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Party Size
For 2
7:00 PM
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Booked 2 times today

Old Burdicks Bar and Grill

205 reviews
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$30 and under
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Top Tags:
  • Casual (8)
  • Good for Groups (8)
  • Live Sports (7)
Welcome to Burdick’s Downtown at the Radisson – where good food, craft beer and sports entertainment come together!

Our team has combined our love of craft beer with a few of our signature dishes to enhance flavors that are sure to wow your taste buds.
Dining Style
Casual Dining
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Hours of operation
Open Daily at 11 a.m.
Kitchen closes at 12:00 a.m. Sunday - Thursday , 1:00 a.m. Friday - Saturday
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Phone number
(269) 343-0032
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Alec Durocher
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Private party facilities
Enjoy a laid back, fun atmosphere at Old Burdick’s Downtown for any occasion. We can accommodate groups of any size from large rehearsal dinners to small business meetings and beer dinners. Our food selection will make every occasion memorable.

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Private party contact
Kendra Gernaat: (269) 343-0032
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Cross street
Rose St.
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Parking details
The Radisson Plaza Hotel has a parking garage attached to the property. Patrons may bring in their parking ticket for validation in Old Burdick"s.
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Public transit
Old Burdick"s is 1 block from the bus and train station.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wheelchair Access, Wine
What 205 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
Noise · Moderate
83% of people would recommend it to a friend
  • 5
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4.0  Dined 4 days ago

Food was good
Service was very good, we brought a birthday cake and they helped us out with it

Lkat805 (Detroit)
5.0  Dined on February 14, 2018

Great jerked chicken and excellent drink menu. My husband also loved the huge selection of microbrews and the fact he could try something new.

OpenTable Diner (Grand Rapids)
2.0  Dined on January 27, 2018

The food came out after almost an hour, cold! Some of my party even had the wrong dish. The waiter decided that instead of fixing it he would argue with the whole table about it. I asked for a manager. The manager gave a free drink for my 30 dollar dinner being late, cold and completely over cooked. Then I had to see another manager because the first one didn't even do what she said she would. All-in-all It was an expensive mistake to go to Old Burdicks.

Jennifer (Grand Rapids)
2.0  Dined on January 20, 2018

Service was poor, we finally received silverware about 10 minutes after we got our food. The order was incorrect and we were never offered refills on drinks.

sgbs (Chicago)
3.0  Dined on January 13, 2018

The service and atmosphere were fine, but the food wasn't the greatest this visit. We have had good food here before, though. Tacos were nothing to brag about and were served with a ton of tortilla chips. Apps were good. Grilled cheese brussel sprout sandwich was good, but super salty; almost to the point where I couldn't eat it. The salads were ok. The food could be so much better!

OpenTable Diner (Grand Rapids)
5.0  Dined on January 8, 2018

"I love the relaxed feel of this place – like a comfortable dining room in a friends home. I definitely would return to try more dishes.

CGarman (Grand Rapids)
5.0  Dined on January 6, 2018

We celebrated our 2nd wedding anniversary on Saturday the 6th and had an amazing time. The food was delicious, the dessert was better than I could have hoped for and the service we received was absolutely outstanding. We don’t get to go out often, being a foster family, so to have such a special occasion feel so special from our service there, we truly fell in love and will dine there when we get to go out again. Thank you staff, cook and management for making our evening so incredible and memorable.

OpenTable Diner (Western NC)
4.0  Dined on January 1, 2018

This was a great place for a low-key dinner on New Years Day. The food was great and our server was friendly and helpful. However, our initial impression when we first arrived was NOT positive. The young man at the greeters' desk was not friendly and did not look us in the eye. He appeared to be more concerned in directing his co-workers around, than in interacting with us. This is clearly a training issue which should be addressed.

OpenTable Diner (Grand Rapids)
5.0  Dined on December 19, 2017

Visited again for the wife’s birthday. Fish and Chips were excellent. Wife had a filet mignon and it was excellent also.

OpenTable Diner (Grand Rapids)
4.0  Dined on December 16, 2017

We enjoyed our meal. Service was a little slow and server was not knowledgeable about beers. Overall good experience.