Oswego Grill - Kruse Way
Order delivery or takeout
Takeout
(503) 352-4750Additional information
- Dining style
Casual Elegant
- Cuisines
Steakhouse, American
- Hours of operation
Lunch Daily 11:00 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm
- Phone number
(503) 352-4750
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Rony Valle
- Neighborhood
Lake Oswego
- Cross street
Kruse Oaks Drive
- Parking details
On-site parking available. Valet parking available Monday-Friday Lunch only.
- Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
What 2,049 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.5Ambience
- 4.5Value
Noise • Moderate
Loved For
Clackamas
Best Overall
Clackamas
Best Service
Clackamas
Best Value
Clackamas
Good for business meals
Clackamas
Good for groups
Clackamas
Healthy
Clackamas
Neighborhood gem
Clackamas
Great for fine wines
Clackamas
Great for outdoor dining
Clackamas
Good for special occasions
Clackamas
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Granof5
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5.027 reviews
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1 review
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1 review
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1 review
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Itstmama
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9 reviews
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1 review
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BethU
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10 reviews
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Kathy
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FrankB
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ChemicalIntelligencer
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FAQs
Oswego Grill - Kruse Way offers takeout which you can order by calling the restaurant at (503) 352-4750.
Oswego Grill - Kruse Way is rated 4.7 stars by 2049 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(503) 352-47507 Centerpointe Dr, Lake Oswego, OR 97035
Additional information
- Cross street
Kruse Oaks Drive
- Neighborhood
Lake Oswego
- Hours of operation
Lunch Daily 11:00 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm
- Cuisines
Steakhouse, American
- Dining style
Casual Elegant
- Dress code
Casual Dress
- Parking details
On-site parking available. Valet parking available Monday-Friday Lunch only.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Rony Valle
- Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
- Website
- Phone number
(503) 352-4750