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Original Roadhouse Grill - Whittier

130 reviews
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$30 and under
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Top Tags:
  • Good for Groups (153)
  • Kid-friendly (146)
  • Great for Lunch (108)

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Original Roadhouse Grill features an authentic roadhouse menu and a down-home, fun lovin' atmosphere. You'll find folks wearing blue jeans and peanuts served in buckets. You'll hear a blend of country music, classic rock and blues on the jukebox. We're an American Family Steakhouse so bring in the whole family and crew for a fun, hearty and delicious meal. Our USDA Washington State steaks are fresh, aged for full flavor, hand-cut daily in-house and grilled over mesquite wood. We also serve an award winning slow roasted Bourbon Tri-tip as well as a selection of Bison Steaks, Ribs, Burgers, Chicken and Seafood. While you wait, enjoy our freshly baked rolls with Honey Butter or an order of our Texas Egg Rolls served with our house made Jalapeno Jelly. Our full-service saloon offers its own share of special roadhouse themed beverages served in mason jars, as well as locally crafted beers and a full wine selection. We accommodate parties large and small and Happy Hour starts at 2 PM daily.
Dining Style
Casual Dining
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Steakhouse, American
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Hours of operation
Lunch: Daily: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm
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Phone number
(562) 945-7796
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Cross street
Colima Ave
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Takeout, Wheelchair Access, Wine
What 130 People Are SayingWrite a review
Overall ratings and reviews
4.0  based on all time ratings
Noise · Moderate
92% of people would recommend it to a friend
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OpenTable Diner (Los Angeles)
4.0  Dined on July 29, 2017

Every thing was really good,food ,server wait time can't think of one thing that wasn't top notch.

OpenTable Diner (Orange County)
4.0  Dined on July 22, 2017

We made a last minute same day reservation for a birthday and it worked out perfectly! Our server what very sweet seeing we had 4 small children with 4 adults!

vipAlbert (Orange County)
5.0  Dined on July 16, 2017

We had dinner, both had steaks and both steaks were cooked perfectly. Large portions for sides and very good. We were too full to try dessert.

bud59 (Los Angeles)
4.0  Dined on July 14, 2017

I think it is great that this restaurant is back on Open Table. This restaurant is one of our favorites in the neighborhood. My wife likes the selection on the menu, you can have a appetizer or get a meal. This restaurant gives back to the community, they did an outstanding job with the Keith Boyer benefit, I am sure no one thought so many people would take part in participating for a great cause. The current staff are the best, Tonya and Megan are great.

OpenTable Diner (Los Angeles)
3.0  Dined on June 3, 2017

My meat was asked for medium and come out more medium well but was fixed, but when you are starving it's not a good thing.

OpenTable Diner (Los Angeles)
4.0  Dined on May 12, 2017

Got seated right away with open table. Food was great. Service was good will go back again.

OpenTable Diner (Los Angeles)
1.0  Dined on February 3, 2017

Made reservation for 7:45pm. Arrived at 7:40pm. Was greeted by hostess who said she saw our reservation and that we would be seated "Next". 20 mins later, 7 parties had been seated before us and we were still waiting. I decided to leave at that point and asked the hostess to cancel my reservation. My issue is why make a reservation if the restaurant is not going to honor it. I've used Open Table reservation multiple times before and the restaurant was always able to seat me on time or as close to it as possible. Additionally, if the hostess knew I wasn't going to be seated "next", then she shouldn't have communicated that with me.

OpenTable Diner (Los Angeles)
5.0  Dined on January 28, 2017

Great food but we keeping going back because of the service. Never had a better server than Jared.

Birthdaydinner (Los Angeles)
4.0  Dined on January 27, 2017

There was a small issue when I reserved the time. I booked on open table but then the restaurant called and said they could not seat my party until an hour later! I was upset and told them they needed to communicate with open table. I received my points and overall the food was good.

vipkak6 (San Diego)
5.0  Dined on January 21, 2017

The bison ribs were superb. The Jim Beam ribeye was overall good though a bit too rare.

Partyoffour (San Diego)
4.0  Dined on January 13, 2017

We had a great dinner , service was great . Reservation highly recommended . A lot of people were waiting . Glad that Open Table was available.

Bill (Orange County)
3.0  Dined on January 13, 2017

Service was very slow. Our salads came out at the same time as our meals. Server was not paying attention. We sent our food back and asked the to re-cook our meals. Because of this we spent twice as much time for our meal as we should have.

OpenTable Diner (Los Angeles)
5.0  Dined on January 7, 2017

Awesome food, even better service!!

AIMEEA (Las Vegas)
4.0  Dined on January 1, 2017

January birthdays ...they forgot to sing for us though.

OpenTable Diner (Los Angeles)
5.0  Dined on January 1, 2017

Second time eating here food was just as awesome as the first time. Will def be back.