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Party Size
For 2
Date
Thu, 2/22
Time
11:30 PM
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Booked 12 times today

Pietro's Prime

4.5
1156 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Special Occasion (40)
  • Good for a Date (35)
  • Good for Anniversaries (34)
Pietro’s offers excellent service & quality food in a warm & relaxing atmosphere. We are family owned & operated & have been serving the West Chester community for the past 80 years. We pride ourselves on knowing our guests & welcoming new ones.
We proudly serve only Pureland Premium Black Angus Beef. Richly marbled for robust flavor then aged to tenderness perfection, it’s simply the finest available. We have many different seafood selections for you to choose from as well. Come & see for yourself what all the excitement in West Chester is about, especially at Pietro’s Prime.
Dining Style
Casual Dining
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Cuisines
Steakhouse, Seafood
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Hours of operation
Lunch: Monday - Saturday: 11:00am - 4:00pm
Dinner: Monday - Wednesday: 4:00pm - 9:00, Thursday - Saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 9:00pm
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Phone number
(484) 760-6100
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Sean M. Powell
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Private party facilities
We have a variety of different private party options from parties of 10 to 50 guests.
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Private party contact
Marisa Powell: (484) 760-6100
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Neighborhood
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Cross street
Between Darlington & Church Streets
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Parking details
We have metered street parking as well as the Justice Center parking lot which is located the block before us between New Street & Darlington that is open to the public.
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Public transit
The lower level of the Justice Center Parking Garage between New Street & Darlington Street.
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Entertainment
We have live music Wednesday through Saturday evenings.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Entertainment, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, View, Wine
What 1156 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.6
food
4.5
service
4.4
ambience
4.1
value
Noise · Moderate
91% of people would recommend it to a friend
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  • 2
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OpenTable Diner (Pittsburgh)
5.0  Dined on January 25, 2018

The food was delicious

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gr8tnightout (Philadelphia)
5.0  Dined on January 20, 2018

We both ordered fillets and they were delicious. Definately coming back!

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vipMarkP (Philadelphia)
5.0  Dined on January 9, 2018

Classic Steak House fare in West Chester. All of our meals were cooked to perfection, the salads were great and the sides (spinach, smashed potatoes and asparagus) were scrumptious. Not an inexpensive restaurant so if you're on a company expense account go for it -- My second time here, and will be coming back for those special occasions.

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OpenTable Diner (Philadelphia)
5.0  Dined on January 6, 2018

We were there for a date night and to celebrate a special occasion. As always, the server was attentive and knowledgeable. The food was delicious! We had the cheese plate and bacon & arugula appetizers, sautéed mushrooms and the sea bass and shrimp scampi entrees. Our glasses were never left empty and the food was well-timed. Our server, Gabriel, took great care of us.

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vipLaurie (Philadelphia)
5.0  Dined on December 31, 2017

We went to Pietro's for the first time on New Year's Eve, stopping to say hi to frinds in the bar while we waited for our table. It was standing room only, and we heard that the band was great.
Our waitress, Jessica, was excellent: energetic, funny, and knowledgeable. Food was very good...steaks are pricy, but that is standard everywhere good steaks are served. Seafood sounded excellent too. I'll try that next time, and come back in warmer months for a Crab Louie salad.

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AmoryB (Philadelphia)
5.0  Dined on December 31, 2017

Our first visit was on New Year's Eve. The welcome by reception at the front door was less than friendly. Rather than "Happy New Year," we were looked at with annoyance and finally asked "Can I help you" as though we were interlopers trying to crash the gate rather than well-dressed professionals who'd made our reservation weeks ago. After that odd welcome, which initially had us questioning our choice, the rest of the evening was great. Our waiter, Antoine, was knowledgeable, attentive and hard-working on a very busy evening. The menu was varied, there were many specials, and the food was excellent, prepared exactly as ordered. Everything is ala carte, so the dinner is rather pricey for a small town restaurant--more along the lines of high-end Philadelphia or New York prices--but well worth it to splurge on a special evening without going into the city. The Ladies Room needed servicing but staff was on it once mentioned to them. All-in-all we'd highly recommend this restaurant as a Chester County gem (much, much better than Catherine's in Unionville where we'd gone on Christmas Eve--no comparison really, we won't be returning there!). On our departure we finally got a friendly smile from Reception and a "Happy New Year," so all's well that ends well. Would highly recommend Pietro's Prime. We'll be back!

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vipAliceB (Philadelphia)
5.0  Dined on December 31, 2017

Second visit to Pietro’s in the last 2 weeks for different occasions- proving the first visit wasn’t a fluke!
This place is nothing short of great. Immediately seated both times, wait staff was terrific, and responsive.
The food spectacular.
I will return again and again and again.

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vipOpenTable Diner (Philadelphia)
5.0  Dined on December 31, 2017

New Year’s Eve

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vipLaura10 (Philadelphia)
5.0  Dined on December 31, 2017

Great food! Our server, Gabrielle, was wonderful. It was a fantastic experience for New Years Eve.

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Arty (Philadelphia)
5.0  Dined on December 31, 2017

Wow...Very varied menu selections.
Great Lobster and Steak choices.

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OpenTable Diner (Philadelphia)
3.0  Dined on December 29, 2017

Steaks outstanding. Augratin potato side came out way undercooked. Multiple table complaints. Waiter removed the cost. A little noisy. Pricey but Would return

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Dookefan (Philadelphia)
3.0  Dined on December 29, 2017

very disappointed this time. my steak was overdone. I ordered a steak medium rare. It was medium or medium well done.
I got two different servings of the potatoes au gratin and both servings were hard.

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OpenTable Diner (Philadelphia)
5.0  Dined on December 27, 2017

A great time with some great friends

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123SteveL (Philadelphia)
5.0  Dined on December 26, 2017

My son and I had an awesome experience at Pietro's Prime, our dinner was excellent, and Larry our bartender was very accommodating to say the least, his mixed drinks were exceptional, plus he's a very cool guy to have conversation with too. We also had the chance to meet John Henson the restaurant manager who was also very accommodating to us as well. The atmosphere at Pietro's Prime was warm and cozy, plus the fireplace was very nice to see lit on a very cold day in late December. We will definitely be returning to Pietro's Prime very soon!

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jenn (Philadelphia)
5.0  Dined on December 24, 2017

Great dinner- service took a long time probably because it was Christmas Eve but our server was attentive.

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vipLoveeating (Philadelphia)
5.0  Dined on December 24, 2017

As always a FABULOUS meal. Service was great staff is always friendly. We have ate here
many times and always a great meal.

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vipQueenmom (Philadelphia)
5.0  Dined on December 23, 2017

Fun night. Always delicious. Consistently a wonderful night out of great food and drink.

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WinWin (Philadelphia)
3.0  Dined on December 22, 2017

I would recommend this place for having a good steak at an outrageous price. Pietro's Prime is perfect for separating you from your hard earned money for a slightly better then average steak.

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OpenTable Diner (Philadelphia)
5.0  Dined on December 19, 2017

Amazing. Best steak I have ever had in my life. Sides were great too. Highly recommend.

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vipOpenTable Diner (Philadelphia)
5.0  Dined on December 16, 2017

Service was top notch by Brad and Frank. Calamari app was nice and lite. Caesar salad was fresh, but no white anchovies available. Pls stock them. High end steakhouses must have them! My rare steak was cooked perfectly. Pricy, but worth it!

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