Perry's Steakhouse & Grille - Birmingham

Name: Perry's Steakhouse & Grille - Birmingham
Address: 4 Perimeter Park South, Birmingham, AL, United States, 35243
Telephone: (205) 968-1597
Price range: $31 to $50
Rating: 4.6

4.6

6374 Reviews

$31 to $50

Steakhouse

Top Tags:

Enjoy the magic of Perry’s Steakhouse & Grille® in the Magic City! Whether dining with coworkers, enjoying a night out with friends, or hosting a special event, Perry’s award-winning menu, original cocktails and extensive wine list are perfect for any occasion. Boasting 10,000 square feet, our Birmingham location offers all of Perry’s unique features, including four private dining rooms, an island bar and an outdoor patio.

Make a reservation

Party Size

2 people

DateTime

Feb 2, 2023

11:00 PM

Booked 159 times today

Experiences are available.

Order delivery or takeout

Takeout

(205) 968-1597

Other options

Order online

Private dining

Book your next event with us

View details

Additional information

Dining style
Fine Dining
Cuisines
Steakhouse, Seafood, American
Hours of operation
Mon–Thu, Sat 4:00 pm–10:00 pm Fri 10:30 am–10:00 pm Sun 4:00 pm–9:00 pm
Phone number
(205) 968-1597
Website
http://www.perryssteakhouse.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Private party facilities
Perry's Steakhouse and Grille is well known for our exclusive private dining. Perfect for your most important business and personal moments, we will accommodate 8 to 90 people in an ideal, intimate setting with an exquisite, personalized menu tailored to exceed your expectations.
Private party contact
Kari Hahn: (205) 968-1597

Location
4 Perimeter Park South, Birmingham, AL 35243
Neighborhood
Birmingham
Cross street
280
Parking details
Complimentary Valet Parking is offered nightly form 4:00pm- Close and on Friday from 10:30am-Close. Self-parking is also available.
Entertainment
During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially-priced appetizers such as Sliders 79 and Perry's Famous Pork Chop 'Bites'. For a sip of the season, Perry’s Mini Martini Trio is a tasting flight of 2.5 oz. pours created by our mixologists from Perry’s full list of cocktails, with a new selection each month. So, raise your glass and make a toast with Signatures, Classics, Shaken Sodas, and more! Join us for Social Hour Monday through Friday 4:00 pm to 7:00pm and Sunday 4:00 pm to 9:00 pm.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

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Experiences

Perry’s Valentine’s 3-Course Prix Fixe Menu 5:45+
$79.00 per person
Feb 14, 2023 only
Celebrate Valentine’s Day with Perry’s with a 3-Course Prix Fixe Menu! Perry’s Prix Fixe Limited Dinner Menu includes something for everyone! 3 courses (soup or salad, entrée, and dessert), each featuring multiple options (including many of Perry’s All-Time Favorites!), will be sure to delight! Reservations are limited; please visit PerrysSteakHouse.com to view menu details and to make your reservation today. $69 per person + tax & gratuity 5:30pm & earlier, $79 per person + tax & gratuity 5:45pm & later. A credit card is required to hold your reservation. If you need to cancel, please do so within 48 hours of the reservation time to avoid a $25 per person cancellation fee.
Valentine Candlelight Dinner for 2 $185/couple
$92.50 per person
Feb 14, 2023 only
Perry’s Valentine Candlelight Dinner for 2 Includes two individual salads, 12 oz. Candlelight Filet Mignon Roast (prepared medium) for Two with two steamed 4oz. lobster tails, sauces, two 8oz. sides, and a half-dozen chocolate-dipped strawberry kisses; $185/couple (+tax & gratuity) or TO-GO $145/couple (+tax & handling fee). A credit card is required to hold your reservation. If you need to cancel, please do so within 48 hours of the reservation time to avoid a $25 per person cancellation fee.
Perry’s 2nd Chance 3-Course Prix Fixe Menu 5:45+
$69.00 per person
Feb 19, 2023 only
For those who want to celebrate the following weekend! Perry’s Prix Fixe Limited Dinner Menu includes something for everyone! 3 courses (soup or salad, entrée, and dessert), each featuring multiple options (including many of Perry’s All-Time Favorites!), will be sure to delight! Reservations are limited; please visit PerrysSteakHouse.com to view menu details and to make your reservation today. $59 per person + tax & gratuity 5:30pm & earlier, $69 per person + tax & gratuity 5:45pm & later. If you need to cancel, please do so within 48 hours of the reservation time.

Popular dishes

Perry's Signature Fried Asparagus
Asparagus lightly battered in Italian breadcrumbs, flash fried and topped with jumbo lump crabmeat sautéed in herb-garlic butter
Perry's Famous Pork Chop 'Bites'
5 Skewers, 3 Skewers
Cherry Pepper Calamari
Filet Beef & Bleu*
Seafood Stuffed Mushrooms
Fried or Broiled
Ahi Tuna Tartare Tower*
Crab Cakes
Steak & Tater Totter Bites*
Truffle Spinach & Artichoke Dip
Served chilled
Shrimp Cocktail
In-House Pecan-Smoked Salmon
Served chilled. Gluten-free with Modifications
Escargot
Gluten-free with Modifications
Prime NY Strip Carpaccio*
BBQ Bacon-Wrapped Cedar Plank Shrimp
Blue Point Oysters on the Half Shell*
Dozen, Half Dozen. Gluten-free with Modifications
Chargrilled Blue Point Oysters*
With herbed butter, Monterey Jack and Pecorino Romano cheese crust. Dozen, Half Dozen
Tempura Fried Lobster Tail
With Miso Butter. Twin 4 oz. (Total 8 oz.), 4 oz.
True Japanese A-5 Wagyu Beef*
Sliced New York Strip. 6 oz., 4 oz., 2 oz.
Cold Seafood Tower
Large: Shrimp Cocktail (4 Each), Lobster Tail (2 oz. portion, 4 Each), Blue Point Oysters on the Half Shell* (4 Each), Jumbo Lump Crabmeat (4 oz.), Smoked Salmon (6 oz.). Small: Shrimp Cocktail (2 Each), Lobster Tail (2 oz. portion, 2 Each), Blue Point Oysters on the Half Shell* (2 Each), Jumbo Lump Crabmeat (2 oz.), Smoked Salmon (3 oz.). Gluten-free with Modifications

Soups & Salads

Seasonal Soup
French Onion Soup
Gluten-free with Modifications
Lobster Bisque
Signature Wedge
Caesar Salad*
Gluten-free with Modifications
Butcher's Chop Salad
Field Green, Pear & Candied Pecan Salad

Seafood

Chargrilled Salmon*
Served with lemon dill butter and cauliflower mousse
Crispy Skin Wild Red Snapper
Served with chive whipped potatoes and truffle vinaigrette. Gluten-free with Modifications
Cedar Plank-Fired Redfish
With basil pesto and balsamic reduction, served with grilled asparagus
Sweet & Spicy Sesame Ahi Tuna*
Sesame crusted Ahi Tuna with pickled cucumber, sushi rice and sweet chile sauce
Pan Seared Sea Bass*
Served with creamy corn and red pepper coulis
Fried Shrimp
Served with French fries

Surf & Turf Signatures

Filet Three Ways*
Served on a warm cast iron plate. 8 oz. Filet sliced into 3 medallions and individually topped Oscar-style with jumbo lump crabmeat, 3-peppercorn au Poivre, and coffee crusted. 8 oz.
Filet Perry*
Served on a hot cast iron plate. Wrapped with applewood-smoked bacon, topped with jumbo lump crabmeat and Perry's Signature Steak Butter, served with steamed asparagus. 8 oz., 6 oz.
Surf & Turf Pasta*
6 oz. Filet Mignon tips, 2 oz. lobster served over angel hair pasta with tomato basil sauce
Symphony Kabob*
Presented tableside on a hot cast iron plate. A hanging presentation with a 6 oz. Filet Mignon sliced in half, 2 oz. chargrilled lobster and three chargrilled shrimp, complemented by two sauces (Truffle Merlot Demiglace and Peppercorn Reduction sauce) and served with steamed asparagus
Filet & Lobster*
Served on a hot cast iron plate. 6 oz. Filet with 4 oz. Lobster Tail with Beurre Fondue
Signature Steakhouse Smorgasbord for 4
40 oz. Thick-cut Porterhouse* (deboned, sliced Filet Mignon & New York Strip topped with Perry's Steak Butter); Perry's Famous Pork Chop (dinner-cut, sliced into 4 sections topped with Perry's Steak Butter and served with homemade applesauce); lamb lollipops (4); BBQ bacon-wrapped shrimp (4); mini crab cakes (4); broiled seafood stuffed mushrooms (4); served with Truffle Merlot Demiglace and Beurre Fondue

Perry's Famous Pork Chop

Perry's Famous Pork Chop is also available for shipping nationwide through Perry's Online Market. Learn more at PerrysSteakhouse.com

Dinner-Sized Pork Chop
Dine-in & To-Go Daily. Carved tableside on a hot cast iron plate. Hand selected in the Midwest specifically for Perry's, this sweet, smoky, sizzling chop is cured, roasted, slow-smoked and caramelized, served with homemade applesauce
Perry's Pork Chop Friday® Lunch Special
Dine-in & To-Go: Fridays, 10:30 AM—5 PM, Orders must be placed by 5 PM. Served on a hot cast iron plate (Not carved tableside). Enjoy a lunch-cut portion of Perry's Famous Pork Chop served with whipped potatoes and homemade applesauce
3-Course Pork Chop Sunday Supper
Carved tableside on a hot cast iron plate. Dine-in & To-go: Every Sunday, 4 PM - Close. Choice of soup or salad, Perry's Famous Pork Chop and Dessert Trio (substitute dessert for one 8 oz. side: whipped potatoes, thick-cut chargrilled vegetables OR grilled asparagus)

Chicken

Steakhouse Brick Chicken
Served on a hot cast iron plate. Butchered, de-winged half chicken served skin-on with Truffle Merlot Demiglace and chargrilled vegetable trio
Chicken Oscar
Topped with jumbo lump crabmeat and Bearnaise sauce, served with steamed asparagus

Steaks & Chops

Perry's is proud to serve USDA-AGED PRIME BEEF, hand-selected & cut-fresh daily. Our steaks are seasoned with PERRY'S SIGNATURE STEAK SEASONING, served on a hot cast iron plate, and topped with PERRY'S SIGNATURE STEAK BUTTER. We do not guarantee well-done steaks as they have a tendency to be dry

Filet Mignon*
10 oz., 8 oz., 6 oz.
Chateaubriand*
Carved tableside on a warm cast iron plate. With Truffle Merlot Demiglace, Bearnaise, and Peppercorn Reduction sauce, served with steamed asparagus. 8 oz., 6 oz.
Prime New York Strip*
14 oz.
Prime Ribeye*
14 oz.
Certified Upper Choice Ribeye*
14 oz.
True Japanese A-5 Wagyu Beef*
Sliced New York Strip. 6 oz., 4 oz., 2 oz.

Bone-In

Prime Bone-In New York Strip*
20 oz.
Lamb Chops*
14 oz.
Bone-In Cowboy Ribeye*
22 oz.
Bone-In Braised Beef Short Rib
Served with whipped potatoes

Sauces

Bearnaise Sauce
Peppercorn Reduction
Truffle Merlot Demiglace

Toppers / Styles

Oscar Style
Jumbo lump crab, béarnaise, asparagus
Chargrilled Blue Point Oyster*
With herb butter, Monterey & Pecorino Romano cheese crust
BBQ Bacon-Wrapped Shrimp
Crab Cake with Bearnaise
Coffee Crusted
Blackened & Bleu
3 Peppercorn au Poivre
Bacon Marmalade & Bleu
Lobster Tail
Twin 4 oz., 4 oz., 2 oz.

Vegan Entrées

Vegan Skillet Chopped Steak
Smothered in Crimini mushroom gravy and served with chargrilled vegetable trio
Spaghetti Squash Primavera
Vegan served without Pecorino Romano cheese

Sides

All sides come in small or large portions

Creamed Spinach
Roasted Sherried Mushrooms
Corn Brûlée
Sweet Sriracha Brussels Sprouts
Steamed or Grilled Asparagus
Spaghetti Squash Primavera
Vegan served without Pecorino Romano cheese
Thick-Cut Chargrilled Vegetables
Three-Cheese Mac & Cheese
Au Gratin Potatoes
Truffle Steak Fries
Loaded Whipped Potatoes
Select from cheddar cheese, bacon, green onions and/or sour cream
Lobster Mac & Cheese
Perry's Signature Fried Asparagus
Topped with jumbo lump crabmeat

What 6,374 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.6Service
4.6Ambience
4.2Value

Noise • Moderate

Loved For

Alabama
Steakhouse
Alabama
Most Booked
Birmingham
Good for business meals
Birmingham
Great for fine wines
Birmingham
Romantic
Birmingham
Good for special occasions
Birmingham
Most Booked

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OT
OpenTable Diner
1 review
5.0
1 review
Dined 1 day ago
overall5food5service5ambience5
This was my first time but definitely will not be my last. The host was very nice and pleasant as well as the waiter. It was a awesome 5 star experience all around!
LB
LarryB
Chicago
17 reviews
vip
4.0
17 reviews
Dined 2 days ago
overall4food5service5ambience5
It was my wife’s birthday and we celebrated here. Food and service was excellent, however quite pricey. We did receive a complimentary dessert for her birthday.
TS
TinaS
Birmingham
1 review
5.0
1 review
Dined 4 days ago
overall5food4service5ambience5
Wonderful restaurant. Will return! It was my friend's birthday and they had a birthday card on the table for her. Also went above and beyond when she requested a different entree. Kyle, our server was outstanding.
Z
Zyon
Dallas
3 reviews
4.0
3 reviews
Dined 4 days ago
overall4food4service5ambience3
We had a last moment change. My little sister and her girlfriend decided the day of they would be able to join. They planned to sit at a table next to us. The restaurant manager took it a step further and was able to sit us all together. Out waitress was kind, funny, and attentive. The food was exactly what we needed to add the cherry on top.
p
pattien
Birmingham
5 reviews
5.0
5 reviews
Dined 4 days ago
overall5food5service5ambience5
We split the pork chop and it was delicious!
LJ
LandJ
Birmingham
20 reviews
vip
5.0
20 reviews
Dined 5 days ago
overall5food5service5ambience5
it was great to return to Perry's Steakhouse & Grille to celebrate my wife's birthday. we quickly and easily booked our reservation on Opentable. the valet service was friendly and quick. we had a great table with a birthday card for my wife from the staff at Perry's. Shay was our server; she was very friendly, took great care of us, and made good recommendations. our food was fresh, prepared well, and tasted amazing. we started with the char-grilled oysters as an appetizer. my wife ordered the filet & lobster and I ordered the Perry's famous pork chop; we shared the corn brulée (that's correct and it's delicious) and fried asparagus as sides. for dessert we shared the crème brulée. all the staff we met and spoke with were friendly and helpful. Perry's Steakhouse & Grille is a fine establishment and provides top notch food and service. we'll be back.
J
Johnathan
1 review
2.0
1 review
Dined 5 days ago
overall2food4service1ambience4
This was our first visit. We decided to celebrate my wife's birthday. We sat 10 minutes before our reservation, which was great. Then things went south. We waited for a waiter for over 20 minutes. The tables seated after were already receiving their drink orders. We finally received a waiter, and the problems that ensued were long blonde hair in the drink, overcooked steak, and kids' meals inaccurately described by the waiter. The only bright side to this dinner was we were compensated for our drinks, appetizers, and desserts—a horrible experience followed by good customer service.
j
jaaseefaacee
Birmingham
2 reviews
vip
5.0
2 reviews
Dined 5 days ago
overall5food5service4ambience4
Great overall. Was surprised by the upscale dining experience. It was extremely busy and we were at our table for a long time, but the pacing of foods from appetizers to desserts kept any lull from occurring. Despite how busy it was, our server was never too overwhelmed to be attentive. The food was absolutely phenomenal! The only (very minor) issue was that the music was too loud & a bit all over the place (style wise). This type of establishment should have something more low-key, maybe instrumental. It should be in the background, not so prominent. It makes the rest of the patrons talk louder, bringing the volume up overall. But this was, in total, a fantastic experience.
OT
OpenTable Diner
Denver
1 review
5.0
1 review
Dined 6 days ago
overall5food4service5ambience5
The level of service was exceptional. The staff were attentive to every detail, and graciously helped when a cocktail spilled at our table, returning multiple times to be sure that everything was sorted and we were comfortable.
CM
CasaundraM
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
Perry's was everything I heard it was and more! The service was personable and professional. The food was amazing; no complaints.
JA
JustAFoodie
Atlanta
6 reviews
vip
3.0
6 reviews
Dined 6 days ago
overall3food5service3ambience4
Food and cocktails were wonderful as usual. Great atmosphere as well. Waiter spilled a cocktail on me, and while I was understanding as accidents happen, I was quite surprised nothing was done as an apology beyond simply remaking the drink that was spilled on me…
JW
JennineW
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
Everything was great! Birthday dinner was enjoyed!
A
Anonydiner
San Francisco
1 review
3.0
1 review
Dined 6 days ago
overall3food3service5ambience3
The pork chop house specialty is over-hyped. There was an overabundance of fat in the meat, and it tasted like barbequed pork with sweet and sour sauce on it. The size of the serving is obscene at thirty-two ounces. The service was excellent. The waitress was very courteous, patient, attendant, and helpful. The seating was a little overcrowded, with tables a little too close to one another. The noise level of the chatter combined with the too-loud music made for an uncomfortable evening for my spouse and myself. The seasonal white chocolate cheesecake was quite good.
K
Katywompass
Birmingham
3 reviews
5.0
3 reviews
Dined 6 days ago
overall5food5service5ambience5
Boyfriends birthday
AL
AustinL
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
Wanda was sooooo sweet to us, taking our pictures at the table for our anniversary. Alexander provided excellent service and answered any questions we had throughly. It was a wonderful experience and we really enjoyed ourselves.
OT
OpenTable Diner
Atlanta
1 review
2.0
1 review
Dined 6 days ago
overall2food3service3ambience1
When making the reservation I requested a booth because three of the four guests have hearing problems and wear hearing aids. There was no booth available and instead we were seated at a table for six in the middle of a huge room with loud music blaring. I asked about being seated at a table for four and was told there wasn’t one. The waitress was over worked and tried her best to be attentive. However, my husband and I had no wine for several minutes after our steak was served. The steak was average. The evening was our treat for good friends who had done us a favor. It was embarrassing. We will not be returning to Perry’s. Such a disappointment. We will not recommend Perry’s to anyone because the value isn’t there.
l
lmuir
New Orleans
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
The food was excellent.
OT
OpenTable Diner
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
In town Visiting my daughter at school. Daddy Daughter Date
OT
OpenTable Diner
Birmingham
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience5
The food as usual was great only this time my steak was a little too salty. Next time I will ask for my steak to have little salt as possible.
KG
KarenG
Birmingham
2 reviews
5.0
2 reviews
Dined 7 days ago
overall5food5service5ambience5
ONLY PROBLEMS WAS I ASKEFD FOR A BOOTH ON MY RESERVATIONS. THEY SAT US AT A TABLE. I HAD TO GO BACK TO HOSTESS DESK. I ASKED TOBE MOVED TO A BOOTH. I WANTED BANANA FOSTER COOKED AT MY TABLE. THEY SAID THEY HAD STOPPED GOING AT THE TABLE DURING COVID. I HAD BEEN THERE DURNING COVID AND IT WAS STILL BEING DONE.
OT
OpenTable Diner
Birmingham
1 review
4.0
1 review
Dined on January 25, 2023
overall4food4service4ambience2
It’s just too loud in there
L
Lanekt1
Birmingham
1 review
4.0
1 review
Dined on January 23, 2023
overall4food4service4ambience4
Loud food just ok
OT
OpenTable Diner
San Diego
2 reviews
5.0
2 reviews
Dined on January 22, 2023
overall5food4service5ambience5
Great server, delicious options, and amazing ambiance. Definitely will be returning again soon.
OT
OpenTable Diner
Birmingham
6 reviews
3.0
6 reviews
Dined on January 22, 2023
overall3food3service5ambience5
Good meal.Over cooked my rib eye but I got over it. Waitress was great.
AB
AsjahB
1 review
5.0
1 review
Dined on January 22, 2023
overall5food5service5ambience5
My first experience here was amazing. I will be going back!
JW
JenniferW
1 review
3.0
1 review
Dined on January 21, 2023
overall3food2service4ambience4
Steak was overcooked. I ordered medium and it came to me well. As expensive as this place is you would think they could cook a steak as ordered.
OT
OpenTable Diner
1 review
4.0
1 review
Dined on January 21, 2023
overall4food4service5ambience4
Birthday dinner for 16yo.
GN
GlenNishaH
1 review
5.0
1 review
Dined on January 21, 2023
overall5food5service5ambience5
Overall I loved my dining experience with you all.
OT
OpenTable Diner
Birmingham
2 reviews
5.0
2 reviews
Dined on January 21, 2023
overall5food5service5ambience5
After a disastrous Christmas Eve dinner, Kristine from their corporate office not only contacted us, but also replaced our gift and comped the meal!…this time it was flawless. From the greeting staff to our server, the night was perfect. We will continue to be loyal patrons.
OT
OpenTable Diner
Birmingham
3 reviews
5.0
3 reviews
Dined on January 21, 2023
overall5food5service5ambience5
Food and service was great
OT
OpenTable Diner
Columbus
1 review
vip
4.0
1 review
Dined on January 21, 2023
overall4food3service3ambience5
Meat overcooked and waitresses was out of sink
LA
LAFandDEF
Mississippi
4 reviews
5.0
4 reviews
Dined on January 21, 2023
overall5food5service5ambience5
Always excellent in every way! Most consistent restaurant iI know.
RF
ReneF
New Orleans
2 reviews
5.0
2 reviews
Dined on January 21, 2023
overall5food5service5ambience5
The experience is top notch! The food is delicious. The service was excellent and the ambiance perfect.
7
7people
Birmingham
4 reviews
4.0
4 reviews
Dined on January 20, 2023
overall4food4service3ambience5
Appetizers were awesome. Main dish of surf and turf, which was a lobster tail with filet The lobster tail was overcooked. The service was OK. Just not great. It’s obvious the prices on the menu. Have gone up in the last two years.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 20, 2023
overall5food5service5ambience5
Always, our go to place for dinner. Never had let us down yet. It’s definitely one of the top spots in 280. I always try something new and have never been disappointed.
K
Karen
Birmingham
84 reviews
vip
5.0
84 reviews
Dined on January 20, 2023
overall5food5service5ambience5
Husbands’s birthday lunch with friends. Food and service were excellent. Lovely free dessert-bread pudding- was big enough to share and delicious. Always a great choice for a special occasion.
OT
OpenTable Diner
Birmingham
1 review
4.0
1 review
Dined on January 20, 2023
overall4food4service4ambience4
It was very busy and a little loud when we arrived at 7:30pm but the noise level dropped after about an hour. Our waitress was ver friendly and she did a good job of being attentive but not disturbing us. The food was good.
OT
OpenTable Diner
Birmingham
1 review
5.0
1 review
Dined on January 20, 2023
overall5food5service5ambience5
First time eating at Perry’s and it was great! Pork chop was delicious.
e
ew4ic
Los Angeles
50 reviews
vip
5.0
50 reviews
Dined on January 18, 2023
overall5food5service5ambience5
Perry’s is always a treat. We loved everything we’ve ordered there in all the times we dined there. The corn brûlée was delicious. The banana foster was a great dessert to end the evening. We tried the New York Strip flight (limited time). We asked for medium rare but they were more like medium well. The pieces were small so might be a bit difficult to get the temp precisely done without over doing. However, all three pieces were very flavorful. We enjoyed our meal. They also read the note left in Opentable when reservation was made (unlike many other places that either didn’t care to read or just ignored any special request altogether) and placed a signed (by many) birthday card at our table. Jordan was very attentive to our requests through out the evening.
KR
KendallR
Indiana
18 reviews
vip
5.0
18 reviews
Dined on January 18, 2023
overall5food5service5ambience5
Loved the food. Caesar salad was a little over peppered but all in all very good. The server, Amber and the young gentleman helping her, was very nice. Very helpful and patient.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Contactless payment available

Screening
- Sick staff prohibited in the workplace

FAQs

You can order delivery directly from Perry's Steakhouse & Grille - Birmingham using the Order Online button. Perry's Steakhouse & Grille - Birmingham also offers takeout which you can order by calling the restaurant at (205) 968-1597.

Perry's Steakhouse & Grille - Birmingham is rated 4.6 stars by 6374 OpenTable diners.

Perry's Steakhouse & Grille - Birmingham does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Feb 2, 2023

11:00 PM

Booked 159 times today

Experiences are available.

Order delivery or takeout

Takeout

(205) 968-1597

Other options

Order online

Google Map for Perry's Steakhouse & Grille - Birmingham

4 Perimeter Park South, Birmingham, AL 35243

Additional information

Cross street
280
Neighborhood
Birmingham
Hours of operation
Mon–Thu, Sat 4:00 pm–10:00 pm Fri 10:30 am–10:00 pm Sun 4:00 pm–9:00 pm
Cuisines
Steakhouse, Seafood, American
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Complimentary Valet Parking is offered nightly form 4:00pm- Close and on Friday from 10:30am-Close. Self-parking is also available.
Payment options
AMEX, Discover, MasterCard, Visa
Entertainment
During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially-priced appetizers such as Sliders 79 and Perry's Famous Pork Chop 'Bites'. For a sip of the season, Perry’s Mini Martini Trio is a tasting flight of 2.5 oz. pours created by our mixologists from Perry’s full list of cocktails, with a new selection each month. So, raise your glass and make a toast with Signatures, Classics, Shaken Sodas, and more! Join us for Social Hour Monday through Friday 4:00 pm to 7:00pm and Sunday 4:00 pm to 9:00 pm.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Website
http://www.perryssteakhouse.com/
Phone number
(205) 968-1597
Private party facilities
Perry's Steakhouse and Grille is well known for our exclusive private dining. Perfect for your most important business and personal moments, we will accommodate 8 to 90 people in an ideal, intimate setting with an exquisite, personalized menu tailored to exceed your expectations.
Private party contact
Kari Hahn: (205) 968-1597

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Perry's Steakhouse & Grille - Birmingham

Make a reservation

Order delivery or takeout

Takeout

Other options

Private dining

Additional information

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Perry’s Valentine’s 3-Course Prix Fixe Menu 5:45+

Valentine Candlelight Dinner for 2 $185/couple

Perry’s 2nd Chance 3-Course Prix Fixe Menu 5:45+

Dinner-Sized Pork Chop

Caesar Salad

Filet Perry

Starters

Perry's Signature Fried Asparagus

Perry's Famous Pork Chop 'Bites'

Cherry Pepper Calamari

Filet Beef & Bleu*

Seafood Stuffed Mushrooms

Ahi Tuna Tartare Tower*

Crab Cakes

Steak & Tater Totter Bites*

Truffle Spinach & Artichoke Dip

Shrimp Cocktail

In-House Pecan-Smoked Salmon

Escargot

Prime NY Strip Carpaccio*

BBQ Bacon-Wrapped Cedar Plank Shrimp

Blue Point Oysters on the Half Shell*

Chargrilled Blue Point Oysters*

Tempura Fried Lobster Tail

True Japanese A-5 Wagyu Beef*

Cold Seafood Tower

Soups & Salads

Seasonal Soup

French Onion Soup

Lobster Bisque

Signature Wedge

Caesar Salad*

Butcher's Chop Salad

Field Green, Pear & Candied Pecan Salad

Seafood

Chargrilled Salmon*

Crispy Skin Wild Red Snapper

Cedar Plank-Fired Redfish

Sweet & Spicy Sesame Ahi Tuna*

Pan Seared Sea Bass*

Fried Shrimp

Surf & Turf Signatures

Filet Three Ways*

Filet Perry*

Surf & Turf Pasta*

Symphony Kabob*

Filet & Lobster*

Signature Steakhouse Smorgasbord for 4

Perry's Famous Pork Chop

Dinner-Sized Pork Chop

Perry's Pork Chop Friday® Lunch Special

3-Course Pork Chop Sunday Supper

Chicken

Steakhouse Brick Chicken

Chicken Oscar

Steaks & Chops

Filet Mignon*

Chateaubriand*

Prime New York Strip*

Prime Ribeye*

Certified Upper Choice Ribeye*

True Japanese A-5 Wagyu Beef*

Bone-In

Prime Bone-In New York Strip*

Lamb Chops*

Bone-In Cowboy Ribeye*

Bone-In Braised Beef Short Rib

Sauces

Bearnaise Sauce