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Party Size
For 2
Date
Mon, 2/19
Time
8:30 PM
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Booked 4 times today
Special offers available. See details

Opus Prime Steakhouse

4.5
1054 reviews
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$31 to $50
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Steak
Top Tags:
  • Romantic (20)
  • Good for a Date (19)
  • Quiet Conversation (18)
Opus is Oklahoma City's newest and most exciting Prime Steakhouse. In addition to the wonderful steaks and seafood, Opus Prime Steakhouse hosts a wine list with over 850 selections. Opus's wine list is recognized as one of Wine Spectator's "Best of Award" of excellence, give to only 500 restaurants world-wide.
Dining Style
Casual Elegant
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Cuisines
Steak, Seafood
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Hours of operation
Sunday - Thursday, 4:30pm - 10:00pm; Friday - Saturday, 4:30pm - 11:00pm.
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Phone number
(405) 607-6787
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Wil Nichols
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Private party facilities
Two private rooms, one accommodating approximately 50 guests and one accommodating 12 guests.
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Private party contact
Billy Wilson: (405) 607-6787
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Catering
Please call for information and quote.
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Neighborhood
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Cross street
Western
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Parking details
Private parking lot.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cigar Room, Full Bar, Gluten-free Menu, Outdoor dining, Private Room, View, Wheelchair Access, Wine

Specials

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Sun 5:00PM - 9:00PM
Mon - Fri 5:00PM - 5:30PM

What 1054 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.7
service
4.6
ambience
4.1
value
Noise · Quiet
87% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipOpenTable Diner (Oklahoma City)
5.0  Dined 2 days ago

The food was amazing! We had the lobster cargo, the chopped salad, the filet mignon, mushrooms, and maple glazed carrots as our side dishes.
The service was great and the ambiance was 5-star!

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OpenTable Diner (Oklahoma City)
5.0  Dined 2 days ago

Wonderful dinner for Valentine's

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OpenTable Diner (New York Area)
5.0  Dined 2 days ago

We always have the best service and food at Opus. It is always our go to place for a great meal. The restaurant is quiet with a romantic environment. We love Opus!

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OpenTable Diner (Oklahoma City)
5.0  Dined 3 days ago

Best bone in ribeye in OKC. Tried two other steakhouses before trying Opus and wish I would have gone here first. I will be back.

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Melissa 
5.0  Dined 3 days ago

I have very serious food allergies (I can only eat about 30 different foods) and also have allergies to many seasonings (like garlic). Because of this it is very difficult for me to eat at restaurants for fear of cross contamination I have not eaten at a restaurant in about 18 months and have been making all my meals at home. The manager, Billy, offered to have the chef make my salmon in separate pans and showed the chef a list of foods I could have so he could create a custom veggie side dish for me (asparagus with sauteed spinach and shallots). The food was delicious, the staff was gracious, and I had no allergic reactions! I was very happy with my experience and would highly recommend to anyone! (Special thanks to the kitchen staff for being so accommodating!)

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MontanaD (Oklahoma City)
4.0  Dined 3 days ago

Only 4 stars because my wife's signature salad was a bit soggy however the steak and sides were amazing! The wine list is extensive and the services was second to none.

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vipOpenTable Diner (Oklahoma City)
5.0  Dined 4 days ago

Celebrated Valentines with a great dinner and special bottle of wine. 🍷

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vipOpenTable Diner (Oklahoma City)
5.0  Dined 4 days ago

The Opus Prime Steakhouse is the perfect place to go for excellent food and amazing service.
We love this place. You can carry a conversation without having to scream.
It is so hard to beat this place.

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OpenTable Diner (Oklahoma City)
5.0  Dined 4 days ago

Great steaks. Large gluten free menu was a big plus for my wife with Celiacs disease.

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ChristyM (Oklahoma City)
1.0  Dined 5 days ago

This was the second time we had dinner at this location. The first time was wonderful. The waiter was extremely good and definitely left a great impression. The wine was good and the food was even better. This dining experience was very different. Our waitress seemed to be doing the best she could, but seemed very overwhelmed. The wine was fine, but the food was not. My husband got the streak and I got the sea bass. The sea bass and risotto was not cooked properly and my husband was ill all the next day. For as expensive as the meal was and the lack of quality, we most likely won't be returning.

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