We were quickly seated, our server was very attentive and the food was delivered quickly. I ordered the Passerelle Benedict - the eggs were poached to perfection. The entire dish was delicious. Everyone in my party enjoyed their food. Plus the coffee was the best we had while in Greenville. We will visit again next time we're in town.
Our experience was wonderful! It was my friends birthday and a special birthday "cupcake" cake was made for her. Passerelle Bistro helped make her birthday special. Thank you
Food is usually excellent but it was lacking on this visit. The salad had wilted, ugly lettuce and the salmon appeared to have been frozen and was way overcooked. Service was great tho!!
Food was excellent. Service very pleasant and attentive.
Food was good and nice location. Server was poor but could have been an anomaly
Very nice meal, wonderful atmosphere on the patio, excellent service. We eaten breakfast & dinner there & enjoyed both.
My wife loved the ratatouille. Steak frites were a disappointment to me and my teen son. Cuts of steak were tough and fries were not great. My son said he much preferred steak frites at Trappe Door.
Wine was great. Wait staff was very good.
I was taking friends out to lunch as a thank you, and I was so embarrassed. Even though I had made reservations, we had to wait for a table and we were sat right near the serving line. No one acknowledged us for several minutes and I had to find the host to even get us water. Our server finally appeared and without welcoming us or asking if we had any questions about the menu, wanted to take our order. We saw so much food on the line waiting to be picked up it, and some of it was ours. The table next to us received their food before ours, even though we had ordered before they even sat down. Our food was cold, but we couldn’t let our server know because she never checked on us (it was delivered by someone else). Very disappointing experience.
We went there for the first time. They were accommodating with an all cheese plate for me. The only issue is that the doubled up on the two cheeses already included on the charcuterie and fromage plate. I understood that other cheeses were going to be added. It was just a bit much to have loads of two cheeses. The baguette first came out severely toasted (I requested it not to be toasted at all). They returned with the untoasted baguette and it was stale and broke apart when I tried to tear it. The gentleman was very polite and courteous. The other meal my wife had was excellent, only the eggs were slightly undercooked. Our server was great. I believe the gentleman, who we saw the most, was maybe the front-end manager? He was very attentive. While the food was fine; we were hoping for a true French culinary experience and it just didn't happen. We left full, but unsatisfied.
The food and service were excellent. Menu choices are great. It has a real bistro feel. Value is great compared to other places with similar food.
Get together with friends over brunch.
The lobster soup had no taste of lobster and was like a seasoned red cream soup How could we take your resturant seriously when the wood tables were heavily scratched and the leather on the seats was riped beyond repair. The value was not there for what we paid and further did not enjoy your premier dessert.
I would not recommend this resturant.
Wonderful cc0mating. Especially Gaul for the kind service and good food for our young children. Very good value on wines. Intimate space in a delightful setting.
Good food, however the waitress did not check on us once after the food arrived. She only stopped by quickly to drop off a dessert menu. Felt very rushed to get out. But again, good food. The trout was great.
We were sat immediately. Small but very quaint spot. Great apps and main courses. Dessert was nothing special. Service was good and fast. Great drinks. Recommend the French Martini!!!
Went for Valentines Day and was blown away. Delicious lobster bisque appetizer paired with their recommended champagne, followed by two of the best entrees I’ve had in years, a perfect New York Strip and a Blue Crap stuffed Flounder each with a perfect wine pairing. The two desserts we had were fantastic and accompanied by a delicious paired white desert wine. Service was quick and professional, ambiance was pleasant and romantic without being stuffy. Very pleased.
My husband told me to choose anywhere I wanted for Valentine’s dinner - so I did! The food was so good, the portions just right, and the atmosphere had just the right ambience - lovely without being stuffy. Our food arrived promptly and we enjoyed it at our leisure. The sic was a nice touch as well! Thank you!
We dined on Valentine's Day and had a great time. It was the best meal we've had in a while and the ambiance was great! They had a live accordion player throughout the night. M'Randa was our server and was outstanding. She made recommendations and made sure we had a great time. She deserves a raise and all of the best shifts and tables.
We love this place.
This was the first time me and my wife visited Passerelle Bistro. We thought it was wonderful. The service was great. We were approached by several waiters to be sure that we had what we needed and that we were happy with our meals. The appetizer was the escargot and it was delicious. I had the pan seared trout and it also was just amazing! My wife hat the Duck and she loved it!! We will be back!
This was a great spot right next to Falls Park. The food was delicious and the service was perfect. We loved the beer choices as well. This is a definite must try for downtown Greenville.
Our food took a long time, the steak was well seasoned bout very chewy and the chairs are extremely uncomfortable to dine in
This was my hubby's first visit to Passerelle Bistro and he definitely wants to return (Passerelle is one of my favorite lunch spots, especially out on the patio). We started with the Sparkling Chardonnay and then French Onion Soup, which was quite tasty. I ordered the Mussels (my favorite) and hubby ordered the Salad Nicoise (minus the anchovies). Both were perfect and quite tasty. We split the Coconut Cake - yummy! Next time I think we will each order one. Too good to share! Service was excellent, non-intrusive, but there when you needed it. We look forward to returning the Passerelle Bistro when the weather warms and we can enjoy dinner on the patio. We recommend you try Passerelle Bistro if you have not. You will enjoy it!
Took my girlfriend here for our 3 year anniversary. Staff was friendly and timely. I ordered the breakfast platter, and my girlfriend had the duck confit; both were cooked and seasoned to perfection, absolutely worth the price. Our waitress was very kind and brought us two glasses of champagne to celebrate the occasion. Overall, it was an extremely positive experience, and we will be returning to Passerelle for many anniversaries to come!
We drove to Greenville and picked this restaurant because it was near the river falls. It was too cold to eat outdoors but we could see the potential of eating outdoors. Just go and eat there.
I think we would like it better during a busier time. Staff had time on their hands so they were distracting in the background. I do have a problem with servers in a” nice” restauraunt that have what I refer to as dragon nails. Just makes me think that it is harder to maintain a level of cleanliness.
Our Steak Frites were tasty and salad was super fresh.We missed bread with our meal.
A favorite of mine. I love when menus are relatively small and everything on the menu is done to perfection!
Late lunch on a chilly January afternoon. Service was great, food was excellent- as it was the last we were here for dinner. You’ll love the location.
This restaurant is why people, even people who are good cooks at home, go out to eat. The flavors of all the dishes were intense and had great depth. Great service, very attractive and clean dining area. Make sure you make reservations.
We went for restaurant week. The food was amazing!!
I would not recommend this restaurant as a breakfast or brunch location.
Found you during restaurant week... we loved everything
Restaurant week visit. Everything was DELICIOUS
We had dinner before going to see Ms. Saigon. The food and service was outstanding — the only knock was the small indoor dining area created challenges for the waitstaff to serve food and beverages. They could not traverse all the way around our table due to crowded conditions. Which is to say the restaurant was very busy before the play — a good sign !! Overall our experience was outstanding !! Thank you !!
Small inside eating area, but excellent food with fair amount of variety. Good service. pleasant staff.
Attending for Restaurant week: first visit was wonderful. One week later, not as good. Poor service and the food was cold. Wish they had other wines to order. French wines are not all that good. Most are too dry.
Passesrelle Bistro has amazing food. Everything we ordered was good. During warmer months, it is great to sit outside.
Josh Skaggs, our favorite waiter was not there
My friend and I went for their Restaurant Week menu. It lived up to my expectations. Very tasty. The inside was small and I felt crowded. Would go back when the weather is nice and sit outside.
Wonderful French cooking and lovely atmosphere made for a special night.