This includes info about cleaning, sanitizing, social distancing, and usage of personal protective equipment. Learn more.
Bridget and Craig, two winery chefs, opened Patrona in 2003. The simple goal was to enjoy the great area we live in and share this with our family and friends. Our mission statement is simply “Happy People”. We need to be happy about what we do and how we do it. Our guests need to be happy and feel good as well as our neighbors and future generations. This means a thoughtful and sustainable business. Our menu changes are based on today’s catch from the gardens, ocean and local purveyors.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Dad getting out of a SNF after 3 months!
Always amazing! Never had any complaints and have eaten there many times dinner and lunch!!
We went to celebrate a birthday party. It was our first time here, it will not be the last. We were impressed with food and location.
Service was excellent, the halibut was excellent, enjoyed the time spent there.
We had reservations for our anniversary dinner. They called an hour before our baby sitter was set to show up to tell us they were not opening due to smoke conditions from recent fires. Ridiculous. Fortunately, we were able to get in at another restaurant about 50' away.
DINNER WAS REAL NICE , THE AMBIANCE OUTSIDE WAS AWESOME AND WAS DONE UP VERY WELL IN SPITE OF COVID IT FELT LIKE LIFE WAS NORMAL AGAIN.
I have eaten here many times. I have always enjoyed this restaurant. I have one suggestion that misters could be strung up for our hot summer days for dining outside. Just a suggestion.
The food was great, but the service left a lot to be desired. First we were given an option Online for an 830 reservation however we received multiple calls that they stop seating at 8:30 and could we come earlier in addition they stop serving alcohol at 7:45 PM. We asked if we could bring our own wine bottle of wine to which they said yes however when we brought the bottle of wine they told us that they could not open it and we could not have it because it was a 10 and they weren’t allowed to submit a corking fee because it was past 8 o’clock. There was food in my soda from a previous serving. Lastly the waitresses didn’t have the same information and couldn’t answer questions, there was a lot of conflict between all of the servers.
Excellent. Staff was great. Heather and Dawn are fabulous. Lunch menu was phenomenal and drinks too.
Another great meal
I always love the food and service AND NOW they try hard to spend a few minutes sharing with each customer. THIS IS MAJOR since we are all so isolated. The conversation from a distance is as important as the meal! THANK YOU!
One of the hosts appeared a bit cranky when we arrived to be seated. Once she was out of the equation, our servers were very friendly and helpful.
Always a great meal at Patrona! Delicious food, friendly staff, awesome cocktails.
It was great as usual. Do good to see all my friends who work there.
As always, we had excellent service and the food and drinks were amazing!
Was seated by the hostess and given water, napkins and menu's. There were three waitresses none of which even acknowledged our presence. After sitting there for 35 mins we walked out. Really poor service!
This place is always great plus they set up a super safe table outside for us.
Lovely place for outside dining, wonderful wait staff, very good food, though pricey.
Was great despite the COVID limitations. I appreciated a great meal out!
Table ready when we arrived. No waiting to give our orders. Food arrived promptly. Couldn't ask for a better restaurant.
Nice Evening out with my wife a bit hot waitress was very kind kept refilling water. But no ice . Tough times during
This pandemic trying
Really superb cocktails, delicious food, excellent service, and good tunes.
Good place to eat and the environment its space full
The place looks great, the decor appears upscale.
The food is bland and lacks basic ingredients. The overall impression is the chef did not go to a quality culinary school.
The staff lacked basic attentiveness, despite the establishment having very few patrons.
A simple request made through the reservation system was ignored, the complete lack of mention about the purpose for our visit indicated the front desk did not review the reservation at all.
Overall, this place is way overpriced for the quality, recommend you not get your hopes up before visiting.
Pavlova was superb, oysters to start, followed by asparagus with shrimp pasta. Favorite cocktails, wedge salad. We couldn't have asked for a more perfect setting. Morgan is such a nice young lady and so attentive to our needs.
Lovely evening which we will repeat soon!
Always a pleasure dining at Patrona. Delicious food and drinks, great service.
the food was fabulous!! Our cocktails were amazing and cold as they should be! Our service was great! The attention to cleanliness during this crazy time was really great! Made us feel welcome and that everything was clean! Everyone was adhering to the new rules...and we actually felt pretty normal after this long time of quarantine! They did an amazing job and we will be going back!!!
From the appetizers to the main course and dessert everything was amazing! the partitions that they have between the tables for social distancing are very tasteful and well done ! definitely my new favorite place to eat
Overall a waste of time. Noisy, bland food, slow service. Unfortunately, you are in Ukiah, CA, so your choices are very limited. If given the opportunity, there is a restaurant called Crush in Ukiah. The bar area is very noisy, but the food and service are ten times better.
Our weekly date night, always an impeccable meal.
We were surprised to have reservations on Taco Tuesday. We tried the cod and pepper tacos. Both delicious. We each ordered a main course. I had the cod in a lemon beurre Blanc sauce and hubby had a pepper steak. We could have licked our plates! For dessert a Birthday surprise, chocolate decadence! Our server, Morgan, was very friendly and attentive. We will definitely return when in the area.
The service was great, staff was attentive. The food however was lacking. My husband and I ordered focaccia to start with. It was dry and hard, it looks like it was rewarmed too long or too many times. Then I ordered the roosted beet salad.
First time here and would definitely go back. Great lunch, great service, nice ambiance.
Feels like a high end restaurant when you walk in. Wait was a little long but understandable at 730 on Valentine's with every table full. Taste of the rib eye was fantastic melted in your mouth. However I ordered it medium and it came extra rare as well as only being about 50% meat which isnt uncommon for but should be compensated with a healthy amount of mashed potatoes and seared veggies. It only came with only 4 small pieces of vegetable and a humble serving of mashed potato. My fiancee had chicken parmesan. Was very tasty and a good serving size.
For a busy Valentine's night, the food and service was great. We were immediately seated when we got there. The drinks were good and dessert was delicious.
We enjoyed a lovely Valentine dinner here! My husband’s lasagna was the best we’ve ever had in a restaurant, and my coconut curry was so yummy! All our servers were joyful and attentive.
Had an enjoyable Valentine Dinner with my wife. Food was good although Red Cod was a bit overcooked. Service was exceptional although it was a busy night for the staff.
They reserved our table! Excellent service! Same menu but delicious. Always adore their croquettes. Such pretty flowers. Too bad not on every table, just on main long table and a few smaller tables. Our server was just wonderful and that perfect balance of getting our dinner, giving us time, and not forgetting to check on us. This is my favorite place. Health food!
We have loved eating here in the past. Maybe this was an off night. The lights kept flashing from dim to bright to moderate, and our favorite item was removed from the menu: filet mignon. The rib eye was not very good. It was so noisy it was hard to converse.
Always great service and food is delicious!!
Patrona offers takeout which you can order by calling the restaurant at (707) 462-9181.
Patrona is rated 4.4 stars by 408 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.