Oliver's Restaurant

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680 Reviews
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$31 to $50
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Contemporary American
Exquisite cuisine, award winning wine list, and exceptional service. Oliver's has been serving the fine dining community of W.N.Y for 80 years. In addition to interior renovations in 2016, we have brought in some of the best young talent in the culinary scene in Buffalo: Chef Ross Warhol. Whether you're dining in our restaurant or we're catering your special event, one thing always remains constant: Our commitment to deliver the absolute best dining experience for every guest.
Dining Style
Fine Dining
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Contemporary American
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Hours of operation
Dinner: Tuesday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 4:30pm - 9:30pm.
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Phone number
(716) 877-9662
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Ross Warhol
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Private party facilities
Our private dining room can seat up to 40 for a private reception. All-inclusive packages are available for business meetings and presentations. The Chef"s room seats a maximum of 12 guests with a view of the kitchen.
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Private party contact
Lori Magliulo: (716) 877-9662
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Oliver's is the exclusive catering operator at some of Buffalo’s most unique and exciting reception venues- the Buffalo & Erie County History Museum, the Burchfield Penney Art Center and Kleinhan's Music Hall. With a rich local history, Oliver's is widely regarded for delivering the highest quality in food and service in the Buffalo Niagara region. Our goal is to produce memorable events taking into consideration client’s individual needs and budget.
Personal attention to detail will ensure that your reception is a true success.

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Cross street
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Parking details
Complimentary valet service is provided on weekends and all high volume dining nights.
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Jazz trio performs on Saturday evenings September through June. Pianist all Saturday nights.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine