we made a reservation and got a table--right by the entrance, therefore not EVEN seeing the whole restaurant. I still don't know what the rest of it looks like. The service was excellent, at least 4 different servers and hostesses came to our table at various times, and that was nice. The prices were a bit pretentious, so we probably cannot afford to go back. I am sure that there are plenty of people in Eugene who can afford an $82 dinner--no dessert...but we simply cannot. The food was pretty good, but I can make a good pork chop too..and not charge $28 for it...sigh...anyway...it was a good experience, but one we cannot afford to do twice.