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Party Size
For 2
Wed, 2/21
9:00 PM
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Special offers available. See details


527 reviews
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$31 to $50
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Contemporary American
Top Tags:
  • Waterfront
  • Great for Outdoor Dining
  • Romantic
Enjoyed by locals and resort guests, OCEAN2000 offers an array of culinary specialties. OCEAN2000 is a contemporary American Bistro.
Enjoy Seafood-Centric menu and dine amidst magnificent panoramic views of the Atlantic Ocean from either the multi-tiered dining room or sweeping verandah. One cannot get any closer to The Atlantic Ocean! OCEAN2000 features the only Sunday Champagne Oceanfront Brunch on Fort Lauderdale Beach and was awarded the title "Best Brunch in Broward County" by the New Times for two years in a row. OCEAN2000, where nothing comes between you and the beach!
Dining Style
Casual Elegant
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Contemporary American, Seafood, Steak
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Hours of operation
Breakfast Daily: 7:00am - 11:00am; Brunch: Sunday: 11:30am - 2:30pm; Lunch: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm

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Phone number
(954) 556-7667
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Resort Casual
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Executive chef
David Goette
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Cross street
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Parking details
The resort offers valet parking exclusively. A $5.00 tariff applies with dining validation.
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Our O2K Lounge is the perfect place to enjoy your favorite libation and lite fare overlooking the scenic, tropical pool and Atlantic Ocean. Come by and mingle with the locals every day during Happy Hour and for special entertainment engagements. Don't forget to bring your camera!
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Special events & promotions
OCEAN2000 hosts a number of special events throughout the year such as:

Monthly "An Evening Under The Moon"

Monthly Wine Maker Dinners and Spirits & Cigars Dinners

Special Holiday brunches & dinners

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Gift Card
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine


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What 527 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
Noise · Quiet
84% of people would recommend it to a friend
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5.0  Dined 3 days ago

Really enjoyed the whole experience. Giselle our waitress gave us great service and deserves a big raise.

OpenTable Diner (Miami)
2.0  Dined 4 days ago

Terrible experience. We were so excited to spend Valentine’s Day weekend at such a beautiful restaurant. Our server never even introduced himself, had us waiting constantly for him to attend to us. Never checked on how our food was, gave us dirty glasses, and couldn’t be found when it was time for the bill to come. We went inside to find him laughing in the kitchen and still couldn’t get his attention. Another server had to go get him. The food was TERRIBLE for a $250 meal we expected the food to at least be warm. Tasted like it sat in the window for a long time. Our mahi was VERY fishy tasting. The chicken was rubbery. Soup tasted like Campbell’s. Our waiter then never returned to validate our parking and we were forced to find yet another server to do that. We also found out our waiters name was Anthony, he was the worst part of the experience. Deeply disappointed.

vipJenDaly (Baltimore)
1.0  Dined 4 days ago

It took over 20 minutes to get a drink order filled. We had to flag the manager to get our waitress to get an appetizer order at appx 830 pm. We were seated before 730 pm. We poured our own wine and asked for second bottled water and it was not delivered until we asked again. Loved the space and ambiance - for a noble house the service was beyond disappointing.

4.0  Dined 4 days ago

Overall it was a good experience. The value and the food, I gave three stars because I see room for improvement.
Since your prices are higher than most, you should try to make it an experience with the food that will overshadow the price. It is essential that customers rave about the food because the ambience and the view you already have. If I may suggest, the dinner menu need a few more dishes. Try including Dolphin francaise, Braised beef and rack of Lamb. Always serve a slice of lemon on the side with your seafood dishes just in case...
One more thing. Nothing pleases a customer more than a courtesy appetizer.
Simple things like Ocean 2000 very own baked bread slices with an olive oil/garlic/ Italian seasoning combination dip or flatbread pieces with a spinach dip.
Feel free to contact me for some ideas.
By the way, I am not a "qualified" chef, but I sure can cook.

PeterT (Orlando)
4.0  Dined 4 days ago

Food and location are the highlights - host was terrific - had a sea side table for dining - but, the service was incredibly slow - I mean like ridiculously slow - it wasn’t really busy either. Waiter was friendly enough - just non existent - 3 stars for service overall due to being accommodating and friendly. - I’ll try again....however will keep tabs on waiter / service.

Chicagowoman (Chicago)
5.0  Dined 5 days ago

This is a romantic spot right off of the water. The service is top notch! I would for sure return for a special occasion. This restaurant is a little pricey, but the quality of food and service make the hit on the wallet worth it. I am so glad I tried this restaurant.

OpenTable Diner (Miami)
1.0  Dined on February 14, 2018

The waiter put champagne on our table then quickly removed it, and gave it to another table. Food came cold. Dessert horrible. Waiter took my credit card never came back, no pen to sign the tab. Wasn’t given flowers when you walk in. Nice music, beautiful atmosphere. Horrible service, food iffy. Take a pass. Go for drinks outside.

vipOpenTable Diner (Washington DC)
5.0  Dined on February 13, 2018

Our salmon, mahi mahi, and lobster mac and cheese were perfectly done, full of flavor, and had a light flame texture. Our server Mitch took care of us and was always within sight but not overbearing. We ate outside while watching and listening to the waves, and seeing the sky change from blue to pink to night. This is a fantastic experience. Get a table under the tiki torches or drink around a fire pit.

Musashi27 (Miami)
5.0  Dined on February 10, 2018

Excellent restaurant ambiance, great food, great waterfront location. Good live music to set the mood.

OpenTable Diner (New York Area)
5.0  Dined on February 10, 2018

Very nice meal and service.