We are a small 38-seat, family, scratch kitchen boutique-style restaurant and it is our desire to bring you a warm and welcoming dining experience. I strive to keep our menus fresh and updated for every season, while rotating customer favorites. We source local products as much as possible, and it is my belief that real food is the best food and I cook what I love to eat.
Dinner features various entrees , starters, salads and desserts. There is a heavy emphasis on both Italian and French fare, along with my love of comfort food. I do my best to provide wines that are of good quality, are affordable and approachable.
Turn in to the Alley and experience a truly unique fine dining experience in an atmosphere of understated elegance. "Cafe" -- An unpretentious restaurant.