Olympia Provisions Northwest is the convivial west-side answer to our intimate Southeast location. Marked by a string of patio lights on an otherwise industrial stretch adjacent to the Pearl District, OPNW offers a menu of lovely farm driven fare in an airy windowed setting, accentuated by our antique French rotisserie, towering walls of wine, and elegant living greenery. Executive Chef Eric Joppie is known for his long-standing commitment to working closely with local farms, foragers and fisheries. His cuisine highlights this love of the Pacific Northwest with seasonal accents on OP classics like prime rib and rotisserie chicken in addition to bountiful vegetables, market fish, and elegant flavors throughout our menus.
Olympia Provisions also offers charcuterie boards, cheese platters, and beyond that will delight and amaze your guests at any party or event. Please visit our website for more information or contact the restaurant directly.