Pascal is a French Restaurant offering traditional as well as creative cuisine executed by Chef Pascal Olhats. The chef/owner has been one of Orange County"s favorite chefs for three decades and at the new location, has dedicated an intimate 24-seat dining room as part of his fine gourmet food store. This dining room offers an exclusive prix fixe menu that includes dishes that are now signature of his cuisine and dishes that are prepared with seasonal, mostly organic and from local sources. The decor and table setting have French accents with French linen and fresh roses. You may feel like you have just spent a moment in one of France's wine country auberge. Most of the produce is grown at a local farm in Irvine where Chef Pascal enjoys picking it up himself in the morning hours. The cuisine is as close as you could find in France with influence from Provence as well as Normandy gastronomes.