Pascal and Sabine

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1665 Reviews
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$31 to $50
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Pascal & Sabine is a fresh take on the European Brasserie, where good, simple food, strong drink, and those passing through come together to create a rich, sensory experience of precocious exuberance. Taking cues from Albert Lamorisse's signature work, The Red Balloon, Pascal & Sabine embraces the flight of fancy and ephemeral nature of an inflated balloon, adding its own unique touch of playfulness within its doors. Featuring cave-like banquettes and the highly regarded artwork of Paolo Ventura, Pascal & Sabine is a white string to hold onto, pulling you above the monotony of the world.
Dining Style
Casual Elegant
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European, French, Café
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Hours of operation
Happy Hour | Tuesday, All-Night Monday, Wednesday, & Thursday, 4-6pm Lunch | Monday through Friday, 11am-2:30pm Brunch | Saturday, 11am-2:30pm Sunday, 10am-2:30pm Dinner | Sunday-Thursday, 4pm-11pm (bars till 11:30pm) Friday & Saturday, 4pm - 11pm (bars till 1:30am) Late Night | Friday & Saturday: 11pm-1am (bars till 1:30am)
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Phone number
(732) 774-3395
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Cross street
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Parking details
Metered street parking in Asbury Park from 9am-Midnight. Parking garage located next door to the restaurant - at 605 Bangs Avenue, available Friday from 6pm-Midnight and Saturday-Sunday from 9am-Midnight.
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Live guitarist Keith Calmes, from 9pm-12am in the Lounge on Saturdays during Late Night Live jazz violinist, Tamara Demont, from 12pm-3pm - every Sunday during Brunch in the Lounge
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, High Tea, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine