About Palisade

2601 West Marina Place
Elliott Bay Marina
Seattle, WA 98199
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Dining Style:
Fine Dining

Cuisines:
Northwest, Seafood, Steak

Hours of Operation:
Lunch: Mon-Fri 11:30am-2:00pm (full lunch menu)
Dinner: Mon-Fri 5:00pm-9:00pm; Sat 4:00pm-9:00pm; Sun 4:00pm-8:00pm
Week-end Brunch Buffet: 9:30am-1:30pm
Bar: Mon-Fri 11:30am-10:00pm; Sat 4:00pm-10:00pm Sun 4:00pm-9:00pm
Happy Hour: Daily 3:00pm-6:00pm and 9:00pm 'til close Mon-Sat
First Seating: Mon-Fri 5:00pm-6:00pm; Sat & Sun 4:00pm-5:00pm

Dress Code:
Business Casual

Price Range:
$31 to $50

Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa

Phone Number:
(206) 285-1000

Website:
http://palisaderestaurant.com/page/home

Catering:
Book your get-together with us! Featuring 3 gorgeous private rooms: The Alani, The Orchid, and The Magnolia Room. Call our catering department at 206.285.5865.
Palisade catering can provide service to off-premise banquet facilities or to private homes.

Parking Details:
Valet is complimentary. Ample public parking also available in the marina parking lot designated 3 hour retail area.
Town Car services available for transportation to and from Downtown Seattle.

Executive Chef:
Charles Dobbins

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Special Events & Promotions:
3-Course Lunch just $19! Monday-Saturday 11:30am-2pm. Visit www.palisaderestaurant.com to view menu