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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 20 times today

Osteria Pronto

4.2
1020 reviews
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$30 and under
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Italian
Top Tags:
  • Special Occasion (16)
  • Business Meals (14)
  • Good for a Date (14)
Osteria Pronto, located on the lobby level of the JW Marriott hotel in Indianapolis, serves authentic regional Italian Cuisine in a casual and comfortable environment with an approachable price point. From the open kitchen, the culinary team prepares Osteria's menu from scratch with local products and fresh ingredients. The wine list celebrates wines of Italy, with representations from the US and other prominent wine regions worldwide. The bar and lounge feature all day dining and a broad selection of specialty cocktails. "Osteria Pronto: Your neighborhood gathering place!"

The word Osteria (oste'ria) in Italian literally means "Tavern" and refers to a casual inexpensive restaurant that is part of a neighborhood's daily lifestyle. Pronto (prŏn'tō), literally means "ready" and is considered to be a friendly and inviting greeting.
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Private dining
Dining Style
Casual Dining
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Cuisines
Italian, Wine Bar, Bar / Lounge / Bottle Service
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Hours of operation
Breakfast: Monday - Friday: 6:30am - 11:00am, Friday & Saturday: 7:00am - 1:00pm; Lunch: Monday - Friday: 11:00am - 2:00pm; Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm
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Phone number
(317) 860-5777
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Glen Urso
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Neighborhood
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Cross street
Washington
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Parking details
SELF PARKING
0-90 minutes: Complimentary
90 minutes- 3 hours: $10.00 per car

VALET
Up to 3 hours: $12.00 per car

*Based on availability, discounted vouchers must be obtained at the host stand upon departure from the restaurant. Use the blue doors in the garage and find us on the lobby level.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Private Dining

Our versatile event spaces can accommodate intimate dinners in our Stanzavino Wine Room for up to 14 people as well as large gatherings for up to 85 in our Fontana Dining Room. With a customizable menu and knowledge staff, Osteria Pronto is sure to be the perfect place to host your next event.

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What 1020 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
4.1
food
4.1
service
4.2
ambience
3.8
value
Noise · Moderate
76% of people would recommend it to a friend
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vipTooBlue (Philadelphia)
4.0  Dined 4 days ago

A haven in an otherwise noisy hotel. Excellent veal and attentive server.

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OpenTable Diner (Indiana)
3.0  Dined on February 17, 2018

For the price food was very average. Servers were very freindly and on top of things.

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OpenTable Diner (Indiana)
4.0  Dined on February 15, 2018

Came for Valentine's Day. Great ambiance, and pricing

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MikeHinson (Indiana)
3.0  Dined on February 14, 2018

Waiter attentive, but rushed
Extremely cold in this place
will not return

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OpenTable Diner (Indiana)
5.0  Dined on February 14, 2018

First time here, great food and service , I had the chicken Parmesan and was very tasty and unique , girlfriend had the smoked chicken tortellini , I tried it and was amazing! Great place for itilian cuisine and isn't your normal chain restaurant

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TH98 (Indiana)
3.0  Dined on February 14, 2018

Ordered the veal, had a very strange sauce for my palette, was $40.00! not worth it in my opinion as I couldn't even finish it. Would not recommend.

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OpenTable Diner (Indiana)
5.0  Dined on February 14, 2018

Great date with my beautiful wife

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Johnhead (Indiana)
4.0  Dined on February 13, 2018

Wife and I went as a pre-Ash Wednesday dinner. The decorating was "dull" --- very little color in the room. Waitress must have been new. Perhaps she had too many tables to serve (I counted six). We ordered a moderately-priced white wine. It came to the table WARM. The waitress brought an ice bucket but we had to wait quite a while to get it chilled. Food was very good. It was very nicely presented. I had clams with pasta. The wife had smoked-chicken stuffed ravioli.
My clams were plump and perfectly cooked. However, the dish really needed more flavoring. Some garlic and white wine and some herbs would have been nice. Probably won't be back as there are better Italian restaurants in the city.

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JillC (Tampa)
4.0  Dined on February 10, 2018

Our favorite menu item was the calamari appetizer (which also included fried shrimp and the most scrumptious fried artichoke hearts)--well complemented by good (but not quite cold enough) gin martinis. The ambiance is warm and cozy (we had a nice u-shaped booth by the window, looking in toward the kitchen) and the kids loved their individual (but big!) pizzas from the kids' menu. Alas, our marguerita pizza was waaaay too salty. We had the breakfast buffet the next morning as part of our hotel stay and it was FANTASTIC.

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OpenTable Diner (Indiana)
5.0  Dined on February 9, 2018

Food was great, asked for table away from the large parties, only to end up by the kitchen where we could hear the staff talking. Apparently someone went home early “sick” and they thought he was full of it..... too bad, the chef was right there and wasn’t concerned about their noise level. Other than that, food was great.

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MurrayK (Chicago)
5.0  Dined on February 4, 2018

We had terrific waiter and food was tasty. My glass of wine was just right.

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OpenTable Diner (Indiana)
5.0  Dined on February 3, 2018

Delicious food & great value with the Devour Indy option!

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OpenTable Diner (Indiana)
2.0  Dined on February 2, 2018

Long wait time but great atmosphere!

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vipYummy (Chicago)
5.0  Dined on January 29, 2018

Enjoyed the sea bass and was able to have it with mashed potatoes instead of polenta. The Napa Cellars Merlot was an awesome wine choice.

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OpenTable Diner (Indiana)
2.0  Dined on January 8, 2018

Very disappointed in food at high end Hotel!! In fact very disappointed in food anywhere.

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