Online reservations at Pacific Grill - Wildwood can only be made directly on their website.
Way overpriced average service small portions
Food was average
Dined on restaurant week small portions but value was ok. Service was very good food was just fair. BYOB is a plus good for a special occasion. Dined here two years ago and felt it was much better then.
Had a great dinner with friends and enjoyed restaurant week. Excellent service and very nice ambiance. Good size portions and wide selections. Food was very good from the first course through desert.
Intimate bistro with excellent food and pleasant low key service. Lovely.
Pacific Grill is an oasis in the heart of Wildwood, NJ. The food is always delicious, service on point and the atmosphere casually elegant. One of the few BYOB restaurants in town. Makes for a great night out if you don't want to deal with the bridge or parking in Cape May.
Some of the best food I have had at the shore this season. It was Wildwood resturant week and we had the $30.00 special. It consisted of wonderful appetizers, my wife and I had a crabcake as did the other couple. Everyone had the short ribs which were tender and tasteful. Three of us had the chocalate mouse and my wife had a fruit tart. All of the deserts were delicious. It is a BYOB place which adds to the value of dining there. The service was excellent and the tables were covered in nice linens. My only complaint was that our table for 4 was next to a group of 12 ladies who I believe had too much wine and were extremely loud. Other than that small complaint I would have given it an excellent rating. We definitely intend to dine there again in the near future.
Everything was good. Our waiter, George was attentive to our needs and was not at all bothered by the many questions we asked him.
We have dined here before and it has always met our expectations. Although pricey and portions tend to be small it was worth our visit. Service was great and attentive. We had the Restaurant Week menu and loved every mouthful. I had salmon and it was done to my specifications.
Four of us had dinner and ordered off the Restaurant Week menu. Service was prompt and friendly. One who had the braised short rib raved about how tender is was. We all enjoyed our meal. No one had any complaints and we would definitely return.
We went with friends during restaurant week. All of our meals were excellent and a good value at 4 courses for $30. It is a BYOB too. My husband had the lobster risotto and said it was the best he evereally had. I had the salmon which had a great sauce and was very moist. Our friends had the same meals and enjoyed them like we did. We would definitely go back.