Out of the Fire

4.8
755 reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
Fusion / Eclectic
Out of the Fire is committed to the investment in socially and environmentally minded pursuits. Doing good while doing well is fundamental to our work, and is manifested in our dedication to create food and an environment that supports our mission.

*We cater to most food allergies.
*Gluten Free options are available. We do not create these items in a designated gluten free kitchen.
*All menus seen online are subject to change.
What 755 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8based on recent ratings
4.8
food
4.7
service
4.6
ambience
4.6
value
Noise · Moderate
96% of people would recommend it to a friend
5
4
3
2
1
Sort by
Newest
Filters
OT
Baltimore
7 reviews
Dined 5 days ago
Overall 5food 5service 5ambience 5

Excellent meal.

Report
Helpful
B
Baltimore
10 reviews
Dined 5 days ago
Overall 5food 5service 5ambience 5

Wonderful food, superb service, a truly terrific evening. You can never go wrong with Out of the Fire!

Report
Helpful
f
Baltimore
8 reviews
Dined 6 days ago
Overall 5food 5service 5ambience 4

Fabulous beginning to end! Brussel sprouts appetizer as well as beets with hazel nuts were spectacular. Mussels main course were deliciously spicy and so so tender! All under the watchful eye of Amy who is the most proficient and welcoming owner I have ever encountered. I give her 6 stars!

Report
Helpful
OT
New York Area
2 reviews
Dined 7 days ago
Overall 5food 5service 5ambience 5

Always a great meal and excellent service.

Report
Helpful
B
Baltimore
36 reviews
Dined 7 days ago
Overall 5food 5service 5ambience 3

We were VERY pleasantly surprised by our experience and our meal at Out of the Fire.

My wife and a do our best to eat a vegetarian diet which is often easier to do on home turf, harder when on the road. We were in Easton for an evening and used the interwebs to identify vegatarian-friendly options. I was honestly kind of shocked that the place was so thoroughly booked, even though it was Valentine's Day. I had -- mistakenly, apparently -- thought that Easton was a blue-collar little brother to the tonier St. Michaels. Out of the Fire dramatically exceeded our expectations. It's not surprise the place was covered up.

We found the staff to be very friendly and appropriately attentive. The food was terrific, and I am confident that omnivores will be equally impressed. We had a beet and apple soup and two of the salads for starters. The salads were astonishingly good...to the point where I asked our server who'd come up with them so I could pass along my compliments after the meal. For our purposes, a refrain repeated during our meal was "man, if you were at a large table and were served this food next to folks eating burgers and steaks, you'd still feel like you were not an afterthought".

Report
Helpful
SM
1 review
Dined on February 5, 2019
Overall 5food 5service 5ambience 5

We always enjoy an evening at Out of the Fire. Our food was wonderful and the service was superior as usual. Experience counts! We are so happy we chose Out of the Fire to treat our friend and neighbor for her birthday! Much gratitude and appreciation!

Report
Helpful
C
Washington DC
41 reviews
Dined on February 3, 2019
Overall 5food 5service 5ambience 5

It really doesn't get any better. The whole evening with our good friends was delightful....as it always is at Out of the Fire!

We enjoyed the warm olives to start that are delicious. Three of our party of four went with the special pizza of the evening...and, we devoured them! Our fourth enjoyed wonderfully prepared scallops.

Throughout the evening, the service is exceptional from the moment you walk in until you depart.

Report
Helpful
D
Washington DC
37 reviews
Dined on January 29, 2019
Overall 4food 4service 4ambience 4

Innovative food using the freshest ingredients. Ample choices for vegetarians.

Report
Helpful
AG
Baltimore
5 reviews
Dined on January 26, 2019
Overall 5food 5service 5ambience 5

The best organic farm to table delectable food! The wood fire oven makes the food taste amazing and look fantastic. The atmosphere is friendly and relaxed. Absolutely the best of the best always!

Report
Helpful
B
Philadelphia
27 reviews
Dined on January 25, 2019
Overall 5food 5service 5ambience 5

The food always is interesting and well prepared, with great ingredients as well. They modify the menu regularly and also have daily specials. Service is well trained and it shows. The owner, Amy, is almost always there and her care and interest goes though the entire restaurant. This is a very good dining experience, great, creative food and service, without pretension. There are some good and fair wine offerings as well.

Report
Helpful
C
Baltimore
25 reviews
Dined on January 20, 2019
Overall 5food 5service 5ambience 5

thoroughly enjoyed the inventive food and personal service. Special of rockfish and mussels in a coconut lime miso broth was perfect. Grilled squid is always great here.
Heather is both the consummate professional and friend.
Well done again, OOTF!

Report
Helpful
J
Baltimore
25 reviews
Dined on January 18, 2019
Overall 4food 4service 3ambience 3

Creative dishes are always on the menu. Fresh ingredients and interesting specials.

Report
Helpful
M
Baltimore
1 review
Dined on January 18, 2019
Overall 5food 5service 5ambience 4

Heather was our server and she was A+!! Our food and atmosphere were wonderful!

Report
Helpful
OT
Western NC
1 review
Dined on January 15, 2019
Overall 5food 5service 5ambience 5

Excellent - as always. My go to for great food.

Report
Helpful
KV
1 review
Dined on January 12, 2019
Overall 5food 5service 5ambience 5

Food is consistently delicious! One of our favorite quaint restaurants. Highly recommended

Report
Helpful
BR
Washington DC
140 reviews
Dined on January 11, 2019
Overall 3food 2service 4ambience 3

None of the “special offerings” wines were available. What came in place we’re just okay. Food is okay. Nice people, good service.

Report
Helpful
OT
Washington DC
1 review
Dined on January 6, 2019
Overall 5food 5service 5ambience 5

Fabulous. Great food, wonderful cozy spot.

Report
Helpful
KG
1 review
Dined on January 5, 2019
Overall 5food 5service 5ambience 4

Always busy, so make a reservation. Food and presentation are always excellent and a bit different than your typical Eastern Shore fare; there may be ingredients listed that are unfamiliar to you but the staff explains well, and quantities are not huge but are satisfying. Friendly, professional staff who provide relatively fast service even when busy. The owner of Out of the Fire is almost always on site and keeps everything running smoothly. If you sit at the bar, you can watch a lot of the food prep and the pizza ovens - especially in winter, OOTF is a welcoming environment.

Report
Helpful
AG
Baltimore
6 reviews
Dined on January 5, 2019
Overall 5food 5service 5ambience 5

The best local and organic food! The owner is always present and enthusiastic. The creative culinary team served the most delectable dishes with superb presentation. The wood fire oven gives all the dishes an exotic smokey flavor. The open kitchen and bar seating gives a great hip vibe. This is a extraordinary dining experience every time!

Report
Helpful
OT
Orlando
3 reviews
Dined on December 30, 2018
Overall 5food 5service 5ambience 5

The staff is always so welcoming and accommodating! The atmosphere is warm and comfortable. The food is always delicious!!! Very creative menu and daily specials. We love dining at Out of the Fire. It’s a good choice for any occasion!

Report
Helpful
WD
Baltimore
3 reviews
Dined on December 29, 2018
Overall 5food 5service 5ambience 5

Excellent food and excellent service.

Report
Helpful
KI
Washington DC
161 reviews
Dined on December 27, 2018
Overall 5food 5service 5ambience 3

The most amazing pizza specials make a visit here special every time. We visit from DC once or twice a year and never fail to make Out of the Fire part of our visit.

Report
Helpful
m
San Francisco
1 review
Dined on December 22, 2018
Overall 5food 5service 4ambience 5

Our new favorite place in town! The food was excellent and the service was wonderful.

Report
Helpful
RT
Baltimore
16 reviews
Dined on December 19, 2018
Overall 5food 5service 4ambience 4

Out of the Fire continues to impress. Every time we dine there, we appreciate that food, wine selection and service remains top shelf. Never a letdown, despite multiple visits. We also appreciate that the menu changes regularly and always contains innovative new options.

Report
Helpful
CD
1 review
Dined on December 8, 2018
Overall 5food 5service 5ambience 5

This is one of our favorite restaurants on the eastern shore. We have never been disappointed. The food and service is wonderful.

Report
Helpful
CJ
Baltimore
4 reviews
Dined on December 8, 2018
Overall 5food 5service 5ambience 5

Cool location and ambiance. Curtain at the front was a fun touch. Food was absolutely superb. We enjoyed the trout, perfectly prepped and cooked on mushrooms and potatoes, the Medjool Dates and White Cheddar salad, and their “spicy” green tomato soup. spicy is probably the wrong adjective. - not much heat, but really good flavor. Great spot for a date or eastern shore special occasion.

Report
Helpful
D
Baltimore
11 reviews
Dined on December 7, 2018
Overall 5food 5service 5ambience 5

A long time favorite for special occasions both personally and for office

Report
Helpful
OT
1 review
Dined on December 4, 2018
Overall 5food 5service 5ambience 4

Great food & service

Report
Helpful
T
Baltimore
10 reviews
Dined on December 2, 2018
Overall 4food 5service 4ambience 4

Delicious food, decent service. Very much enjoy!

Report
Helpful
c
Orange County
12 reviews
Dined on December 1, 2018
Overall 5food 5service 5ambience 4

We finally checked out this place after so many people recommended it and we loved it... great service and great food. Fun vibe. Larger inside than it appears from the outside. We will definitely be back!!

Report
Helpful
OT
Philadelphia
1 review
Dined on November 24, 2018
Overall 5food 5service 5ambience 5

Excellent food and service. Unique menu, with something for everyone.

Report
Helpful
AG
Baltimore
6 reviews
Dined on November 24, 2018
Overall 5food 5service 5ambience 5

Consistently superb cuisine with all local and farm to table organic ingredients. The service is excellent and the Owner, Amy, always greets you and makes certain you are enjoying your meal. The kitchen staff prepares the dishes with meticulous precision and dedication. The wood burning oven and open kitchen create wonderful earthy aromas and cozy atmosphere. The grilled squid, soups, pappardelle, curry, and seafood are all delicious. It’s simply the best!

Report
Helpful
OT
Baltimore
11 reviews
Dined on November 24, 2018
Overall 5food 5service 5ambience 5

We go there every year on Thanksgiving weekend. My sister and meet up in Easton and have lunch here. The food is delicious and they offer interesting combinations of flavors. I had the fried feta sandwich on Naan bread with a caramelized onion relish/chutney. It was really good and the others at the table also enjoyed their meals. And the service was wonderful - as always! Looking forward to my next visit!

Report
Helpful
e
New England
8 reviews
Dined on November 23, 2018
Overall 4food 4service 5ambience 5

Always enjoyable; very reliable. Quality and variety and solid wine by the glass list. We visit Out of the Fire every year when we come to Easton for Thanksgiving weekend!

Report
Helpful
M
Washington DC
10 reviews
Dined on November 22, 2018
Overall 5food 5service 5ambience 5

We love love love Out of the Fire. It has been around for almost two decades and it has managed to keep itself current and always ready for both casual and lofty occasions. Both of us are fond of the salads and my husband is a fan of the pizzas whereas I tend to go for the fish for the main course. Yesterday’s trout was matched with greens, mushrooms and sun chokes with a smoky overtone - just outstanding. Every community has one of these lovely neighborhood restaurants!

Report
Helpful
DC
Washington DC
124 reviews
Dined on November 17, 2018
Overall 4food 5service 3ambience 4

Great food and ambiance - but slow service. It took 30 minutes to get a salad and hummus.

Report
Helpful
T
Baltimore
10 reviews
Dined on November 17, 2018
Overall 5food 5service 5ambience 4

Food is very good. We just had our best meal that we’ve had there. The menu changes and it’s our favorite with more fish options and less sausage and duck. Sometimes the menu is limited for us with so many sausage type included in the dishes but when there are more Mediterranean options it’s perfection! Salads and vegetable options are very good as of course is the pizza. Great service and kind staff.

Report
Helpful
WD
Baltimore
4 reviews
Dined on November 16, 2018
Overall 5food 5service 5ambience 5

Excellent food in a comfortable setting.

Report
Helpful
KM
1 review
Dined on November 11, 2018
Overall 3food 5service 2ambience 2

Food was good but tables are crowded together and the noise level is overwhelming. When people drink they have no idea how loud they talk. Tables opened up I wish they had suggested they move us away from the large party table right beside us!

Report
Helpful
OT
Grand Rapids
2 reviews
Dined on November 11, 2018
Overall 5food 5service 5ambience 5

Wonderful food and professional service. Great restaurant.

Report
Helpful
1
2
3
19