WHITES
Prosecco, La Marca, ItalyUS$ 10,00
Gentle flavors of pear, clementine and white apple are lifted by soft acidity
Chardonnay, Harken “Barrel Fermented”, CaliforniaUS$ 10,00
Crème brulée and buttered toast, and finishes acidity
Chardonnay, Sterling Vintner’s Collection, CaliforniaUS$ 11,00
Creamy and spicy with apple and pear notes
Chardonnay, Hess Select, Napa Valley, CaliforniaUS$ 54,00
Flavors of pineapple, yellow melon and a hint of pineapple with a creamy oak finish
Sauvignon Blanc, Brancott, Marlborough, New ZealandUS$ 10,00
Crisp clean acidity with flavors of citrus, lemon-zest and grapefruit
Vermentino, Sassoregale, Maremma, Tuscany, ItalyUS$ 11,00
Rich but is utterly fresh, citrus, with a persistent mineral-driven finish
Pinot Grigio, Barone Fini, Valdadige, ItalyUS$ 10,50
The Classic Italian Pinot Grigio, with Apple and peach flavor, with a round mouth feel
Pinot Grigio, Torresella, IGT, Veneto, ItalyUS$ 10,00
Crisp and dry with layers of citrus and white-fleshed stone fruits, framed by wet Mediterranean herbs and a tangy, with a mineral driven finish
Moscato, Castello del Poggio (187ml), ItalyUS$ 10,00
Well balanced and slightly fruity, semi-dry. A crisp and refreshing wine
Riesling, Schlink Haus, Spatlese, GermanyUS$ 10,00
Well balanced and slightly fruity, semi-dry. A crisp and refreshing wine
White Zinfandel, Beringer, CaliforniaUS$ 9,50
Fresh red berry, citrus and melon aromas and flavors
Rosé, Villa Des Anges, Languedoc, FranceUS$ 11,00
Fresh red berry, citrus and melon aromas and flavors
REDS
Red Blend, Conundrum by Caymus, CaliforniaUS$ 10,00
Flavors of chocolate cake, wild currant shavings, crème de cassis, stone fruit, nutmeg and clove, smooth tannins, Dry yet not with lavish fruit and a smooth texture
Cabernet Sauvignon, Louis Martini, Napa Valley, CaliforniaUS$ 65,00
Plum sauce and cassis wrapped in warm vanilla-accented toast. Tobacco and licorice root hints through the grippy finish
Cabernet Sauvignon, Bonanza (by Chuck Wagner) AKA Baby Caymus, CaliforniaUS$ 10,50
Rich cherry and blackberry flavors, dark fruit and toasty-vanilla finish
Cabernet Sauvignon, Josh Cellars, CaliforniaUS$ 11,00
Rich with dark fruits, cinnamon, clove and toasty oak flavors
Cabernet Sauvignon, Mommie, Caymus, Paso Robles, CaliforniaUS$ 12,00
Deep ruby color, the nose is complex, shows layers of dark fruit, blueberry, & plum
Merlot, Skyfall, Columbia Valley, Washington StateUS$ 9,00
This Merlot has a rich texture with concentrated black fruit and notes of mocha
Pinot Noir, Sea Sun, CaliforniaUS$ 10,50
Lush cherry flavors lead to a plush and silky smooth finish
Pinot Noir, Bourgogne Rouge, Maison L’Envoyee, Burgundy, FranceUS$ 13,00
Cherry, raspberry, black currant with spicy hints. Lightly tannic with beautiful freshness
Zinfandel, The Federalist, Lodi, CaliforniaUS$ 13,00
Bright and flashy, ripe raspberry and mocha finished with soft, spicy tannins
Malbec, Gascon, Mendoza, ArgentinaUS$ 10,00
Dark fruit flavors with notes of spice, licorice and chocolate to create amfull-bodied Malbec. Round tannins and a plush mouthfeel lead the way to a long, velvety finish
Chianti Riserva, Donna Laura “Alteo”, D.O.C.G., Tuscany, ItalyUS$ 10,00
Medium-bodied, good acid, with freshness that makes this wine very easy to drink
Chianti Classico, Castello D’Albola, Tuscany, ItalyUS$ 12,00
Full-bodied, elegant floral and fruit bouquet with a long lasting finish
Chianti Classico Riserva, Ruffino Ducale “Tan Label,” Tuscany, ItalyUS$ 12,00
The “Quintessential” Chianti, intense with ample ripe, ripe plums and spice
Sangiovese, Rocca di Montemassi Le Focaie, Tuscany, ItalyUS$ 10,00
Full-bodied good balance and structure; hints of bright cherry overtones and a soft finish
Valpolicella Classico, Allegrini, Veneto, ItalyUS$ 12,00
Exhibits aromas and flavors of sweet cherries, roasted nuts and loamy soil characteristics
Montepulciano D’Abruzzo, Masciarelli, Abruzzi, ItalyUS$ 10,00
Currants, berry and dark coffee. Full-bodied and chewy, with ripe tannins and a long finish
WINES BY THE GLASS
Chardonnay
Cabernet Sauvignon
Pinot Grigio, Merlot
ANTIPASTI (APPETIZERS)
CaesarUS$ 10,00
Traditional caesar with homemade croutons and dressing
CaesarUS$ 5,00
Traditional caesar with homemade croutons and dressing
CapreseUS$ 10,00
Tomato, fresh mozzarella, E.V.O.O., fresh basil, balsamic glaze
Insalata ParadisoUS$ 13,00
Mixed greens, balsamic vinaigrette, apples, walnuts, goat cheese
Cozze FradiavoloUS$ 14,00
Mussels, cannellini beans, spicy pomodoro sauce, bread points
Mozzarella FrittaUS$ 10,00
Breaded, pan fried, tomato sauce
Broccoli RapiUS$ 11,00
Garlic, E.V.O.O., chili flakes
- SausageUS$ 5,00
Melanzane RipieneUS$ 12,00
Eggplant stuffed with ricotta, spinach, pancetta over pesto cream, fresh tomato sauce
Calamari FrittiUS$ 15,00
Lemon and caper aioli drizzle
Gamberi ScampiUS$ 15,00
Shrimp, garlic, white wine lemon sauce, bread points
PASTA
CavatelliUS$ 21,00
Sweet italian sausage, broccoli rapi, garlic, E.V.O.O., Pecorino romano
Gnocchi SorrentinoUS$ 18,00
Oven baked, pomodoro sauce, fresh mozzarella, fresh basil
Pappardelle RaguUS$ 23,00
Beef, veal and pork, carrots, onions, tomato sauce, parmigiano reggiano
RavioliUS$ 16,00
Tomato sauce, parmigiano reggiano
FusilliUS$ 22,00
Chicken, spinach, mushrooms, roasted red peppers, artichokes, garlic, E.V.O.O.
Linguini Amalfi FradiavoloUS$ 31,00
Shrimps, scallops, mussels, calamari, garlic, chili flakes, san marzano sauce
PIZZETTE 12" PIZZA
PepperoniUS$ 14,00
Pepperoni, tomato sauce, mozzarella
MargheritaUS$ 12,00
Fresh roma tomatoes, fresh basil, mozzarella
SalsicciaUS$ 14,00
Sweet italian sausage, tomato sauce, mozzarella
Cipolle e FunghiUS$ 14,00
Carmelized onions, wild mushrooms, tomato sauce, mozzarella
SECONDI Served with Ziti or Salad
CarrozzaUS$ 24,00
Topped with egg battered fresh mozzarella, lemon white wine sauce
- ChickenUS$ 24,00
- VealUS$ 27,00
ValdostanaUS$ 24,00
Topped with egg battered fresh mozzarella, spinach, prosciutto, fontina cheese, mushrooms, white wine sauce
- ChickenUS$ 24,00
- VealUS$ 27,00
RomanoUS$ 24,00
Topped with egg battered fresh mozzarella, mushrooms, white wine sauce
- ChickenUS$ 24,00
- VealUS$ 27,00
Eggplant ParmigianaUS$ 22,00
Served with homeade pasta or a salad
Chicken ParmigianaUS$ 24,00
Served with homeade pasta or a Salad
- EggplantUS$ 25,00
PESCE (FISH) Served with Salad
SalmonUS$ 26,00
Blackened or grilled, Cannellini beans and spinach, drizzled with basil oil & lemon
Baked HaddockUS$ 27,00
Light Seafood Ritz Cracker Stuffing, Broccoli Aglio E Olio, Potato
CONTORNI (SIDES)
Gluten Free PastaUS$ 8,00
Grilled Italian SausageUS$ 7,00
Fresh PastaUS$ 7,00
Grilled ChickenUS$ 7,00
GnocchiUS$ 6,00
MeatballUS$ 4,00
BroccoliUS$ 6,00
SpinachUS$ 6,00
