Okane

Commentaires sur le restaurant Okane de personnes qui y ont mangé. Selon des cotes récentes.

1. S

   Sofia

   Côte centrale californienne2 commentaires

   5.0

   Y est allé il y a 4 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Great experience and food! I can really recommend it
   

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2. A

   Arshan

   Miami22 commentaires

   5.0

   Y est allé le 22 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 3

   The food and staff are awesome. Great approachable omakase
   

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3. R

   Ryan VIP

   Los Angeles4 commentaires

   5.0

   Y est allé le 21 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The best sushi ive had in the city. The owner is an absolute gem. The quality is amazing, the staff is friendly and the experience was to die for. Recommend to sit at the chef's table. We were able to do the omakase there and i was not disappointed. Ive spent well over $250 a person for Omakase before and it was not as good as what we had at Okane. The prices are reasonable and well worth it for the quality of what you get
   

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4. F

   Fumi VIP

   San Francisco39 commentaires

   3.0

   Y est allé le 14 avril 2025

   1. Cote globale 3
   2. Nourriture 3
   3. Service 3
   4. Ambiance 2

   When the restaurant just opened, we tried sushi which was just okay & we didn't return for a long time. So, this time we tried non-sushi items: Oysters (2 pcs) with ponzu sauce & a small tobiko topping were tasty enough but very, very small for $12; Karaage was light & nicely seasoned but spicy mayo didn't go well with it; Agedashi Tofu was under-seasoned & tasted better with a tiny addition of soy sauce; and Hamachi Kama was meaty & juicy & not too salty. The sake selection is good but all bottles are over-priced by $20-$30. The server was personable & pleasant but was not always looking around broadly, i.e., it took some effort to get her attention. The interior was a mishmash with a pine wood wall on one side looking like a cabin & a large pair of contemporary paintings on another wall looking a bit cheesy & gaudy. I liked the Japanese masks on the wall. Generally speaking, the interior seemed a bit off to a native Japanese but who cares, right?. This restaurant is perfectly suitable for most people, but if you want something very authentic, you may want to seek another establishment..
   

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5. D

   Dominic

   San Francisco1 commentaire

   5.0

   Y est allé le 13 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Great ambience + great service + great food + great hand rolls
   

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6. T

   Terence VIP

   Denver 2 commentaires

   5.0

   Y est allé le 4 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   Great food and service provided. Recommended the best sushi, and the wine was Over the top amazing
   

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7. OT

   Client d'OpenTable VIP

   México2 commentaires

   4.0

   Y est allé le 9 mars 2025

   1. Cote globale 4
   2. Nourriture 5
   3. Service 3
   4. Ambiance 4

   Waitress disappeared for 20 min after seating..I had to get up and speak with chef to get someone to take our order
   

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8. V

   Victor

   San Francisco1 commentaire

   2.0

   Y est allé le 9 mars 2025

   1. Cote globale 2
   2. Nourriture 4
   3. Service 1
   4. Ambiance 2

   Waitress seemed to ignore us on multiple occasions and very difficult to get her to come to us. Had to wait 10 mins for check to be picked up despite multiple attempts to get their attention.
   

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9. W

   Wwsabi VIP

   San Francisco10 commentaires

   4.0

   Y est allé le 9 mars 2025

   1. Cote globale 4
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   I actually thought we were going to be doing the Omakase. It it all worked out. Food etc excellent
   

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10. J

    James VIP

    San Francisco2 commentaires

    4.0

    Y est allé le 2 mars 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 3

    Okane is a good spot. The Chef is knowledgeable and the food delicious. Okane is a much better value that other Omakase spots including Omakase (same owner) which is also very good but requires a second mortgage to dine like other well known sushi spots like Ju-Ni, Kusakabe, Akikos and so on. Our bill for two Chef's omakase + sake was $440 ($220/per person). My dream is that one day the folks from Kazu-Nori and Sugarfish come to SF so there's a super high quality and reasonably price option in our market. Overall, Okane delivers and I will return.
    

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