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Party Size
For 2
Date
Fri, 2/23
Time
11:30 PM
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Booked 34 times today

Picasso - Bellagio

4.7
1801 reviews
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$50 and over
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Contemporary French
Top Tags:
  • Special Occasion
  • Romantic
  • Notable Wine List
As an eleven time recipient of the AAA Five Diamond Award Executive Chef Julian Serrano’s menu is inspired by the regional cuisine of France and Spain where Pablo Picasso spent much of his life. The restaurant boasts a wine cellar stocked with more than 1,500 selections from the finest European vineyards. Picasso masterpieces, as well as a collection of his charming ceramic pieces, further delight the senses of diners enjoying the Picasso experience.
Dining Style
Fine Dining
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Cuisines
Contemporary French
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Hours of operation
Dinner: Wednesday - Monday: 5:30pm - 9:30pm

Please note Picasso will be closed from Sunday, July 4th through Thursday, July 14th. We look forward to welcoming you back on Friday, July 15th.
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Phone number
(702) 693-8105
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Jacket Preferred
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Executive chef
Julian Serrano
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Cross street
Flamingo
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Parking details
Valet & Self-Parking Available

For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking
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Entertainment
Picasso offers wonderful views of the magical Bellagio Fountains.
Additional
Banquet, Bar/Lounge, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine
What 1801 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.7
food
4.8
service
4.8
ambience
4.2
value
Noise · Quiet
88% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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OpenTable Diner (Las Vegas)
3.0  Dined a day ago

Great ambient. Excellent service!!!. But the food it’s not a tow star Michelin . The ravioli with truffle was dry and with out flavor. In general ,not as explosive flavors as usually Julian Serrano used to be.

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OpenTable Diner 
5.0  Dined 5 days ago

The service was impeccable. The food was delicious and the atmosphere was great

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OpenTable Diner (Los Angeles)
5.0  Dined 5 days ago

Good ambiance but the food however was not as good as a michelin two stars restaurant should provide

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OpenTable Diner (Oklahoma City)
5.0  Dined 7 days ago

Amazing dinner filled with delicious cuisine on the chefs prix fixe menu. Each course was expertly crafted and we were pampered with outstanding service all night.

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OpenTable Diner (Guanajuato)
5.0  Dined on February 15, 2018

Food super good, service outstanding, José our waiter and the sommelier were the best!

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vipGranmylinda (Los Angeles)
5.0  Dined on February 15, 2018

This was an awesome experience from start to finish. Jose, our server and all who supported him were exceptional. Our meals were a gastronomic delight! We can’t wait to return.

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vipVegasSam (Las Vegas)
4.0  Dined on February 15, 2018

The deconstructed bread pudding was the worst dessert we have ever had.

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ConciergeClub (Los Angeles)
5.0  Dined on February 14, 2018

It was my parents 30th anniversary on Valentine’s Day everything was perfect from start to finish!

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WesleyT 
4.0  Dined on February 11, 2018

The food was amazing, right up until the main course. I had a filet and my wife had a nice cut as well. Neither of us were impressed with the meat. It was not any better than a nice steak restaurant priced at 25% the cost. My only other complaint was the jump in cost. I expected to spend about $400 for the meal. I ordered the special, and I knew it was more expensive, but it bumped the meal up to $650. There was no communication of such a huge price increase. The waiter also forgot my cocktail all together. They brought it out after I asked about it and they comped the drink, but I expected better from such a high end restaurant.

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OpenTable Diner (New England)
5.0  Dined on February 10, 2018

Dinner certainly lived up to it’s reputation!!! Impeccable service, food beyond description and a setting that was perfection... a most memorable dinner!!

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RichardS (St. Louis)
3.0  Dined on February 10, 2018

Food was average or slightly above average but was far too expensive for what you got. Service was spotty. At times it was good and at other times had to look around and motion for more water or the waiter. Very much overcharged for the value received. I would not recommend.

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OpenTable Diner (San Diego)
5.0  Dined on February 9, 2018

It was my birthday it was great

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vipProfGourmand (Philadelphia)
5.0  Dined on February 8, 2018

Amazing! Sit on the patio and enjoy the water show.

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vipClang (Mexico City)
4.0  Dined on February 7, 2018

The chefs menu is delicious and at a fair price. This place is an excellent choice for a special occasion.

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OpenTable Diner (Atlanta)
2.0  Dined on February 3, 2018

Michael. Our server was completely ill equipped to be working at a restaurant if this caliber.

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vipOpenTable Diner (Denver)
5.0  Dined on February 3, 2018

It was my mom's 70th birthday and they treated us amazing! Jason, our server, was fantastic, attentive and overall wonderful. It was a once in a lifetime experience none of us will forget.

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vipCurt (Denver)
5.0  Dined on February 3, 2018

Prix fixe was A-mazing

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AJPear (Phoenix)
5.0  Dined on February 3, 2018

This a beautiful restaurant with excellent food and superb service. The food is extremely expensive and it is a fixed price.

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vipOpenTable Diner (Western NC)
5.0  Dined on February 3, 2018

Absolute perfection! The service was flawless, the food was heavenly. The sommelier Michael Schwab was outstanding with his selections. Cannot recommend this restaurant enough!

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OpenTable Diner (Seattle)
5.0  Dined on February 2, 2018

Good food, delicious every dishes.
Excellent service. Me and my wife are treated as very special people.
Thanks Picasso.. it was really awesome 20th anniversary.

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