Perry's Steakhouse & Grille - Birmingham

Name: Perry's Steakhouse & Grille - Birmingham
Address: 4 Perimeter Park South, Birmingham, AL, United States, 35243
Telephone: (205) 968-1597
Price range: $31 to $50
Rating: 4.7

4.7

6134 Reviews

$31 to $50

Steakhouse

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Enjoy the magic of Perry’s Steakhouse & Grille® in the Magic City! Whether dining with coworkers, enjoying a night out with friends, or hosting a special event, Perry’s award-winning menu, original cocktails and extensive wine list are perfect for any occasion. Boasting 10,000 square feet, our Birmingham location offers all of Perry’s unique features, including four private dining rooms, an island bar and an outdoor patio.

Make a reservation

Party Size

2 people

DateTime

Nov 29, 2022

7:00 PM

Booked 125 times today

Experiences are available.

Order delivery or takeout

Takeout

(205) 968-1597

Other options

Order online

Private dining

Book your next event with us

View details

Additional information

Dining style
Fine Dining
Cuisines
Steakhouse, Seafood, American
Hours of operation
Mon–Thu, Sat 4:00 pm–10:00 pm Fri 10:30 am–10:00 pm Sun 4:00 pm–9:00 pm
Phone number
(205) 968-1597
Website
http://www.perryssteakhouse.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Private party facilities
Perry's Steakhouse and Grille is well known for our exclusive private dining. Perfect for your most important business and personal moments, we will accommodate 8 to 90 people in an ideal, intimate setting with an exquisite, personalized menu tailored to exceed your expectations.
Private party contact
Kari Hahn: (205) 968-1597

Location
4 Perimeter Park South, Birmingham, AL 35243
Neighborhood
Birmingham
Cross street
280
Parking details
Complimentary Valet Parking is offered nightly form 4:00pm- Close and on Friday from 10:30am-Close. Self-parking is also available.
Entertainment
During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially-priced appetizers such as Sliders 79 and Perry's Famous Pork Chop 'Bites'. For a sip of the season, Perry’s Mini Martini Trio is a tasting flight of 2.5 oz. pours created by our mixologists from Perry’s full list of cocktails, with a new selection each month. So, raise your glass and make a toast with Signatures, Classics, Shaken Sodas, and more! Join us for Social Hour Monday through Friday 4:00 pm to 7:00pm and Sunday 4:00 pm to 9:00 pm.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

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Experiences

Christmas Eve 3-Course Prix Fixe Menu 4pm -5:30pm
$65.00 per person
Dec 24, 2022 only
Celebrate Christmas Eve with Perry’s Saturday, December 24th, 2022, with a 3-Course Prix Fixe Menu. Perry’s Prix Fixe Limited Dinner Menu includes something for everyone! 3 courses (soup or salad, entrée, and dessert), each featuring multiple options will be sure to delight! Reservations are limited; please visit PerrysSteakHouse.com to view menu details and to make your reservation today. $65 per person + tax & gratuity 5:30pm & earlier, $75 per person + tax & gratuity 5:45pm & later. If you need to cancel, please do so by December 22nd to avoid a $15 per person cancellation fee. Available TO-GO from 4pm–10pm + tax & a 15% handling fee.
Christmas Eve 3-Course Prix Fixe Menu 5:45pm +
$75.00 per person
Dec 24, 2022 only
Celebrate Christmas Eve with Perry’s Saturday, December 24th, 2022, with a 3-Course Prix Fixe Menu. Perry’s Prix Fixe Limited Dinner Menu includes something for everyone! 3 courses (soup or salad, entrée, and dessert), each featuring multiple options will be sure to delight! Reservations are limited; please visit PerrysSteakHouse.com to view menu details and to make your reservation today. $65 per person + tax & gratuity 5:30pm & earlier, $75 per person + tax & gratuity 5:45pm & later. If you need to cancel, please do so by December 22nd to avoid a $15 per person cancellation fee. Available TO-GO from 4pm–10pm + tax & a 15% handling fee.
New Year’s Eve 3-Course Prix Fixe Menu 4pm -5:30p
$75.00 per person
Dec 31, 2022 only
Celebrate New Year’s Eve with Perry’s Saturday, December 31st, 2022, with a 3-Course Prix Fixe Menu! Perry’s Prix Fixe Limited Dinner Menu includes something for everyone! 3 courses (soup or salad, entrée, and dessert), each featuring multiple options (including many of Perry’s All-Time Favorites!), will be sure to delight! Reservations are limited; please visit PerrysSteakHouse.com to view menu details and to make your reservation today. $75 per person + tax & gratuity 5:30pm & earlier, $85 per person + tax & gratuity 5:45pm & later. If you need to cancel, please do so by December 29th to avoid a $15 per person cancellation fee. Available TO-GO from 4pm–10pm + tax & a 15% handling fee.

Popular dishes

Perry's Signature Fried Asparagus
Asparagus lightly battered in Italian breadcrumbs, flash fried and topped with jumbo lump crabmeat sautéed in herb-garlic butter
Perry's Famous Pork Chop 'Bites'
5 Skewers, 3 Skewers
Cherry Pepper Calamari
Filet Beef & Bleu*
Seafood Stuffed Mushrooms
Fried or Broiled
Ahi Tuna Tartare Tower*
Crab Cakes
Steak & Tater Totter Bites*
Truffle Spinach & Artichoke Dip
Served chilled
Shrimp Cocktail
In-House Pecan-Smoked Salmon
Served chilled. Gluten-free with Modifications
Escargot
Gluten-free with Modifications
Prime NY Strip Carpaccio*
BBQ Bacon-Wrapped Cedar Plank Shrimp
Blue Point Oysters on the Half Shell*
Dozen, Half Dozen. Gluten-free with Modifications
Chargrilled Blue Point Oysters*
With herbed butter, Monterey Jack and Pecorino Romano cheese crust. Dozen, Half Dozen
Tempura Fried Lobster Tail
With Miso Butter. Twin 4 oz. (Total 8 oz.), 4 oz.
True Japanese A-5 Wagyu Beef*
Sliced New York Strip. 6 oz., 4 oz., 2 oz.
Cold Seafood Tower
Large: Shrimp Cocktail (4 Each), Lobster Tail (2 oz. portion, 4 Each), Blue Point Oysters on the Half Shell* (4 Each), Jumbo Lump Crabmeat (4 oz.), Smoked Salmon (6 oz.). Small: Shrimp Cocktail (2 Each), Lobster Tail (2 oz. portion, 2 Each), Blue Point Oysters on the Half Shell* (2 Each), Jumbo Lump Crabmeat (2 oz.), Smoked Salmon (3 oz.). Gluten-free with Modifications

Soups & Salads

Seasonal Soup
French Onion Soup
Gluten-free with Modifications
Lobster Bisque
Signature Wedge
Caesar Salad*
Gluten-free with Modifications
Butcher's Chop Salad
Field Green, Pear & Candied Pecan Salad

Seafood

Chargrilled Salmon*
Served with lemon dill butter and cauliflower mousse
Crispy Skin Wild Red Snapper
Served with chive whipped potatoes and truffle vinaigrette. Gluten-free with Modifications
Cedar Plank-Fired Redfish
With basil pesto and balsamic reduction, served with grilled asparagus
Sweet & Spicy Sesame Ahi Tuna*
Sesame crusted Ahi Tuna with pickled cucumber, sushi rice and sweet chile sauce
Pan Seared Sea Bass*
Served with creamy corn and red pepper coulis
Fried Shrimp
Served with French fries

Surf & Turf Signatures

Filet Three Ways*
Served on a warm cast iron plate. 8 oz. Filet sliced into 3 medallions and individually topped Oscar-style with jumbo lump crabmeat, 3-peppercorn au Poivre, and coffee crusted. 8 oz.
Filet Perry*
Served on a hot cast iron plate. Wrapped with applewood-smoked bacon, topped with jumbo lump crabmeat and Perry's Signature Steak Butter, served with steamed asparagus. 8 oz., 6 oz.
Surf & Turf Pasta*
6 oz. Filet Mignon tips, 2 oz. lobster served over angel hair pasta with tomato basil sauce
Symphony Kabob*
Presented tableside on a hot cast iron plate. A hanging presentation with a 6 oz. Filet Mignon sliced in half, 2 oz. chargrilled lobster and three chargrilled shrimp, complemented by two sauces (Truffle Merlot Demiglace and Peppercorn Reduction sauce) and served with steamed asparagus
Filet & Lobster*
Served on a hot cast iron plate. 6 oz. Filet with 4 oz. Lobster Tail with Beurre Fondue
Signature Steakhouse Smorgasbord for 4
40 oz. Thick-cut Porterhouse* (deboned, sliced Filet Mignon & New York Strip topped with Perry's Steak Butter); Perry's Famous Pork Chop (dinner-cut, sliced into 4 sections topped with Perry's Steak Butter and served with homemade applesauce); lamb lollipops (4); BBQ bacon-wrapped shrimp (4); mini crab cakes (4); broiled seafood stuffed mushrooms (4); served with Truffle Merlot Demiglace and Beurre Fondue

Perry's Famous Pork Chop

Perry's Famous Pork Chop is also available for shipping nationwide through Perry's Online Market. Learn more at PerrysSteakhouse.com

Dinner-Sized Pork Chop
Dine-in & To-Go Daily. Carved tableside on a hot cast iron plate. Hand selected in the Midwest specifically for Perry's, this sweet, smoky, sizzling chop is cured, roasted, slow-smoked and caramelized, served with homemade applesauce
Perry's Pork Chop Friday® Lunch Special
Dine-in & To-Go: Fridays, 10:30 AM—5 PM, Orders must be placed by 5 PM. Served on a hot cast iron plate (Not carved tableside). Enjoy a lunch-cut portion of Perry's Famous Pork Chop served with whipped potatoes and homemade applesauce
3-Course Pork Chop Sunday Supper
Carved tableside on a hot cast iron plate. Dine-in & To-go: Every Sunday, 4 PM - Close. Choice of soup or salad, Perry's Famous Pork Chop and Dessert Trio (substitute dessert for one 8 oz. side: whipped potatoes, thick-cut chargrilled vegetables OR grilled asparagus)

Chicken

Steakhouse Brick Chicken
Served on a hot cast iron plate. Butchered, de-winged half chicken served skin-on with Truffle Merlot Demiglace and chargrilled vegetable trio
Chicken Oscar
Topped with jumbo lump crabmeat and Bearnaise sauce, served with steamed asparagus

Steaks & Chops

Perry's is proud to serve USDA-AGED PRIME BEEF, hand-selected & cut-fresh daily. Our steaks are seasoned with PERRY'S SIGNATURE STEAK SEASONING, served on a hot cast iron plate, and topped with PERRY'S SIGNATURE STEAK BUTTER. We do not guarantee well-done steaks as they have a tendency to be dry

Filet Mignon*
10 oz., 8 oz., 6 oz.
Chateaubriand*
Carved tableside on a warm cast iron plate. With Truffle Merlot Demiglace, Bearnaise, and Peppercorn Reduction sauce, served with steamed asparagus. 8 oz., 6 oz.
Prime New York Strip*
14 oz.
Prime Ribeye*
14 oz.
Certified Upper Choice Ribeye*
14 oz.
True Japanese A-5 Wagyu Beef*
Sliced New York Strip. 6 oz., 4 oz., 2 oz.

Bone-In

Prime Bone-In New York Strip*
20 oz.
Lamb Chops*
14 oz.
Bone-In Cowboy Ribeye*
22 oz.
Bone-In Braised Beef Short Rib
Served with whipped potatoes

Sauces

Bearnaise Sauce
Peppercorn Reduction
Truffle Merlot Demiglace

Toppers / Styles

Oscar Style
Jumbo lump crab, béarnaise, asparagus
Chargrilled Blue Point Oyster*
With herb butter, Monterey & Pecorino Romano cheese crust
BBQ Bacon-Wrapped Shrimp
Crab Cake with Bearnaise
Coffee Crusted
Blackened & Bleu
3 Peppercorn au Poivre
Bacon Marmalade & Bleu
Lobster Tail
Twin 4 oz., 4 oz., 2 oz.

Vegan Entrées

Vegan Skillet Chopped Steak
Smothered in Crimini mushroom gravy and served with chargrilled vegetable trio
Spaghetti Squash Primavera
Vegan served without Pecorino Romano cheese

Sides

All sides come in small or large portions

Creamed Spinach
Roasted Sherried Mushrooms
Corn Brûlée
Sweet Sriracha Brussels Sprouts
Steamed or Grilled Asparagus
Spaghetti Squash Primavera
Vegan served without Pecorino Romano cheese
Thick-Cut Chargrilled Vegetables
Three-Cheese Mac & Cheese
Au Gratin Potatoes
Truffle Steak Fries
Loaded Whipped Potatoes
Select from cheddar cheese, bacon, green onions and/or sour cream
Lobster Mac & Cheese
Perry's Signature Fried Asparagus
Topped with jumbo lump crabmeat

What 6,134 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

Alabama
Steakhouse
Alabama
Most Booked
Birmingham
Best Food
Birmingham
Best Ambiance
Birmingham
Notable Wine List
Birmingham
Special Occasion
Birmingham
Most Booked

Sort by

Filters

RF
RonF
Birmingham
1 review
5.0
1 review
Dined today
overall5food5service5ambience4
Server was excellent as well as the food. Great place to celebrate my wife’s birthday.
JH
JimH
Birmingham
31 reviews
vip
5.0
31 reviews
Dined 1 day ago
overall5food5service5ambience5
I always receive great service and great food at Perry's.
KG
KGaston926
Birmingham
23 reviews
vip
5.0
23 reviews
Dined 2 days ago
overall5food5service5ambience5
service and food were outstanding! we had such a good time
r
ronw
Birmingham
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience4
Very pleased with meal and service. May have had best server ever, Journey was our waitress, efficient, accurate and didn't miss a step. We will ask for her on subsequent visits.
SD
ScottD
Tampa
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
Fantastic dinner celebration and an awesome discovery! Our waiter, Darius was simply the best. The pork chop was life-changing and everything was delicious. One of our new faves.
L
Lourys
1 review
5.0
1 review
Dined 3 days ago
overall5food5service5ambience5
The food was great, the service was amazing, it is expensive but if you don’t mind, you must go
TF
TomF
Washington DC
1 review
4.0
1 review
Dined 3 days ago
overall4food5service5ambience4
Very nice restaurant. Outstanding food. However we were placed next to the kitchen door which took away from ambience. It was also much noisier.
M
Mark
1 review
5.0
1 review
Dined 3 days ago
overall5food5service5ambience5
Our party had another great experience at Perry's. We were seated right on time and Crystal did a great job of taking care of us. Our food was outstanding and just an overall excellent dining experience.
OT
OpenTable Diner
Birmingham
1 review
5.0
1 review
Dined 3 days ago
overall5food2service4ambience5
I usually enjoy going to Perry’s but this time was a little disappointing. The food was slow coming out and was not hot. As if it had been sitting for several minutes before bringing it out. My wife’s filet was over cooked as was my ribeye. For the prices they charge you would think the quality would be much better.
JS
JoannS
1 review
4.0
1 review
Dined 3 days ago
overall4food3service5ambience4
Service good, some food was cold when served, quality of food did not match the price. Should offer smaller portions with a more reasonable price.
OT
OpenTable Diner
New Orleans
1 review
5.0
1 review
Dined 4 days ago
overall5food5service5ambience5
Wonderful food. Wonderful service!
LH
LisaH
1 review
5.0
1 review
Dined 4 days ago
overall5food5service5ambience5
Stephen and Ebony were awesome. Knowledgeable and very attentive.
L
Lucy
Birmingham
35 reviews
vip
5.0
35 reviews
Dined 4 days ago
overall5food5service5ambience5
We enjoyed our meal very much. The service and the food was exceptional.
KP
KourtlandP
Birmingham
1 review
5.0
1 review
Dined 4 days ago
overall5food5service5ambience5
it was great!
DA
DACataldo
Birmingham
4 reviews
5.0
4 reviews
Dined 4 days ago
overall5food5service5ambience3
Five star class restaurant! Awesomeness in every way. A negative would be that It seems they squeezed in extra tables for the holiday and the noise level was pretty high. Perhaps some elegant sound apparatus could not only help that, but also add to the already excellent ambiance. The wine list in quite extensive and was outstanding. The food hit our palate in great ways and got our attention. The table next to us ordered some sort of meat palooza and caught our eye. Thank you for a great Thanksgiving dinner!
OT
OpenTable Diner
Birmingham
7 reviews
3.0
7 reviews
Dined 4 days ago
overall3food2service4ambience3
My wife and I came to Perry’s for Thanksgiving Dinner. Our server was great. However, the creamed spinach I ordered was very cold, but my steak was prepared medium well and tasted great. My wife’s Salmon was very salty, but her French onion soup was pretty good. We weren’t very impressed with our meal as a whole so we probably won’t be back.
B
Buttons5
Mississippi
2 reviews
1.0
2 reviews
Dined 4 days ago
overall1food1service1ambience1
We had to send food back 2 times. It was served COLD. I think yall had.too many guest and not enough workers. It surely was not.our tipical experience at Perrys.
LB
LaurieB
1 review
3.0
1 review
Dined 5 days ago
overall3food3service4ambience5
On reflection, I’ll review the Thanksgiving meal I had. Every dish seemed seasoned in the same style-heavy handed smoky and spicy. The end result was that I felt full midway through my meal. I highly recommend Perry’s for desserts!
AR
AmyR
Birmingham
2 reviews
5.0
2 reviews
Dined 5 days ago
overall5food5service5ambience5
Everything was amazing as always!
OT
OpenTable Diner
1 review
1.0
1 review
Dined 5 days ago
overall1food2service1ambience3
We made reservations for a turkey dinner special on Thanksgiving. $49 each to include a salad or soup, followed by a dinner of turkey, stuffing, green beans, mashed potatoes, cranberry sauce, and homemade bread. Drinks and dessert at an additional cost if desired. We sat at the bar, which we have done at other restaurants in the past and I have had excellent experiences. Not at Perry’s Steakhouse. Our drink and dinner order was taken promptly and that was the last of any attention given to us during our meal. Our first course arrived, salad for me and soup for my husband. Both were very good although my salad was swimming in the vinaigrette. I tipped my plate and propped it up to let the excess run to one side. The homemade bread did not arrive with the first course and we both tried in vain to get one of the four bartenders attention, even calling out excuse me loudly several times. Finally a woman across the bar reached out and touched a bartender’s arm and pointed him in our direction. We asked him for the bread and he told us bread doesn’t automatically get given to guests - they have to ask for it. I pointed to the specially printed turkey dinner menu in front of us that listed the homemade bread. He then said in an angry tone that it doesn’t come with the appetizer, it comes on the dinner plate. I looked at other diners meals and they had a separate small plate with bread on it. Sigh. Our waters were served in old fashion glasses, about half the size of a typical water glass, and I was out of water before I got the main course. No one ever refilled our water glasses because no one ever scanned the bar to check on diners and meet their needs. I have never not had a second glass of wine while eating out at a restaurant but because no one checked in with us we did not order a second glass of wine. Our main course was barely tepid and dry. We guessed it had been plated early and not placed under very warm lights. The meal was bland; we didn’t eat it.
KP
KellyP
Tampa
1 review
4.0
1 review
Dined 5 days ago
overall4food3service5ambience5
Thanksgiving meal was a bust, dry everything, cold potatoes uncooked green beans, we expected more. Boo! Would not recommend for Thanksgiving meal
KM
KatyM
Toronto
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Such a lovely Thanksgiving dinner!
BC
BruceC
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Dinner was delicious and the service was phenomenal despite it being very busy when we were there.
S
Steveo
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
On-time seating. Service was excellent...relaxed and unrushed. Offered excellent recommendations and was very knowledgeable about the menus (both bar and food). The food was excellent! On the upper end of the price range.
TM
TerrieM
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Our waiter Richard was wonderful and the food was outstanding.
OT
OpenTable Diner
Atlanta
4 reviews
1.0
4 reviews
Dined 5 days ago
overall1food2service3ambience5
Overpriced, poor quality of food
M
Mary
New England
3 reviews
5.0
3 reviews
Dined 5 days ago
overall5food5service5ambience5
Brandy was terrific! Our meal was phenomenal.
AS
AnnS
Birmingham
6 reviews
4.0
6 reviews
Dined 5 days ago
overall4food4service5ambience5
Food good and service excellent. Plate had too much food piled on top of other items to made a pretty presentation. Larger plate would have been better. Also, green beans needed to be cooked a little longer and seasoned.
OT
OpenTable Diner
Greensboro
1 review
vip
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Awesome food & service for our Thanksgiving dinner
FS
FrankS
E. Tennessee
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Great experience! Good food at reasonable price. Service was good. Employees were friendly and smiling.
SS
SabrinaS
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
I go to Perry’s because you get the quality of food and service you pay for. Our Thanksgiving day feast was a success because we let Perry’s take care of us.
MM
MarlaM
1 review
3.0
1 review
Dined 5 days ago
overall3food1service4ambience2
Turkey dinner was not good at all. The dressing was horrible.
OT
OpenTable Diner
Birmingham
8 reviews
5.0
8 reviews
Dined 5 days ago
overall5food5service5ambience5
Thanksgiving dinner with family
RA
RebekahA
Las Vegas
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Very impressed with the service all around. Food was outstanding. New favorite place.
OT
OpenTable Diner
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
We dined in for Thanksgiving. It was wonderful per usual!
k
keithb
1 review
4.0
1 review
Dined 5 days ago
overall4food5service4ambience4
Among first seated for a busy Thanksgiving Day lunch. Server was excellent - prompt, attentive, efficient, knowledgeable and courteous. Entrees took longer than expected to arrive, but all items were appropriately warm and delicious. Overall, an enjoyable experience.
B
Becca
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Our experience at Perry’s was wonderful. Our server was outstanding and the food was delicious!
DE
DavidE
Birmingham
3 reviews
5.0
3 reviews
Dined 5 days ago
overall5food5service4ambience4
Had a great meal and good service. The server provided good recommendations.
a
amyb
Birmingham
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
Enjoyed a very nice dinner with a good friend. Thank you for the senior special. Makes dining out doable!
G
Guido
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
I had the senior special . Ordered a steak minimum done. This was the Best steak I’ve had in the past 20 years. Congrats for the whole meal and will return for more of the same. Delicious

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Contactless payment available

Screening
- Sick staff prohibited in the workplace

FAQs

You can order delivery directly from Perry's Steakhouse & Grille - Birmingham using the Order Online button. Perry's Steakhouse & Grille - Birmingham also offers takeout which you can order by calling the restaurant at (205) 968-1597.

Perry's Steakhouse & Grille - Birmingham is rated 4.7 stars by 6134 OpenTable diners.

Perry's Steakhouse & Grille - Birmingham does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.