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Best Fine Dining Restaurants in East Village

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196 restaurants available nearby

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A photo of Don Angie restaurant
1. Don Angie
new
4.9
Exceptional(26)
Price: Expensive
• Italian • Greenwich Village
Booked 66 times today
Don Angie is an intimate restaurant serving up a modern ode to Italian-American cuisine by husband and wife chefs and co-owners Angela Rito and Scott Tacinelli, in partnership with Quality Branded. Located in the heart of New York City’s West Village, the restaurant’s menu reimagines comforting dishes from Angie and Scott’s childhoods, with distinctive twists, often drawing inspiration from their collective travels. Shortly after opening, Don Angie earned a 2-star critic’s pick review from the New York Times and named one of Esquire’s Best New Restaurants in America in 2018. Scott and Angie earned nominations from the James Beard Foundation in 2019, 2020 2022, and 2025. In May 2021, Don Angie was awarded a Michelin star.
A photo of The Dining Room at RH Guesthouse New York restaurant
2. The Dining Room at RH Guesthouse New York
4.8
Exceptional(946)
Price: Very Expensive
• American • Meatpacking District
Booked 75 times today
A grand yet intimately scaled space, The Dining Room at The Guesthouse offers a live-fire dining experience in a setting defined by floor-to-ceiling travertine, a monolithic hearth, and embedded Molteni rotisseries. The menu features fresh ingredients from select sources, simply and elegantly prepared, along with a selection of Champagnes and wines from around the world.For group dining inquiries, please email: GHNYDR@rh.com
A photo of Nubeluz restaurant
3. Nubeluz
4.6
Exceptional(874)
Price: Moderate
• Cocktail Bar • NoMad
Booked 108 times today
Elevated Cocktails, Stunning Views Nubeluz by José Andrés is a lightbox in the sky, bringing together the Spanish word for cloud ("nube") and for light ("luz"). Nubeluz offers modern interpretations of classic cocktails and small bites coupled with remarkable 270-degree views of the New York City skyline.
A photo of Hawksmoor NYC restaurant
4. Hawksmoor NYC
4.5
Awesome(3000)
Price: Very Expensive
• American • Gramercy Park
Booked 118 times today
Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast. Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.
A photo of Frenchette restaurant
5. Frenchette
4.7
Exceptional(101)
Price: Expensive
• French • TriBeCa
Booked 60 times today
Warmly elegant, Frenchette features a veteran kitchen serving a dining room that melds Old World glamour with New York energy. From breakfast through late-night, chefs Lee Hanson and Riad Nasr make the most of their kitchen’s rotisserie and Robata grill with daily specials crowning a menu that features Duck Frites, Turbot for Two and Spit-Roasted Lobster, all approached with a lighter, more contemporary touch. Aperitif-based cocktails are served at the striking pewter bar and an impressive selection of natural wines is on offer.
A photo of Roscioli À la Carte restaurant
6. Roscioli À la Carte
new
4.7
Exceptional(41)
Price: Expensive
• Italian • SoHo
Booked 37 times today
Roscioli NYC — A la Carte — is an homage to our sister restaurant, Roscioli Salumeria, in the heart of Campo de’ Fiori. Our street level alimentari space celebrates the historic Roman restaurant based on one idea: great ingredients from the deli make for a great meal. Enjoy carefully sourced cheeses and salumi, classic Roman pasta, our famous tiramisu and more. We are a very small space and the largest party size we can accommodate as a reservation is 5 people. CANCELLATION POLICY: Please cancel at least 48 hours in advance. Cancellations within 48 hours incur a $50 per person fee. For emergencies, email ciao@rosciolinyc.com.
A photo of The Odeon restaurant
7. The Odeon
4.8
Exceptional(3795)
Price: Expensive
• French • TriBeCa
Booked 161 times today
The Odeon offers reservations for indoor and outdoor dining for parties up to 6 guests. Walk-Ins are welcome. Due to demand, we are unable to hold your reservation past the time it has been booked. If you cannot be present at the time of your reservation, we will offer the table to waiting guests. If you are running late or wish to cancel, please call us at 212-233-0507. The Odeon takes the last “Open Table” Reservation at 10 pm on Sunday and Monday and 10:30 pm Wednesday through Saturday. Should you like to visit the restaurant after that time, please call 212-233-0507 to check availability. We allow 1 hour 45 minutes dining time for parties up to 2 guests and 2 hours for parties of 3-6. guests.The Odeon does not reserve or take requests for outdoor tables. They are sat on a first come, first served basis.
A photo of OIJI MI restaurant
8. OIJI MI
4.9
Exceptional(28)
Price: Very Expensive
• Korean • Flatiron District
Booked 39 times today
One Michelin starred OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.Helmed by Owner and Executive Chef Brian Kim, OIJI MI is the culmination of Chef Kim’s longtime passion to bring a new level of traditional flavors and inherently Korean dishes, and reinterpreting them into a modern culinary experience. OIJI MI offers a 5 course Prix-Fixe menu priced at $150 per person in the Main Dining Room. A la carte menu is offered in the Lounge & Bar.We accept reservations for the Main Dining Room and Lounge. Limited reservations are taken for the Bar, we save the majority of seats for walk-ins, first come/first serve basis. Unfortunately, severe dietary restrictions or allergies (vegan, vegetarian, celiac, gluten, dairy, seafood or shellfish) will drastically limit the options offered. We are not able to accommodate allium allergies.
A photo of Nobu Fifty Seven restaurant
9. Nobu Fifty Seven
4.7
Exceptional(6372)
Price: Very Expensive
• Japanese • Midtown West
Booked 165 times today
As the first uptown New York location for legendary chef Nobu Matsuhisa, we opened with much anticipation in the summer of 2005.Nobu's co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Oscar-winning actor Robert De Niro, and Hollywood film producer Meir Teper. The restaurant showcases Nobu's signature new style Japanese cuisine with classic dishes such as Tiradito Nobu Style and Black Cod Miso. The restaurant received three stars from the New York Times.
A photo of ABC Kitchen restaurant
10. ABC Kitchen
4.5
Awesome(6555)
Price: Expensive
• Contemporary American • Gramercy Park
Booked 54 times today
Since opening in 2010, situated steps away from the Union Square Greenmarket, abc kitchen has celebrated community and local producers. Specializing in seasonal American cuisine with Jean-Georges’ signature touch (spice, acidity and Asian flares sprinkled throughout), abc kitchen is a Jean-Georges restaurant that partners with a diverse network of farmers and purveyors including Norwich Meadows Farm, Eckerton Hill Farm, Bodhi Tree Farm, Lani’s, and many more. The restaurant’s regularly rotating food and beverage menus showcase organic ingredients, ranging from fresh greens to meats and fruits. Set amidst rich natural woods, abc kitchen offers a cozy ambiance that invites guests to savor celebrated seasonal dishes and local harvests in a warm and inviting setting.

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