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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Palace Kitchen.
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Palace Kitchen

4.5
24 reviews
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$31 to $50
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American
Top Tags:
  • Fit for Foodies
  • Good for Groups
  • Special Occasion

Palace Kitchen in Seattle, Washington is an upscale eatery that offers an open kitchen concept to allow guests to watch the chefs at work. Settle in for dinner at one of the booths with low, intimate lighting and enjoy fresh, seasonal food that is served late into the night. Diners at Palace Kitchen love the whole trout, chicken and burger that are grilled over the apple wood grill in house.

Dining Style
Casual Dining
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Cuisines
American, Seafood, Vegetarian
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Hours of operation

Dinner: Daily: 4:30pm - 1:00am.
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Phone number
(206) 448-2001
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Kyle Peterson
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Cross street
Lenora St
Additional
Bar/Lounge, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
What 24 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on all time ratings
4.6
food
4.6
service
4.4
ambience
4.2
value
Noise · Moderate
94% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Seattle)
4.0  Dined 7 days ago

LOVE those Brussel Sprouts! Great place to dine pre Jazz Alley- will come again!!

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staceyw (Orlando)
5.0  Dined on February 10, 2018

Good food, good atmosphere, great service...great couples place.

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Budgetfoodie (Vancouver)
5.0  Dined on February 10, 2018

We came to Palace Kitchen to celebrate a birthday, and we were a group of 7 adults and one toddler. As the toddler's mom, I'm always worried about bothering other diners with our daughter, but Palace Kitchen came highly recommended as a place with enough ambient noise to handle it, and we opted for an early dinner time too, to minimize harm.

We had an absolutely wonderful time. We were seated in a small room off from the main hall, which I hope helped to minimize our daughter's enthusiastic yelps for the delicious bread. Our server took amazing care of our whole party, and the food and drinks were spectacular. High points included the octopus and mussel starters, the trout with braised greens and mash, and the lavender lemon drop cocktails. Divine, and highly recommended!

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BradR (Seattle)
5.0  Dined on February 5, 2018

Hosted a dinner for my 2 nephews and their girlfriends. The cocktails and Appies were
great. The wine paired with Dinner was amazing. A truly great time, though a little noisy.
All the food was worthy of this impressive restaurant's lineage.
Our wait staff was right on spot, and very attentive... Very memorable evening with family.

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vipOpenTable Diner (Cleveland)
5.0  Dined on July 15, 2016

Fabulous service !! Great food. A bit loud.

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OpenTable Diner (Seattle)
5.0  Dined on May 8, 2016

Consistently delicious, the Tom Douglas family of restaurants has never disappointed us foodwise. We always go heavy on appetizers and split an entree so there's room for coconut cream pie! Our large-ish party (8) had trouble hearing one another at the opposite ends of the table but that seems to be the trend around the city.

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vipAlaskagirl (Anchorage)
4.0  Dined on April 19, 2016

My friends and I toured some of Seattle's best restaurants during Seattle Restaurant Week. One memorable dinner was at the Palace Kitchen. We started with some appetizers - Plin a pork-filled ravioli, Goat Cheese and Lavender Fondue and Nante Carrots - all excellent choices for our big party. Since it was Seattle Restaurant Week, we sampled a variety of appetizers, entrees and desserts from the special menu. All were delicious. The Palace Kitchen is a casual, friendly and rustic-looking restaurant.

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vipMavenlane (Seattle)
5.0  Dined on January 6, 2016

It is very loud in the restaurant - not sure why. We could barely hear each other seated at a table - perhaps the booths are better for that. I wish the menu had more choices, the drink menu has a much broader diversity than the food menu.

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badink (Seattle)
5.0  Dined on December 30, 2015

Still the best burger! We went for a birthday celebration before going to cinema. The palace kitchen is wonderful.

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ACArbela (Seattle)
4.0  Dined on December 15, 2015

Very good food. The desserts are definitely a highlight!

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vipOleksyFam (Seattle)
4.0  Dined on November 6, 2015

They only take reservations for parties of 6+, so gather your friends and make a reservation!

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Shirley (San Francisco)
4.0  Dined on August 28, 2015

Delicious, unpretentious food, cooked to perfection, good service, and a real buzz in a restaurant. Great decor too! Add everything together and you have a really terrific restaurant.

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Greg (Seattle)
5.0  Dined on August 9, 2015

We had a friend visiting from overseas and wanted to try a Tom Douglas restaurant. Having read some reviews, it seemed like the perfect place given it's location to his downtown restaurant. There were 5 of us at our table and we all had an amazing experience. Try the fried corn appetizer for sure and their salmon melts in your mouth! The desserts are best shared so that you can sample...coconut pie definitely a hit if you like coconut! Can't wait to go back.

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RobertSilv (San Francisco)
2.0  Dined on June 13, 2015

The food was generally ok. Enjoyed the mussels and the trout. The ribs were dry as were the chicken wings. The hanger steaks (two people in the group ordered this dish) were tough and stringy. Worst $32 dish I've had in ages. Nice atmosphere. Overpriced

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SueInSeattle (London)
5.0  Dined on April 3, 2015

Great food! The plin is out of this world, perfect for sharing or as a entree itself! Pork loin was fantastic, halibut was succulent, dessert, of course, was killer (coconut cream pie!). We love going here, whether it's a dinner for 2, happy hour at the bar with friends, or a big group of out-of-towners as in this case, PK never disappoints. Everyone raved over the food and wine, and the server was perfect--he was on point at all times with our group of 8 without ever seeming obtrusive. I would recommend this restaurant to anyone.

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Jackson (Seattle)
4.0  Dined on March 14, 2015

Our reservation for a group of eight was ready when we arrived. Service was attentive without being overly intrusive. Food came out in a reasonable time despite a busy Saturday night and all items were tasty. We would go back.

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vipcecile (Seattle)
5.0  Dined on March 9, 2015

efficient service and great food. best brussel sprouts and duck, duck, duck :)

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Pamm (Seattle)
2.0  Dined on November 22, 2014

Tom you are such a great chef, and visionary, however some of your neighborhood standbys are getting lazy in their approach to the food scene. We went because it was convenient to JA, however the menu is getting stale, and the portion sizes are much much much too big! would love to see a better smaller bites menu, so we can drink more wine, eat dessert, and have a more varied meal..........our waitress was very lovely, only overly busy. The runner was extremely rude and could not be bothered to check on a desert that took 20 min to arrive...........

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Wolf (Seattle)
4.0  Dined on October 26, 2014

Hadn't been to Palace Kitchen for quite a while so it was great to experience the atmosphere, imagination and quality again and to see that it hadn't diminished. The table service was superb. As it was Restaurant Week some great options were on the menu too! The only down side was that it seemed the kitchen was not able to keep up with the demand and an overly long gap between appetizer and entree ensued. We noticed that this affected all the tables around us so we wonder what happened? In any case, it was worth the wait!

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OpenTable Diner (Pittsburgh)
5.0  Dined on October 21, 2014

I went with a bunch of friends for restaurant week, and we were NOT disappointed! Great, dull-roar ambiance, and excellent service (we needed to pay and leave quickly for a show we were seeing that night, and the waitress was very efficient in getting our checks). The entrees were filling for their price. BUT my FAVORITE part was the desserts! Wow, just an great dining experience overall! Definitely a place worth going to check out

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