Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Los Ángeles

Los mejores restaurantes casuales en Santa Monica

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

321 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Massilia
4.5
Increíble(840)
Precio: Caro
• Francesa • Santa Mónica
Reservado 11 veces hoy
Massilia is a Marseille-inspired brasserie with culinary influences from the South of France, Italy, Spain & North Africa. SUN – THURS Bar open til 11pm / Kitchen open til 10pm | FRI + SAT Bar open til 12am / Kitchen open til 11pm | MON – FRI Enjoy 50% off all craft cocktails & wines by the glass from 11am – 6pm
Una foto del restaurante Palma at Santa Monica Proper
4.7
Excepcional(289)
Precio: Moderado
• Californiana • Santa Mónica
Reservado 9 veces hoy
Palma at Santa Monica Proper (One MICHELIN Key 2024) is located at the hotel's ground floor. An intimate, inspiring space lined with windows and original art, serving seasonally inspired Italian cuisine. Settle into one of the carved-out niches, or around the monolithic bar with a mural by local artist Ben Medansky, to enjoy a meal accompanied by small-batch spirit or expertly crafted cocktail.
Una foto del restaurante Kappo Miyabi Santa Monica
4.4
Increíble(72)
Precio: Muy caro
• Japonesa • Santa Mónica
Reservado 6 veces hoy
Kappo (かっぽう / 割烹) means cooking food with knives and fire. In simple Japanese terms, means cutting, chopping and cooking food with knife, and so on. And means boiling, cooking food with fire. So the combination of these two Japanese characters are a different expression of cooking with a knife and fire. Kappo is a dish that is improvised by the customer's order and can be enjoyed at the counter or at the table just in front of the kitchen without much formality. From now on, Kappo will be held in Miyabi restaurant, Santa Monica. Miyabi (雅) is one of the traditional Japanese aesthetic ideals, meaning "elegance," "graceful" and "courtliness". There are a lot of complexities of Japanese cuisine, including not only food, but also visitors, music, and order of food. So, there is a burden because of the needlessly cumbersome, expensive, and unnecessary formalities, and we focus on foods that are only used to show off the cooking skills of the chefs and customers.
Una foto del restaurante Siete at Santa Monica Proper
4.5
Increíble(48)
Precio: Caro
• Americana • Santa Mónica
James Beard Finalist Caroline Schiff, formerly the Executive Pastry Chef of Brooklyn’s iconic Gage & Tollner, is thrilled to present a preview of her forthcoming New York City Diner concept at Santa Monica Proper this December. For one weekend only, enjoy a set menu featuring fun twists on diner classics and her signature maximalist desserts, all paired with crafted cocktails.
Una foto del restaurante Loulou Rooftop Restaurant and Lounge
4.6
Excepcional(897)
Precio: Caro
• Francesa • Santa Mónica
Reservado 51 veces hoy
Experience the "Joie de Vivre"At LouLou, food, entertainment, fashion, and art converge into a unique, one-of-a-kind destination.LouLou’s carefully crafted menus showcase French Mediterranean flavors with a classic California twist, while honoring the generosity of artisanal and homemade ingredients, as well as local organic produce.A carefully selected wine list offers a tasteful array of wines from both France and CaliforniaNever bowing to the ordinary, whether it’s a legendary brunch, after work cocktails, elegant dinner, or corporate event, LouLou will always deliver an experience to remember.Ample parking is available in the building. We are located on the rooftop level. Suite 300
Una foto del restaurante Ivy at the Shore
4.8
Excepcional(3573)
Precio: Caro
• Californiana • Santa Mónica
Reservado 50 veces hoy
La sucursal tropical de The Ivy's, Ivy at the Shore, ofrece la misma comida deliciosa acompañada de bebidas heladas típicas de la isla, una barra de bambú de 12 asientos y una hermosa vista al mar. No se pierda la puesta de sol en el Pacífico con un daiquirí de piña fresca (o dos).
Una foto del restaurante Fia
4.6
Excepcional(2544)
Precio: Muy caro
• Italiana • Santa Mónica
Reservado 26 veces hoy
Tucked within a lush, hidden garden in the heart of Santa Monica, Fia is a coastal retreat where exceptional food and warm hospitality meet. The newest creation from hospitality visionary Michael Greco, Fia was brought to life by acclaimed designer Matt Winter, who transformed the space into an urban oasis that feels both transportive and intimate.At the helm of the kitchen is Executive Chef Tim Cardenas, whose seasonal menu—rooted in California and Italian coastal cuisine—delivers bold flavors and refined execution. Chef Cardenas showcases the finest local ingredients, crafting dishes that are as satisfying as they are memorable.Greco’s guiding hospitality mantra—Service, Service, Service—is felt in every detail, from the personalized guest experience to the attentive, knowledgeable staff. Complementing the menu are carefully curated cocktails and a thoughtfully selected wine list featuring both Old and New World expressions.
Una foto del restaurante Meat On Ocean
4.7
Excepcional(3478)
Precio: Caro
• Cortes de carne • Santa Mónica
Reservado 47 veces hoy
Meat On Ocean is a meat-centric, modern steakhouse in Santa Monica that offers both a sense of adventure and breathtaking views of the Pacific Ocean. Beyond the offerings of a world-class steakhouse, Meat On Ocean features an artisanal charcuterie bar, an exhibition dry-aging room and a variety of prime beef – from dry-aged domestic cuts to Japanese A-5. Integral to the operation is a highly trained crew of servers and butchers, who communicate directly with Guests about the beef, organically farmed chickens, house made sausages, choice seafood and more.Located on the corner of Ocean and Broadway, Meat On Ocean is steps from the action - including the Santa Monica Pier, shopping and hotels.Starting May 2024, Meat On Ocean is also your headquarters for private dining and events, with customizable spaces that are perfect for social events, corporate meetings, birthday parties, anniversary celebrations, wedding receptions and ceremonies, with full audio/visual connectivity.
Una foto del restaurante LA Puglia
4.4
Increíble(275)
Precio: Caro
• Italiana • Santa Mónica
Reservado 6 veces hoy
LA Puglia celebrates the beauty of the Puglia region - in the Southern Italy - through its culinary tradition with a contemporary sensibility and aims to transport its guests right there through an authentic food & wine experience.Calling it “an ode to the authenticity of our regional cuisines”, the prestigious Gambero Rosso International awarded LA Puglia in Santa Monica as Restaurant of the Year from among its 2023 list of Top Italian Restaurants in the world. The official press release describes feeling transported to a small town between Bari and Lecce where flavors without filters and authentic, precise cooking deliver a genuine Apulian experience.Our menu features specialties such as fresh orecchiette with brasciole, black linguine with seafood, puree of fava beans with sautéed dandelion greens, the unique Apulian focaccia, and Pasticciotto, the decadent cream-filled pastry eaten for breakfast in the province of Lecce.
Una foto del restaurante Fia Steak
4.6
Excepcional(378)
Precio: Muy caro
• Cortes de carne • Santa Mónica
Reservado 4 veces hoy
Fia Steak is a modern love letter to the classic American steakhouse—and the elegant sister concept to the beloved Fia. Tucked into an intimate 48-seat setting, the restaurant offers three distinct dining experiences: the lively Grill Room, the refined Dining Room, and a serene Outdoor Patio.At the heart of Fia Steak is the Grill Room, where guests are treated to the dynamic theatrics of live-fire cooking over a wood-burning grill. Under the direction of Chef Tim Cardenas, the menu celebrates steakhouse tradition with a contemporary twist—featuring the finest cuts of U.S. Prime beef, luxurious Japanese A5 Wagyu, housemade pastas, and pristine seafood sourced from around the world. With impeccable service from a standout hospitality team and an extensive wine program offering exceptional selections by the glass and bottle, Fia Steak delivers a truly unforgettable dining experience—where every night feels like a celebration.
Descubrir
OpenTable
  • Acerca de OpenTable
  • Blog
  • Carreras
  • Prensa
Más
Empresas
  • Software de reservación para restaurantes
  • Datos de la industria
  • Recursos de hospitalidad
  • Recursos de marketing
  • Recursos para las operaciones
  • Cómo abrir un restaurante
  • Para restaurantes
  • Para grupos de restaurantes
Únete a nosotros
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • No vendan o compartan mi información personal.
  • Preferencias de cookies
Copyright © 2025 OpenTable, Inc. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable