They try very hard on the service so kudos for that. Unfortunately the restaurant needs much in the way of ambiance, including a musty smell. I've been coming to this area for over 15 years and always thought this was a beer and burger bar, surprised that the reviews were excellant and it's hard to get a table during july for 7 without a long wait. Food was ok, the lobster was a bit overcooked and the fried green tomatoes could have done without the ketchup drizzle. Salad mediocre. This place seems to specialize in steaks but we opted out since we were in the mood for seafood. Crab legs one person liked, ribs not so good, the grouper was not a hit but the shrimp scampi was. Basically it seems hit or miss with an old musty odor.