Mon–Fri 11:00 am–4:00 pm
Sat 12:00 pm–4:00 pm
Mon–Thu 4:00 pm–9:00 pm
Fri, Sat 4:00 pm–10:00 pm
Excellent service and great food!
Great food, great service. Been here many times and they never disappoint.
All three courses were exceptional as were the wine pairings and extensive wine menu-400+ and my Manhattan was "PERFECT". I am also a coffee snob and was well pleased with their local brew, full flavored but not over the top.
The service was painfully slow. 20 minutes just to have a waitress initially come to take our drink orders. 2 hours overall for a pretty basic meal.
This is my favorite restaurant in Pittsburgh. The food is great, and the value even better. I was there during restaurant week, so the service suffered a lot. On any other night, the service is very good. I have never had a bad meal there. They have the best meatballs in town. The mussels app and the beans and greens are sooo good. Really, it’s the best in Pittsburgh!
We intended to eat at a table but the bar staff was so attentive and informed we ate there. The happy hour is very generous and the house wine is anything but typical house wine--delish! All of our food was thoughtfully prepared and presented ...and delicious.
Food was fantastic, nice atmosphere. We went as part of Restaurant week. They validate parking as well, bonus
Got together with some friends on a Saturday night at Osteria 2350. We all had awesome meals: chicken parm, chicken special, sausage dinner and shrimp w/risotto-all were great. The server was very friendly and the whole restaurant had a great vibe. Easy parking w/valet or what we did-park in the strip and walk over to the restaurant across form the Cork Factory. We had a great dining experience-highly recommended.
As always, good food and good service. Miss the arugula and asparagus salad. Hope it will be back on the menu in the Fall!
Great place and terrific food. We will return.
This was the worst experience ever!
Service was poor, even though we were (literally) the only 2 people in the place. This should have been a HUGE clue!
Hot food was not hot, even though they MICROWAVE EVERYTHING.
Chicken marsala tasted like nothing...took it home and our dogs would not even eat it.
Linguine with clams was not the least bit enjoyable.
Pasta on both was bathed in bad tasting oil.
Nutmeg is the major seasoning.
Desserts looked great, but had to be returned. They were not good.
The waitress and a cook said (individually) "We hope that all our food can be edible".
WOW! That certainly says enough.
Will NEVER return.
Very sad, because Ciopinno is fantastic.
Hey, at least parking was free!
The chicken parm was delicious and so was the margarita flatbread. We ordered chicken Marsala and it was served with fried chicken pieces; that was disappointing.
Service was great. Sangria was delicious. Prosciutto app and gnocchi were both fantastic! The shrimp for the shrimp risotto was delicious, but the rice itself was extremely oily, and not seasoned hardly at all.
Terrific evening. Michelle did a great job. We always enjoy.
Nicole rules in the cigar bar. Unbeatable.
Great service and delicious food! Our whole family dined here on a visit to PITT. Although the reservations online were full, when we called the restaurant, they were able to accommodate us. Would definitely go again.
Good way too salty.
I will have to say, this lovely little restaurant is located across the railroad tracks from the Cork Factory Apartments in the Strip District. This dinner spot has a classy ambiance going for it but you can work in with business casual attire. The food is prepared and cooked in a reasonable manner and is delightful to the palate of even the pickiest foodie. I had the Cavatelli, which had a spicy kick to it with the sauce but wasn't over-bearing while tasting the lobster and mussels mixed in with the noodles. The noodles were cooked al-dente.
Lighting in the restaurant is not good, and all the hard surfaces made it look clinical. Food and service were very good.
Great Food and cool atmosphere, the pizza and our entrees were awesome!
We tried several different things and enjoyed them all. Our favorites were the risotto and the pizza. It's not very expensive, so you get to try more things!
We have eaten there many times and always enjoy the food and the people who work there, especially Mark.
The food was delicious and Melissa took excellent care of us.
We went during restaurant week. They have a really well priced and tasty three course meal with wine pairing ($20 & $15). The restaurant has the same ownership of its much more formal neighbor, Cioppino. While the food was quite good, the service was a little spotty in terms of taking our order.
Our meal was delicious and the staff was very friendly - would definitely return!
The food was AWFUL. Got carbonara. It was cheese sauce with scrambled eggs on a bed of over cooked. Iced spaghetti noodles.
The hot pepper soup was perfectly delicious! Our server was fabulous yet so so sweet.
Great meal and service
It’s smaller in there than i thought and if you have a smaller sized party you will likely sit in the middle of the floor. Food was good...leave room for the desserts
Have additional shredded cheese, salt & pepper & sweeteners on the tables
First time visit. Nice find in the Strip District! Close enough for dining before or after a show in town or at PPG Paints arena. Food selection was great and the quality of the food was delicious. The price was also very reasonable for the fare.
Good service and good food. That’s what I look for. Customers were happy!!
We have eaten here many times before and always enjoyed our meal and time there. This time was special in the fact that we brought our 33 month old granddaughter there and the server was so attentive to her. Her meal was submitted first as we requested and brought out within a timely fashion. She loved it. She told the server he "was a very nice man." I would recommend this restaurant to all my friends.
Food was very disappointing, none of the entrees were of the quality we expected. Gnocchi was under cooked, crab cake had odd balsamic sauce that did not work and pasta was gummy. Enjoyed the flatbread pizza as an appetizer but that was the highlight of the meal.
Great place for lunch. Desserts looked awesome too
Great little neighborhood gem. Food was great, service was prompt, and delivery was expeditious, all requirements for a lunch meeting.
Four of us dined at Osteria 2350 earlier on a Saturday evening. The restaurant, associated with Chioppino, is lovely. Regulars ate at the bar, and families were welcome. The food was fantastic, from appetizers--great salads--to mains, and dessert. We'll be back.
Kristen was awesome
Went there to meet a client for lunch and was impressed. Service was very friendly and accommodating. The prosciutto sandwich was delicious! Thought the menu was a bit limited in options but what was on the menu sounded really good.
Food was bad except the deserts but the service was decent.
Went for Restaurant Week event/menu. Server was informed re wines paired with menu. They were out of first two beers ordered off their list. Heard they had one of the first course offerings available. Saw the host seat in reserved guests at the bar with many tables available. Saw two guests turned away with many tables available.
Food was great (although cauliflower mash could have been warmer), but handling of guests was off-putting. Restaurant is not in a location with options other than sister next door. Glad we used Reataurant Week option to experience this one.