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Pazza Notte

3.7
165 reviews
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$30 and under
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Italian
Top Tags:
  • Vibrant Bar Scene (174)
  • Good for Groups (149)
  • Neighborhood Gem (133)

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About

Opened in the summer of 2000, Pazza Notte is owned and operated by Tove Nord and is known for its Italo-American home cooking. The restaurant has an intimate setting with booth-style seating arrangement and stylish lamps hanging over each table. There is a bar in the middle with stools all around it for customers who visit the place for a drink. The atmosphere at Pazza Notte is casual and inviting, and is suitable for lunch and dinner.

Pazza Notte has an extensive menu offering a diverse range of food options. It has several sections, including today's special, antipasti, tapas Italiana, brick oven thin crust pizza, pasta and a few others. On every Thursday and Friday, the in-house DJ plays hits from the 80s and 90s. For customers looking to dine in a private setting, they can choose the Picasso Room. This area can be booked for group dinners and cocktail parties.

Dining Style
Casual Dining
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Cuisines
Italian
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Hours of operation
Lunch Mon-Fri: 11:00am-4pm
Dinner Sun-Tue: 4pm-10:30pm
Dinner Wed-Sat: 4pm-11:30pm
Brunch Sat-Sun: 10am-3pm
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Phone number
(212) 765-6288
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Payment options
AMEX, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
David Walsh
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Private party facilities
At Pazza Notte we pride ourselves on taking excellent care of our guests, showing them a great time and making sure they have an evening to remember...
We have created an oasis in the heart of Manhattan where our customers can escape the daily grind and enjoy a carefree and fun environment.
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Private party contact
Tove Nord: (212) 765-6288
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Neighborhood
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Cross street
Between 55-56th Street
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Public transit
F train @ 57th Street and 6th avenue
R, Q and N trains @ 57th and 55th streets and 7th avenue
E train @ 53rd and 5th avenue or 53rd and 7th avenue
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Entertainment
DJs spinning classic and pop hits starting at 5pm.

2 for 1 Wine Happy Hour : every night 3-6pm

2 for 1 Martini Happy hour: every night, 5pm-close.

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Special events & promotions
Our Private Dining Lounge is open daily for cocktails and small bites. Available for Private Dinners, Cocktail parties, Birthday parties, Baby Showers, Rehearsal Dinners and more. Contact us at Host@pazzanotte.com
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Delivery, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access
What 165 People Are SayingWrite a review
Overall ratings and reviews
3.7  based on all time ratings
3.8
food
3.6
service
3.4
ambience
4.7
value
Noise · Energetic
93% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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vipJoanneJ (New York Area)
5.0  Dined on August 24, 2016

LOVE LOVE their 2 for 1 martinis!!! And its EVERYDAY!!! Can't beat that! :-)

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SUNNY (Miami)
4.0  Dined on July 19, 2016

Pazza Notte is a very pleasant restaurant with an outstanding pizza and chicken dishes.
Service is very good and quick

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OpenTable Diner (New York Area)
5.0  Dined on April 29, 2014

I ate the chicken Parmesan was very delicious cheesy and The Margherita pizza was fabulous

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Dvdwalsh (New York Area)
5.0  Dined on April 28, 2014

Great place for big groups & parties. Great attentive service & excellent food. Some of the best & underrated pasta in NYC. Tasty brick oven pizza. We will be back!

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OpenTable Diner (New York Area)
4.0  Dined on April 28, 2014

I ate chicken Parmesan he was very good delicious tasty cheesy their Margarita pizza very delicious

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DLopez (New York Area)
5.0  Dined on November 17, 2013

My mom and I went to here for a pre-theater dinner and they delivered. I loved the Salmon and my mom liked her lasagna. We also ordered tiramisu and it was excellent. The service was on point. They had a 2 for 1 wines which we didn't know about. It was a little on the loud side, but the service and good compensatt We will return soon.

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TGreene (New York Area)
5.0  Dined on November 17, 2013

Love the pizzas here. Always changing my favorite, but lately it has been the pizza di enzo. It's a margarita pizza with a bunch of raw arugula topped off with thin cut slices of prosciutto and they offer a spicy olive oil that is just perfect with it. All of the pizzas are great in their own way.

Who can forget the two for one martini deal which goes all night. The blood orange and passion fruit are my favorite, but one of my favorite servers there offered us a blueberry and jalapeno one that they had special that week and I could not resist. Spicy and sweet, they should have it every week.

Still doing things right in midtown.

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Heather (New York Area)
5.0  Dined on November 17, 2013

We were visiting from New Orleans for the first time. We come from a foodie city, this is the best Italian food we had in New York City. The food was presented very well, smelled and tasted delicious. The server we had was awesome. Overall, the whole thing was very nice.

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Gina (New York Area)
5.0  Dined on November 15, 2013

Had a Caesar salad. It was beautifully prepared and appeared to be a head of romaine lettuce layered with dressing and topped with toasted Parmesan cheese. Anchovies and kalamata olives were on the side. The Calabrese pizza (pepperoni) and the margharita pizza were delicious. Super thin and crispy crust. Square pizzas full of flavor. Not bad on the price side. The wine list appeared to have a verity of wines. My friend and I enjoyed it very much. The service was friendly and attentive. We will come back to try more food.

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vipRichNYC (New York Area)
2.0  Dined on November 8, 2013

Enjoyed the food and the service was very good. The noise was ridiculous. The bar scene was very energetic, but having tables right next to it is not a good idea.

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Dvdwalsh (New York Area)
5.0  Dined on November 1, 2013

My wife & I celebrated our 5 year anniversary at this midtown Italian restaurant. I love Italian food & it is done well here. Working in midtown, my wife comes here sometimes after work for the 2 for 1 martinis. They are tasty & will loosen you up. But the real love is in the food. We shared a portabello mushroom pizza as an appetizer that was delicious. For entrees, we had a penne vodka pasta & a mushroom risotto. They were incredible & such big portions. We left full, but happy. We will definitely be back sooner than our next anniversary.

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vipspoons (New England)
4.0  Dined on October 13, 2013

Great informal restaurant with the perfect balance of fun and delicious! We were there on 2 for 1 martinis and really enjoyed the special. The pizzas were thin (as we like them) and able to be shared.

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vipNeeceD77 (New York Area)
4.0  Dined on October 1, 2013

I consider this place one of my 2 "cheers" spots; where everybody knows your name! What more can I say!-- happy hours daily, great bartenders, music, TV for sports and the food .. Nom Nom!!

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Moni423 (New York Area)
4.0  Dined on September 27, 2013

Food is always delicious and consistent - excellent place for drinks & cocktails with many "two for one" choices. Been there many times and keep going back. Never had a bad experience. Just one thing - the noise level is kind of high.

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vipOpenTable Diner (New York Area)
4.0  Dined on September 15, 2013

Delicious pizza to our table within 10 minutes of ordering! Service was very attentive. Great place after cycling all day in Central Park!

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vipreviewer (Orlando)
3.0  Dined on August 25, 2013

my colleague and i were in town for work and the hotel staff recommended pazza notte - which was conveniently one block from our hotel. it was very busy and the tables are so close to one another so it was hard to have a quiet or private conversation. the food was ok - unique flatbreads. amazing bruschetta. our waiter was kind, but we rarely saw him. overall this place is just ok. nothing special and probably won't visit when i'm in town again.

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OpenTable Diner (Los Angeles)
4.0  Dined on August 15, 2013

Used to be my favorite restaurant in NYC. Looked forward to 2 for 1 martinis -- they were not as good as before--kind of weak. They took the wild mushroom pasta off the menu -- my favorite. Disappointed because I expected great.

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vipMorgan (New York Area)
1.0  Dined on July 11, 2013

While the food (watermelon salad was delicious) and service great, they could not make up for the noise level. Could not have a normal conversation - perhaps lunchtime would be better.

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vipEvelina (New York Area)
1.0  Dined on July 9, 2013

Haven't been here in years! But that was then, when the food was good enough to overlook the BAD service.
So we went back for a favorite oldie, Papardelle, Mushrooms and Truffle Oil. Sadly, no longer on the menu...

But some things never change. The moment we were seated, we realized that (GASP!), the service still sucked! Unfortunately, for us, the food sucked too. We ordered Mussels but sent them back because they smelled awful. Our Penne Vodka never came, and only after flagging down our lousy waiter, he placed the order; 20 addtnl minutes later, we received reheated, burnt Penne Vodka.

Too many Italian restaurants in NYC to deal with noisy crowded, restaurants with zero customer service. I'd rather pay for full price martinis!

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vipATVT (New York Area)
3.0  Dined on June 22, 2013

We were a group of 7, loved the food and the drinks (both the happy hour and the quality of the drinks). Server was not good, very poor service probably because he knew he didn't have to work for his tip. Nice Italian restaurant otherwise.

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