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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 70 times today

Petit Louis Bistro - Roland Park

4.8
3777 reviews
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$30 and under
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French
Top Tags:
  • Neighborhood Gem (107)
  • Special Occasion (106)
  • Fit for Foodies (81)
Tony Foreman and Cindy Wolf’s uptown eatery features classic French Bistro fare, an extensive, award winning French wine list & a lively Parisian atmosphere.
Dining Style
Casual Dining
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Cuisines
French, Provencal, Comfort Food
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Hours of operation
Lunch: Tuesday – Friday: 11:30am – 2:00pm; Dinner: Monday – Thursday: 5:00pm – 10:00pm; Friday – Saturday: 5:00pm – 11:00pm; Sunday Brunch: 10:30am – 2pm; Sunday Dinner 5:00pm - 9:00pm
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Phone number
(410) 366-9393
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Cross street: Upland Street
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Neighborhood
What 3777 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8
  based on recent ratings
4.7
food
4.8
service
4.6
ambience
4.4
value
Noise · Moderate
98% of people would recommend it to a friend
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JMS53 (Baltimore)
5.0
Dined 3 days ago

Petit Louis never fails to deliver authentic French bistro food and excellent service.

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vipCouplewithtaste (Washington DC)
5.0
Dined 4 days ago

Charming old world atmosphere. Makes you feel like you are in Paris. Every waiter is an expert on the cuisine and the wine. Food is French in its best sense. Only a little noisy with tables so close to each other.

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OpenTable Diner (Philadelphia)
4.0
Dined 4 days ago

Food was good, not great. I was expecting a little bit better as I was there during restaurant week but did not order off the RW limited menu.
I wouldn't avoid dining there again, but I'm in no rush to get back any time soon.

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vipLaresa1024 (Baltimore)
4.0
Dined 5 days ago

Overall the experience was excellent and we definitely want to go back. We went for restaurant week and got a great value. The cheese cart was fun (we actually requested it at the beginning rather than before dessert), and the seamlessness of the wine pairing coming right before the course was spot on. Our main server could have been friendlier, but the rest of the wait stuff made us feel very welcome and appreciated.

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TaniaT (Baltimore)
5.0
Dined 5 days ago

We went there for my Birthday. The waiter forgot to serve me my small complimentary Birthday cake. We are already in the car ready to take off when the owner came walking across the street and gave me my Birthday Cake. He even had one candle and lighted it for me to make a wish. This is what makes the difference between "restaurant" and "an amazing, great restaurant". Thank you Petit Louis!!!

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vipNorman (Washington DC)
4.0
Dined 5 days ago

The food, coffee and service were all great, but not having bread was a minus. It is too bad that the restaurant does not bring back the small loaves they used to have, as they were much better than the normal bread.

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OpenTable Diner (Baltimore)
5.0
Dined 6 days ago

I have never been disappointed at Petit Louis. Had a drink and appetizers in the bar before dinner. Did the Restaurant Week menu, plus ordered off the cheese tray. Not a cheap dinner, but everything was delicious and prepared perfectly. Got a nice table near the fireplace by the window. Highly recommend.

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vipOpenTable Diner (Baltimore)
5.0
Dined 6 days ago

Not that Petit Louis needs any more favorable reviews, but it's a not to be missed dining experience. One of our favorites because we love the food and the Maitre'D', Patrick. Wonderful warm greeting and remembers the food you like. He's the best! Love Marc too!

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Larry (Baltimore)
3.0
Dined 6 days ago

Bland food well served

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vipYumz (Baltimore)
5.0
Dined 6 days ago

From the moment we entered to the moment we left it was perfect!! Excellent service from the bar to the table!! The food is perfectly portioned with fantastic flavors all around!! The wine is delicious and the pairings spot on. A beautiful date night!! And the 5-6 cocktail hour and specials at the bar are truly a happy hour!!

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Hours, Transportation, and Details

Dining Style
Casual Dining
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Cuisines
French, Provencal, Comfort Food
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Hours of operation
Lunch: Tuesday – Friday: 11:30am – 2:00pm; Dinner: Monday – Thursday: 5:00pm – 10:00pm; Friday – Saturday: 5:00pm – 11:00pm; Sunday Brunch: 10:30am – 2pm; Sunday Dinner 5:00pm - 9:00pm
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Cross street
Upland Street
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Dress code
Casual Dress
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Price range
$30 and under
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Phone number
(410) 366-9393
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Parking details
Lot on Site, Street Parking
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Executive chef
Chris Scanga
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Private party facilities
Private party menus are available for larger groups. Please contact the Private Party Coordinator for additional information.
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Private party contact
Michelle Martin: (410) 366-9393
Additional
Bar/Lounge, Beer, Fireplace, Full Bar, Non-Smoking, Weekend Brunch, Wine