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Party Size
For 2
7:00 PM
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Booked 64 times today
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6047 reviews
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$31 to $50
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Top Tags:
  • Waterfront (171)
  • Scenic View (161)
  • Special Occasion (136)
You may first notice the rustic timbers & salt water ponds, but you'll leave remembering the exquisite dining experience that Palisade inspires. The extensive menu is both reassuring & unexpected. Palisade's commitment to you is unsurpassed. And the view is simply breathtaking.
A Seattle signature. A Bayview Landmark. Soaring Waterfront Dining.

Enjoy Week-end Brunch Buffet by the Waterfront! Join us Saturday & Sunday mornings for our famous City View Brunch and Bottomless Mimosas! Fresh, seasonal, local and always artfully prepared and lavishly presented.

Complimentary Town Car services are available for transportation to and from Downtown Hotels and nearby neighborhoods.
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Private dining
Dining Style
Fine Dining
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Northwest, Seafood, Steak
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Hours of operation
Lunch: Mon-Fri 11:30am-2:00pm (full lunch menu)
Dinner: Mon-Fri 5:00pm-9:00pm; Sat 4:00pm-9:00pm; Sun 4:00pm-8:00pm
Week-end Brunch Buffet: 9:30am-1:30pm
Bar: Mon-Fri 11:30am-10:00pm; Sat 4:00pm-10:00pm Sun 4:00pm-9:00pm
Happy Hour: Daily 3:00pm-6:00pm and 9:00pm 'til close Mon-Sat
First Seating: Mon-Fri 5:00pm-6:00pm; Sat & Sun 4:00pm-5:00pm
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Phone number
(206) 285-1000
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Charles Dobbins
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Book your get-together with us! Featuring 3 gorgeous private rooms: The Alani, The Orchid, and The Magnolia Room. Call our catering department at 206.285.5865.
Palisade catering can provide service to off-premise banquet facilities or to private homes.
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Parking details
Valet is complimentary. Ample public parking also available in the marina parking lot designated 3 hour retail area.
Town Car services available for transportation to and from Downtown Seattle.
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Special events & promotions
3-Course Lunch just $19! Monday-Saturday 11:30am-2pm. Visit to view menu
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Featuring 3 gorgeous private rooms with outdoor spaces overlooking Puget Sound. Palisade can accommodate up to 200 guests in our largest room. All 3 rooms have views of the Seattle city skyline, the Elliott Bay Marina & the mountains. Palisade features innovative Northwest cuisine at its finest.

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What 6047 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
Noise · Moderate
88% of people would recommend it to a friend
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OpenTable Diner (Seattle)
5.0  Dined 15 hours ago

We go here for most important events and never been disappointed. Great food, ambiance and service.

vipOpenTable Diner (Seattle)
5.0  Dined 2 days ago

Service and meal suberb! Always a delight and treat to dine here.

OpenTable Diner (Seattle)
5.0  Dined 3 days ago

Beautiful decor. Not too crowded, plenty of space between tables. Great view. Free valet. I should go more often.

BellevueGourmand (Seattle)
5.0  Dined 3 days ago

Fabulous view, wonderful food, beautifully presented

vipOpenTable Diner (Seattle)
5.0  Dined 4 days ago

Always a great place to have a meal:)

OpenTable Diner (Philadelphia)
5.0  Dined 5 days ago

Excellent food, service and atmosphere. Round tables allowed easy conversation.

dinedevine (Seattle)
4.0  Dined 5 days ago

One of my favorite restaurants. We use this for special occasions, and it rarely disappoints. Very worth the time and effort to show up - the customer is rewarded with tremendous views, service, and very good food.

LauraH (Phoenix)
4.0  Dined 5 days ago

First time there. Can’t wait to go back to try dinner.

OpenTable Diner 
4.0  Dined 6 days ago

The food was phenomenal.

OpenTable Diner 
5.0  Dined 6 days ago

Overall great experience. Will go again.

4.0  Dined 6 days ago

Atmosphere is first rate. Beautiful views. The restuarant has a great design and great ambience and not loud. Service is excellent. Wait staff is attentive but not intrusive. Prices are on the high side but not unexpected for a restaurant of this caliber. Although all the food was prepared and presented beautifully, there was one common theme. Everything seemed to be excessively salty. The dip that came with my prime rib was like liquid salt. One dip of that and I never tried it again. The meat was already plenty salty as it was. I've been there several times in the past and hadn't experienced that before. So perhaps it was an unusual circumstance but, I'd still certainly try them again. The atmosphere is still well worth it.

3.0  Dined 6 days ago

Very disappointed. I chose a wine off the wine menu but was told that my choice of wine was not available and apparently had not been available for many months yet the selection remained on the wine selection. There was a “chef’s offering” which contained a food element that we could not have so we declined it staying the reason why but we were not offered a substitute. The entrées were lukewarm after having waited substantially after our appetizers had been eaten. Finally, the restaurant adds an obligatory 4% for the kitchen staff, which for me equates to having the general public pay the employee salaries instead of providing appropriate wages for them. This is nothing other than a tip and as such, I as the consumer should be given the option to provide (or not) that gratuity based on my experience.

Regretfully, Palisade is resting on it’s laurels and is not offering quality and service deserving of such high prices.

OpenTable Diner 
3.0  Dined 6 days ago

Been here several time before. This time seafood was undercooked, bordering raw and slimy inside...was told afterwards they cook seafood medium rare. Steak was over cooked. Just not what I expected for a 2-person $225 dinner. They accommodated us...but experience was not on par for a top notch restaurant.

OpenTable Diner (Seattle)
2.0  Dined 6 days ago

We have eaten here many times over the last ten years. This the second time meal was bad. I will keep going back . I had the bone New York and my wife had the Halibut cheeks. The Halibut was over cooked and chewy. My steak I could of went to Costco and have a better steak. Then the waiter hardly came around we wanted desert. He brought a box for my wife's left over and didn't even ask if we wanted to see the menu for desert I had to ask him for it. He never came to ask how everything was. This was the first time I asked for the manager. He did take the $54.00 steak off the ticket. However we won't black list t he Palisade from our dinning places to go.

OpenTable Diner (Seattle)
5.0  Dined 6 days ago

Nice ambiance, excellent food, and you are not rushed (the food is intentionally brought out at a leisurely pace, so that you can relax and enjoy your meal and your company). My only complaint would be that the guests behind us felt the need to open the window shade, allowing the intense evening sun to blind us and several other patrons. Rude, but certainly not the restaurant's fault (and they were eventually asked to lower it again).