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Party Size
For 2
7:00 PM
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Booked 281 times today

Old Ebbitt Grill

18294 reviews
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$30 and under
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Top Tags:
  • Special Occasion (338)
  • Good for a Date (248)
  • Great for Lunch (228)
Established in 1856, Old Ebbitt Grill is the oldest dining saloon in Washington, DC. Across from the White House, Old Ebbitt serves American Cuisine, and offers the largest selection of oysters in DC. Open daily for breakfast, lunch, dinner and late-night dining, and Saturday and Sunday Brunch. Casual dining with service to locals and visitors alike.
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Private dining
Dining Style
Casual Dining
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American, Steak, Seafood
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Hours of operation
Breakfast: Monday - Friday: 7:30am - 11:00am
Brunch: Saturday - Sunday: 8:30am - 4:00pm
Lunch: Monday - Friday: 11:00am - 5:00pm
Dinner: Monday - Thursday: 5:00pm - 12:00am,
Saturday & Sunday: 4:00pm - 12:00am
Late Night Dining: Sunday - Thursday: 12:00am - 1:00am,
Friday & Saturday: 12:00am - 2:00am
Closed Christmas Day
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Phone number
(202) 347-4801
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Salvatore Ferro
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Please contact our events department at 202.552.5000.
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Cross street
15th between F and G
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Parking details
Valet parking after 6:00 pm Monday through Saturday and after 8:30 am on Sundays is available. $12.
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Public transit
Metro: Red Line to Metro Center, Orange/Blue to McPherson Square
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Gift Card
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Steps away from the White House, the Old Ebbitt Grill is the perfect location for your next event. From intimate dinners in the Cabinet Room to larger receptions on our Rooftop Terrace and Atrium. The Old Ebbitt Grill can accommodate events from 10-600 guests.

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What 18294 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
Noise · Moderate
93% of people would recommend it to a friend
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Karenot (New York Area)
5.0  Dined 18 hours ago

Visiting DC always includes a dinner at Old Ebbit Grill. We are never disappointed!

OpenTable Diner (Washington DC)
3.0  Dined 2 days ago

I always end up here. Husband's favorite, not mine. The atmosphere is nice. Food to me is good, not great. Tonight the salad was bitter and the trout done well. Skip the house wine.

Pottsie (Washington DC)
5.0  Dined 2 days ago

We were celebrating my wife’s birthday with friends and family. The food was wonderful and the wait staff was friendly, with just the right amount of attention. We would recommend to anyone.

vipDrsJ (Washington DC)
5.0  Dined 2 days ago

Had a terrific lunch at Old Ebbitt Grill prior to going to National Theatre. The food was great, and our server, Deborah, was outstanding. It is an easy walk to the theater, and valet parking for $12 for the entire meal and show is a great value.

OpenTable Diner (Washington DC)
3.0  Dined 2 days ago

Arrived at noon for our 12:00 brunch reservation and had to wait nearly 20 minutes to be seated. The restaurant was packed and noisy. Our server was attentive but our food took almost 45 minutes to arrive and was average. The building and dining room are historic and lovely and the art collection is especially fun but the whole experience was not quite the special, DC outing I was hoping it would be.

vipLeesburgite (Washington DC)
5.0  Dined 2 days ago

Relaxing, delicious pre-theater brunch with very nice, professional waiter. Food didn’t come in a hurry but we had plenty of time and was just delightful not to rush or be rushed.

OpenTable Diner (Washington DC)
5.0  Dined 3 days ago

A must-visit in D.C.

Shoegrrl (Toronto)
3.0  Dined 3 days ago

We thought this would be a type of institutional restaurant, one with history and great vibes. But it felt more like a tourist trap.

5.0  Dined 3 days ago

The service was stellar and our waiter was extremely helpful. The waiter knew everything about the dishes and was able to offer helpful suggestions. We especially liked the seafood options and oyster happy hour. The drink specials were creative and tasty. The only bad part was that the tables were extremely close to one another to were you feel uncomfortable eating and seating yourself next to strangers sitting immediately beside you. Also the noise level of the restaurant is extremely loud which makes conversation with your dinner date almost impossible without yelling.

Goart1 (Charlotte)
5.0  Dined 3 days ago

Our party of 15 had a great experience here with great food, service and prices. We will definitely be back again while in DC. Yum.

5.0  Dined 3 days ago

The food was good and the service was great! We also really enjoyed the atmosphere.

an14je (Washington DC)
5.0  Dined 3 days ago

First time visiting this particular Clyde's. Have been to many other in this restaurant group in the DC area. Greeted warmly and wished a happy birthday which showed attention to detail and caring. Food (all delicious) was served up promptly by a very attentive and knowledgeable waiter. Was pleased to see the birthday wishes extended by being written on the edge of my dessert plate.

Noted: Glassware, plate and flatware water spotted which was a bit disappointing. Maybe the dishwasher needs some Cascade rinse solution?

Overall it was a good first visit. From the crowds constantly streaming in, it's obviously a popular Washington institution.

OpenTable Diner (Orlando)
5.0  Dined 3 days ago

Great food and service. Reasonable prices for the quality of food!!

5.0  Dined 3 days ago

Incredible date night. Food was delicious and the wait staff was professional and personable. It was an enjoyable evening all the way around. Good we had reservations - a lot of people waiting on tables but we went right in. Would recommend to anyone.

2.0  Dined 3 days ago

We felt the quality of the food went down since our last visit 5 months earlier. The meats were fatty in the cubana and Walter. The cubana also had very little meat and what was there was fatty, had to cut it away, yuck. I left a complete half of my Walter
untouched On the plate and did not take it home. Not only was the meat on the Walter fatty, the sandwich bread was soaking wet on the bottom side. Who wants to eat bread soaked in water and have to eat a sandwich with a fork because it falls apart when you pick it up.