Canton Restaurants

I was passing through Canton & stopped to visit the Football HOF. In searching Open Table for dinner options, I came upon this unexpected gem of a restaurant. The food, drinks (wine and craft cocktails), service and ambiance was amazing. Our server (Jason) was excellent! He was informative, attentive and friendly. I would definitely return for future Canton visits & highly recommend this restaurant.

First time to the Twisted Olive as we’re just passing through after visiting the NFL Pro Football Hall of Fame. Chose the restaurant based on previous OT reviews. We tried one of their local wines from Gervasi Vineyards; selected a drier wine, overall good. For an appetizer the brussel sprouts were great. Our entrees - pork chop and walleye- were both excellent and well prepared. Portions were plenty large; we couldn’t finish either. Service was excellent and provided good recommendations. Overall, great evening dinner. The restaurant has ample parking and great wooded setting. Highly recommend this restaurant!

We had a really good time.The only thing my kids said they didn’t like.The tickets you get wasn’t enough to get what they really wanted.Its just pricey when you don’t have enough tickets to get what you want.I told them to save there cards and points for another time.Love how clean your  facility is and We will be back at this specifically location🥳

Understaffed. I made a reservation and it took about 10 minutes of waiting in line at the hostess desk. The restaurant was not very busy, and only about half full on a weekend evening. Food was good, but some portions were small. Chicken parmigiana and lasagna were generous portions, but pasta wessi was tiny. Adding a small salad to dinner was 6.99. Our waiter seemed overwhelmed, but did a good job keeping up with drink refills and replenishing bread while we waited for our food.

Arrived at 5:45 for our 6:30 reservation. Waited on friends at the bar. Generous pours of Tanqueray for our gin and tonics. Bartender says they pour doubles. Two rounds, $36. Could have been HHour pricing. Had the cajun shrimp app and it was delicious. My wife had the steak and it was sized well and cooked perfectly to her specs. I had the Burntwood burger with egg and it was delicious and hearty. Fries just ok, could have been salted more and no shakers on the table. Friends are vegetarians and the menu was limited to salads or pasta sans protein. Service, as most places these days, was slow due to small staff. Dropped a hint that it was my wife's birthday twice but no acknowledgement, but that is ok. Overall 3-4 stars on this experience.