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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Petrossian Paris Boutique & Restaurant.
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Booked 14 times today
Special offers available. See details

Petrossian Paris Boutique & Restaurant

4.8
541 reviews
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$30 and under
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French
Top Tags:
  • Romantic (17)
  • Good for a Date (16)
  • Quiet Conversation (15)
We are a casually elegant restaurant and boutique just steps from the shops on Robertson Blvd and within walking distance to the Beverly Center and the Sofitel.

We serve a wide selection of French inspired American dishes as well as showcasing our world renowned selection of caviars, smoked salmon and other culinary delicacies. We offer a casual menu with salads and sandwiches for lunch and more refined dishes for dinner. Our weekend brunch is quite popular, especially on our sidewalk patio.

Our boutique is always open with our full menu available for take out, or shop for French culinary treats from baked goods and smoked salmon to foie gras and caviar!
Dining Style
Casual Elegant
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Cuisines
French, American
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Hours of operation
Brunch: Friday - Saturday: 10:00am - 4:00pm
Lunch: Monday - Friday: 11:00am - 4:00pm, Saturday- Sunday: 10:00am - 4:00pm
Dinner: Monday - Saturday: 4:00pm - 10:00pm
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Phone number
(310) 271-6300
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Alex Ageneau
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Private party facilities
Dining room and boutique available for private events. Entire space is also available for rental to host a wide variety of events and dinners.
We can accomodate 40 guests in the dining room, or 125 guests for a tray passed event.
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Private party contact
Christopher Klapp: (877) 635-0573
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Neighborhood
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Cross street
Beverly Blvd. & Robertson Blvd.
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Parking details
Ample street parking available on Robertson and Beverly Blvd. Valet available after 6pm, Monday - Saturday cat-a-corner to our location at Il Piccolino.
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Special events & promotions
Caviar Tasting Class
Join us for an evening of caviar, Champagne, and decadent cuisine!
Guests will enjoy tastings of caviar from around the world, in addition to a fabulous multi-course caviar-centric meal, plus two glasses of premium Champagne, wine, or vodka.

Caviar 301 is held the third Thursday of each month at 7:30pm.
Reservations are required.
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Gift Card
Additional
Banquet, Beer, Cafe, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Weekend Brunch, Wheelchair Access, Wine

Specials

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Sun 11:00AM - 11:45AM
Mon - Thu 11:00AM - 11:45AM 1:15PM - 3:45PM 5:00PM - 6:00PM 8:00PM - 10:00PM
Fri 11:00AM - 11:45AM 1:15PM - 3:45PM 5:00PM - 6:00PM
Sat 5:00PM - 6:00PM

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vipOpenTable Diner (Los Angeles)
5.0  Dined 2 days ago

Without a doubt, the best hamburger in Los Angeles! Fantastic new chef.

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StevenJ (New York Area)
5.0  Dined 2 days ago

Wonderful food and service. I especially enjoyed the duck foie gras. The waitstaff were very nice and thoughtful.

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OpenTable Diner (Los Angeles)
5.0  Dined 3 days ago

It was our 10th anniversary and Petrossian made it very special for us. Great service as always, the food never disappoints.
Was reading reviews, and what is surprising, guests complement the food and complain about the prices....
Quality costs, my dear friends!

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vipOpenTable Diner (Los Angeles)
5.0  Dined 3 days ago

We had a wonderful brunch!! Great for groups, couples and families. Truly amazing service and food is always excellent.

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Champagne (Los Angeles)
5.0  Dined 5 days ago

The GM Christopher is always on top of his game! Everyone I have ever introduced to Petrossian has been pleasantly surprise and leave mesmerized.

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lunch (Palm Springs)
5.0  Dined on February 12, 2018

We came to Petrossian to finish off our 2 day dining adventure in LA with nice brunch. My wife and I had the pre fixe brunch menu (1 with the scrambled eggs and the other with the smoked salmon). Both came with 7 belinis with caviar and a desert and a drink. We weren't sure about having so much caviar since we've only had small tastings/samplings in the past. We loved it. We were the first ones there for an 11:00 am Monday reservation and decided to sit outside. Weather was beautiful. Service was fabulous, inside dining room looked wonderful. Food was absolutely awesome. We discovered that we really like caviar. I listed the noise level as moderate because we sat outside. Wasn't noisy and I don't think the area gets that noisy at night either. I only gave it 3 stars for value because I don't believe a 170.00 brunch (28.00 in tip) can be considered a "good" value. That being said, I would order the exact same thing again and be very happy again. They also have regular breakfast items that I'm sure would be great.

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vipOpenTable Diner (Los Angeles)
5.0  Dined on February 10, 2018

Delicious food, great service and ambiance. Caviar was yummy. Great experience. Different from the average restaurant

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OpenTable Diner (Vancouver)
5.0  Dined on February 1, 2018

Love petrossian- my go to place to celebrate!

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vipAbFab713 (Los Angeles)
5.0  Dined on January 31, 2018

It’s always a pleasure to dine at Petrossian. I always feel at home. The service is amazing. The food is delightful and delectable. There is definitely something for everyone even if you are not a fan of caviar. The cocktail menu is fun and the martini is a must try! This is one of my absolute favorite places in the world. I love them even more for all that they do for the community charity-wise.

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vipOpenTable Diner (Los Angeles)
5.0  Dined on January 28, 2018

Delightful from start to finish.

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vipAnlu (Orange County)
5.0  Dined on January 26, 2018

We were here for a Dine LA 2018. The caviartini is made with Beluga Russian vodka and is an absolute must. We then shared a foie gras brûlée which was light and flavorful and a caviar wedge salad which was colorful and topped the caviar. The caviar risotto was flavorful without being heavy. It is one of the best risottos in town. I highly recommend this restaurant. I have always dined well there and you will too.

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vipNili (Los Angeles)
5.0  Dined on January 25, 2018

The food and all are absolutely divine. Walter the server is such a lovely man. I couldn’t love this experience more.

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JulesL (Washington DC)
4.0  Dined on January 25, 2018

DineLA menu was the bomb, food was thoughtfully prepared and the desert was a unique experience. One drawback was that lighting was very very dim...to a point that we couldn't even see clearly our food, which was inconvenient because we were supposed to appreciate the color of the caviar, and we had to put on phone torch and felt disturbing to other guests.

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vipGourmetGal (Los Angeles)
5.0  Dined on January 24, 2018

We had the most accommodating water- Billy. He was fabulous. The ambiance is elegant & inviting. Their Dine LA menu was so varied & wonderful. It could not have been a nicer dining experience. We will be back!

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OpenTable Diner (Los Angeles)
5.0  Dined on January 22, 2018

This was our first time to Petrossian and it was amazing. The experience started once they opened the door for us. It’s always the little things that makes the experience. Petrossian had our name printed on a card at our table and once we sat down our server already said happy birthday. Lea was our server and she was amazing! The food was great and the service was impeccable! Definitely going to dine with Petrossian again.

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Susan (Los Angeles)
5.0  Dined on January 22, 2018

A gem in the neighborhood. The food was delicious and the service excellent. The server Leah was friendly knowledgeable and made you feel very comfortable. The decor was lovely. Definitely will go back.

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OpenTable Diner (Denver)
5.0  Dined on January 20, 2018

Great! Amazing food. Excellent presentation and service. This was our first time dining but won’t be our last!

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OpenTable Diner (Los Angeles)
5.0  Dined on January 18, 2018

We love the caviar so much!! we have a wonderful dinner~~

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vipwino (Los Angeles)
5.0  Dined on January 17, 2018

Petrossian is outstanding in every respect. Known for its caviar, it now developed a fine creative menu with more varied options. Service is impeccable and the small, elegant and quiet dining room is perfect for quiet conversation, especially for a special occasion.

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vipPSILoveFood (Los Angeles)
5.0  Dined on January 14, 2018

Great place to try different types of caviar. Highly recommend it.

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Shelly (Tampa)
5.0  Dined on January 12, 2018

AMAZING!!! Everything was perfect. Super-friendly and professional staff, top-notch service, and delicious food. One of the best restaurants we’ve ever been to. I can’t say enough good things. We had a wonderful experience.

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vipperk (Los Angeles)
5.0  Dined on January 10, 2018

Always terrific. One of the most underrated places in the city. So civilized. But never snooty. And I've yet to have a bad mood that i caviar martini can't improve.

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vipOpenTable Diner (Los Angeles)
5.0  Dined on January 5, 2018

Wonderful date experience from start to finish. Amazing service. Impeccable dishes. Highly recommend!!

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LisaK (Los Angeles)
5.0  Dined on January 4, 2018

This is the second time I've been to this wonderful locale. The service is stellar. Always listen to the servers and their recommendations. They are "spot on". Pairings are brilliant. My friends and I save this immersive wonderment of flavor, texture, and pure joy for special occasions. Definitely an experience to be savoured.

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vipBRobs (Los Angeles)
5.0  Dined on December 27, 2017

Possible new favorite restaurant - not sure what else to say. It’s a foodie’s dream come true, and a cavier lovers paradise. Can’t wait to go back - after we finish the

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vipOpenTable Diner (Los Angeles)
5.0  Dined on December 26, 2017

Its always nice to there
👍🏻👍🏻👍🏻
And service is great every time

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OpenTable Diner (Los Angeles)
4.0  Dined on December 22, 2017

The food and everything was great but everything was a little salty for our tastes.

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vipNoelC (San Joaquin)
5.0  Dined on December 22, 2017

Great lunch excellent food and service. The service made my birthday lunch even more enjoyable, we couldn't decide on which foie gras to choose so after we ordered the torchon the waiter brought us a sample of the mousse which was great. We couldn't decide on dessert panna cotta or rice pudding since my husband has never tried rice pudding. We asked the waiter for his opinion and he recommended panna cotta but said since my husband had never tried rice pudding he would throw that in and both were amazing. Loved the clean decor and white linens. Enjoyed that you could try all the different candies and jams. Definitely recommend and will be back! Worth the drive and every penny.

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vipNish (Los Angeles)
5.0  Dined on December 15, 2017

Great little restaurant with great food and a very welcoming and warm staff. We brought our 9 month old twins and they were all every accommodating.

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vipLEHA (Orange County)
4.0  Dined on December 14, 2017

Delicious food and a lovely quiet venue with outside dining available

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