ones that you want to bring a friend to, just so they can also experience the duck carnitas, or burger, or whatever dish the place is known for.
What 382 People Are SayingWrite a review
Overall ratings and reviews
4.5based on all time ratings
4.5
food
4.5
service
4.4
ambience
3.9
value
Noise · Moderate
91% of people would recommend it to a friend
5
4
3
2
1

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